9 Menu Planning And Development Jobs - July 2026 - High Salaries

Showing 9 jobs results for "menu planning and development"
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MYR4,500 - MYR5,500 Per Month
Near Train Station
  • Lead, train, coach, and develop kitchen staff to ensure consistent performance.
  • Conduct onboarding and continuous skills training for team members.
  • Research and develop new menu items, recipes, and seasonal offerings. ...
Asian Cuisine Fusion Cooking
+7
Posted
3 days ago
MYR2,500 - MYR2,800 Per Month
Near Train Station
  • Maintain impeccable standards of food safety and hygiene, adhering to all health regulations and implementing best practices in the kitchen.
  • Supervise and train junior kitchen staff, providing guidance on cooking techniques, food preparation, and kitchen procedures to foster skill development.
  • Monitor inventory levels for your section, accurately ordering supplies, receiving deliveries, and minimizing waste to control food costs effectively. ...
Culinary Arts Food Preparation
+7

Be an early applicant!

Posted
14 days ago
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Chat Available
MYR4,000 - MYR6,500 Per Month
Near Train Station
  • Maintaining quality control: Ensure that the quality of food, beverages, and service provided meet the expectations of customers. Involve inspecting the stall to ensure cleanliness, tasting food and drink samples, and monitoring customer feedback.
  • Handling financial matters: Able to manage the finances effectively, including budgeting, tracking expenses, managing cash flow, and preparing financial reports.
  • Ensuring compliance with regulations: Ensure the stall operates in compliance with local health and safety regulations, food safety laws, and labour laws. ...
Problem Solving People Management
+5
Posted
18 hours ago
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MYR2,300 - MYR2,500 Per Month
Near Train Station
  • Support inventory management by assisting with stock rotation, receiving deliveries, and reporting any discrepancies or low stock levels.
  • Participate in menu planning and development by contributing ideas for new dishes and assisting with costing and recipe testing.
  • Learn and execute various cooking techniques and methods, expanding culinary skills under the guidance of senior kitchen staff. ...
Culinary Arts Food Preparation
+4
Posted
3 days ago
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MYR6,000 - MYR8,000 Per Month

George Town, Pulau Pinang

  • Manage inventory, control costs, and develop budgets to optimize profitability while maintaining high service standards and supplier relations.
  • Collaborate with the sales and events team to plan and execute successful catering events, ensuring client satisfaction and adherence to operational plans.
  • Monitor operational performance, analyze key metrics, and implement strategies for continuous improvement in efficiency and service excellence. ...
Food and Beverage Management Operations Management
+10
Posted
2 days ago
MYR4,500 - MYR5,500 Per Month
Near Train Station
  • Lead, train, coach, and develop kitchen staff to ensure consistent performance.
  • Conduct onboarding and continuous skills training for team members.
  • Research and develop new menu items, recipes, and seasonal offerings. ...
Asian Cuisine Fusion Cooking
+7
Posted
9 days ago
Chat Available
MYR4,000 - MYR6,500 Per Month
Near Train Station
  • Maintaining quality control: Ensure that the quality of food, beverages, and service provided meet the expectations of customers. Involve inspecting the stall to ensure cleanliness, tasting food and drink samples, and monitoring customer feedback.
  • Handling financial matters: Able to manage the finances effectively, including budgeting, tracking expenses, managing cash flow, and preparing financial reports.
  • Ensuring compliance with regulations: Ensure the stall operates in compliance with local health and safety regulations, food safety laws, and labour laws. ...
Problem Solving People Management
+5
Posted
23 days ago
Chat Available
MYR4,000 - MYR6,500 Per Month
Near Train Station
  • Maintaining quality control: Ensure that the quality of food, beverages, and service provided meet the expectations of customers. Involve inspecting the stall to ensure cleanliness, tasting food and drink samples, and monitoring customer feedback.
  • Handling financial matters: Able to manage the finances effectively, including budgeting, tracking expenses, managing cash flow, and preparing financial reports.
  • Ensuring compliance with regulations: Ensure the stall operates in compliance with local health and safety regulations, food safety laws, and labour laws. ...
Problem Solving People Management
+5
Posted
23 days ago
Chat Available
MYR4,000 - MYR6,500 Per Month
Near Train Station
  • Maintaining quality control: Ensure that the quality of food, beverages, and service provided meet the expectations of customers. Involve inspecting the stall to ensure cleanliness, tasting food and drink samples, and monitoring customer feedback.
  • Handling financial matters: Able to manage the finances effectively, including budgeting, tracking expenses, managing cash flow, and preparing financial reports.
  • Ensuring compliance with regulations: Ensure the stall operates in compliance with local health and safety regulations, food safety laws, and labour laws. ...
Problem Solving People Management
+5
Posted
23 days ago