1,000+ Jde Jobs - July 2026 - High Salaries
显示1,006个工作的结果
"jde"
支持聊天
MYR2,500 - MYR3,500 每月
- Assisting with the management of food hygiene practices.
- Managing and training any Commis Chefs.
- Monitoring portion and waste control. ...
最后机会申请此工作。
Posted
16 hours ago
支持聊天
MYR3,000 - MYR5,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Food Safety and hygiene: Ensure adherence to food safety regulations such as proper storage, transportation and preparation to prevent contamination and ensure passenger health.
- Collaboration and Training: Work closely with Senior Sous Chef and other departments in menu planning and recipe development for Chinese Cuisine.
- Prepare, cook and present dishes, ensure consistency in taste, quality, portioning and presentation. ...
最后机会申请此工作。
Posted
2 days ago
支持聊天
Chef De Partie, Cook and Kitchen Helper
MYR1,700 - MYR3,500 每月
Fresh Graduates
靠近火车站
- Help with inventory, restocking, and basic kitchen tasks as needed
- Coordinate with kitchen staff to maintain a well-organized and productive kitchen environment
- Assist in preparing variety of Japanese cuisine to the highest standards ...
最后机会申请此工作。
Posted
2 days ago
支持聊天
Business Development Executive (BDE)
MYR2,800 - MYR3,500 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Attend exhibitions, networking events.
- Understand client needs and business objectives.
- Present NEXXG's solutions and value proposition. ...
Posted
2 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Inventory control (par levels turn over and replenishment)
- Monitor handling and maintenance of operating equipment; proactively report maintenance needs through onboard electronic maintenance request system
- Facilitate staff meetings ...
最后机会申请此工作。
Posted
21 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Organize area of responsibility for daily service up to Disney Cruise Line standards
- Meet or exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements in area of responsibility
- Understand, monitor and ensure opening and closing procedures for assigned production areas; ensure follow through with Cooks & Stewards ...
最后机会申请此工作。
Posted
20 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Ensure preparation and presentation of all products on the restaurant’s menus
- Monitor and ensure opening and closing procedures for all kitchens and production areas, ensures follow through with Cooks and Stewards
- Report malfunctioning equipment ...
最后机会申请此工作。
Posted
20 days ago
支持聊天
MYR3,300 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Assist in developing and testing new cake recipes, flavours, and seasonal menu items.
- Maintain consistency in taste, appearance, and portioning according to brand standards.
- Supervise and guide junior pastry staff to ensure quality and efficiency. ...
Posted
17 days ago
MYR2,500 - MYR2,800 每月
靠近火车站
- Maintain impeccable standards of food safety and hygiene, adhering to all health regulations and implementing best practices in the kitchen.
- Supervise and train junior kitchen staff, providing guidance on cooking techniques, food preparation, and kitchen procedures to foster skill development.
- Monitor inventory levels for your section, accurately ordering supplies, receiving deliveries, and minimizing waste to control food costs effectively. ...
最后机会申请此工作。
Posted
22 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Prepare food samples whenever the Executive Chef deem necessary (show plates, tastings, recipe trials, etc.); ensure the quality and presentation of food during food preparation and service hours.
- Maintain and control the entire Service Line at the relevant section during meals hours, ensuring that the food served is in line with Viking STAR Service Standards.
- Countercheck daily deliveries from the Storeroom to ensure its accuracy and report any discrepancies to an immediate Supervisor. ...
最后机会申请此工作。
Posted
20 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Responsible for meeting Food Cost budgets and targets as set by the Food manager onboard
- Complete personal random food and menu audits
- Inventory control (par levels turnover and replenishment) ...
最后机会申请此工作。
Posted
21 days ago
Up to MYR2 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Assist all Section Heads in areas of responsibility to countercheck all food requisitions and make the necessary adjustments; regularly collect and enter all meal count figures from the assigned galley, into the meal count system; monitor/control flagged and expensive item requisitions; check meat, fish & seafood ordering & thawing procedures; tour all storerooms frequently and assist the Provisions Team; conduct menu briefings every two days or as often as required.
- Countercheck daily deliveries from the Storeroom to ensure its accuracy.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. Visit various food preparation stations & conduct random tastings to correct any discrepancies (quality/taste/appearance) immediately. ...
最后机会申请此工作。
Posted
20 days ago
支持聊天
Chef de Partie (Klang Valley)
MYR2,800 - MYR3,200 每月
WP Kuala Lumpur (+3)
靠近火车站
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Posted
4 days ago
MYR4,000 - MYR5,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Creating menu items, recipes and developing dishes ensuring variety and quality.
- Planning of roster and staffing levels.
- Recruiting, training and motivating staffs. ...
Posted
7 days ago
支持聊天
Undisclosed
- Ensure timely preparation and service during peak periods, tournaments, and special events.
- Design seasonal and à la carte menus & develop menus for tournaments, weddings, corporate functions, and club events.
- Introduce new dishes and promotions to enhance the dining experience and increase revenue. ...
最后机会申请此工作。
Posted
3 days ago
支持聊天
MYR2,000 - MYR2,500 每月
Fresh Graduates
- Managing inventory
- Assist the Head Chef in preparing and cooking food according to recipes and kitchen standards.
- Support daily kitchen operations, including food preparation, cooking, and plating. ...
最后机会申请此工作。
Posted
4 days ago
支持聊天
Undisclosed
- Operates like a lower-level manager.
- Being organized and able to work in fast-paced, high pressure situations is important.
最后机会申请此工作。
Posted
4 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Assist in conducting the Dinner Service Line, which includes but is not limited to, ensuring smooth and efficient service, presentation, and final plating; and tour all outlets during service hours.
- Minimize equipment loss/damage and maintain immaculate cleanliness standards by enforcing “clean as you go” work habits in relevant areas, and by applying safe working policies and procedures, according to all Public Health Policies, and ensuring that all equipment is sanitized and returned accordingly, after each use.
- Be present during loadings for quality control and assurance; assist the Executive Chef with supervising the Galley operation and preparing requisitions for all Catering equipment. ...
最后机会申请此工作。
Posted
20 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Maintain direct communication with the Inventory Manager for provision related matters - slow and non-moving item lists, inventory, standard products, maintaining par levels, first in first out (FIFO).
- Ensure the maintenance and upkeep of all Galley equipment by overseeing the Annual Galley Equipment Budget Projection and documenting & reporting any damages/malfunctions to all relevant parties; and ordering, receiving, issuing & maintaining par levels, for the equipment store.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. ...
最后机会申请此工作。
Posted
20 days ago
Head Chef / Sous Chef / Senior Chef (Multi-Cuisine - Asian & Western Fusion)
MYR4,500 - MYR5,500 每月
靠近火车站
- Lead, train, coach, and develop kitchen staff to ensure consistent performance.
- Conduct onboarding and continuous skills training for team members.
- Research and develop new menu items, recipes, and seasonal offerings. ...
Posted
4 days ago
MYR2,400 - MYR2,800 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
最后机会申请此工作。
Posted
a month ago
MYR1,800 - MYR2,200 每月
靠近火车站
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
Posted
a month ago
MYR1,800 - MYR2,200 每月
靠近火车站
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
Posted
a month ago
MYR1,800 - MYR2,200 每月
靠近火车站
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
最后机会申请此工作。
Posted
a month ago
MYR2,000 - MYR2,500 每月
Fresh Graduates
靠近火车站
- Follow proper food handling and safety protocols.
- Inspect food quality and presentation before service.
- Ensure ingredients are fresh and stored correctly. ...
最后机会申请此工作。
Posted
3 days ago
MYR2,400 - MYR2,800 每月
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
最后机会申请此工作。
Posted
a month ago