Handling all inbound calls pertaining to customer general enquiries, complaints, comments, feedbacks and other raising issue related to the company's products.
To exceed customers expectation in terms of customer service & accurate information.
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Deliver CKD parts to assembly lines according to the Assembly GOK plan and production schedule.
Maintain cleanliness and safety of the logistics area in compliance with 55 standards, environmental requirements, and safety regulations on a daily basis.
Perform any other duties as assigned by Management from time to time.
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Hygiene, Cleanliness & Safety• Maintain cleanliness and hygiene standards at all times• Clean and sanitize kitchen tools, equipment, and workstations properly• Follow food safety and kitchen safety procedures strictly• Report any spoiled items, maintenance issues, or safety concerns immediately
Inventory & Waste Control• Minimize food wastage through proper handling and preparation• Inform kitchen supervisors when stock levels are low• Practice proper storage and ingredient rotation procedures• Support inventory organization and stock management when needed
Communication & Teamwork• Communicate clearly with kitchen and service team during operations• Support teammates during busy service periods• Maintain positive attitude, professionalism, and teamwork within the kitchen
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Basic accounting knowledge
Familiar with Microsoft Excel and Word
Careful
organised
and willing to learn
Able to follow instructions and meet deadlines
Positive attitude and good learning mindset
Responsible and detail-oriented
Team player