culinary techniques jobs in Malaysia

Perform daily operation tasks such as sales report, stock take, etc

Comply to company policies and standard operation procedures

Responsible for plating and decorating dishes to ensure presentation standards.

Follow recipes and food safety standards to maintain food quality and safety.

Coordinate and support kitchen team during busy periods. ...

To ensure all checklist & CCP been recorded on time.

To ensure shop floor cleanliness and GMP been follow

Ensure all checklists updated ...

Manage and train junior kitchen staff, ensuring a smooth operation within your section.

Maintain high levels of hygiene and cleanliness in the kitchen at all times.

Monitor food stock levels and place orders as needed. ...

Proficiency in both English and Mandarin is advantageous.

Strong understanding of nutritional principles, dietary guidelines, and food allergies/sensitivities.

Excellent culinary skills, including proficiency in recipe development, food preparation, and presentation. ...

Oversee staff scheduling to ensure optimal staffing levels across all outlets, balancing workload and operational demands.

Regularly review and audit operations to ensure compliance with health and safety standards.

Manage staff allocation and spring-cleaning schedules to maintain exemplary kitchen conditions. ...

Essential duties and primary responsibilities include the following:

Daily preparation

Prepare ingredients before service, making sure the raw materials and ingredients are available and well prepared before operation starts. ...

Strictly adhere to food safety and hygiene standards, maintaining cleanliness in the kitchen and storeroom environment.

Inspect and maintain cleanliness of kitchen equipment and utensils to ensure proper functionality.

Coordinate with housekeeper for ingredients selection and acceptance to ensure freshness and quality. ...

Training and Supervising Staff: Train and supervise kitchen staff, including kitchen helpers, to enhance their skills, ensure teamwork, and maintain high levels of efficiency and productivity in the kitchen.

Inventory and Stock Management: Manage kitchen inventory by ordering supplies, checking deliveries, and maintaining stock levels to ensure that the kitchen is well-equipped for daily service while minimizing waste and controlling costs.

Maintain overall cleanliness of the clinic ️

To handle all customer inquiries related to dental treatments and pricing coming calls, register patients and book appointments

Maintain overall cleanliness of the clinic

To handle all customer inquiries related to dental treatments and pricing coming from calls, register patients and book appointments

Maintain overall cleanliness of the clinic ️

To handle all customer inquiries related to dental treatments and pricing coming from calls, register patients and book appointments

Work closely with other members of the kitchen team to ensure smooth operations and timely service.

-Achieve establish KPI for company and individual performance through teamwork and focus on potential prospect.

-Increase sales revenue by developing and implementing effective sales strategies.

-Closed lucrative sales deals using strong negotiation and persuasion skills. contributing to a high-performing work environment. ...

To set up meetings with potential clients; listen to their requirements and concerns

To prepare and deliver appropriate presentations on products and services

To work towards monthly or annual targets. ...

Sanitation and Safety: Ensure the kitchen adheres to health and safety regulations, maintaining a clean and organized work environment.

Inventory Management: Manage inventory, order supplies, and control food costs by minimizing waste.

Collaboration: Work closely with the front-of-house staff to ensure seamless service and address any issues promptly. ...

Assist with dishwashing or serving as needed

Oversee equipment and fabrication completion & delivery schedule

Coordinate installation with General Contractor and/or other trades directly

Notify management of occurring deficiencies or needs for repairs

Make adjustments and minor repairs

Stock and maintain supply rooms ...

Stay current on developing trends in the Food and Beverage industry.

Maintain the kitchen, stores, and space within the kitchen in conditions that meet the company standards and health code regulations.

Ensure proper storage and sufficiency of inventories and that purchases of food and supplies are made with approved vendors. ...

Edit and assemble raw video footage add effects, captions, animations, and ensure the final products meet the requirements.

Cooperate with team members to carry out other marketing activities

Content collaboration: collaboration with clients to understand project objectives and creative concepts

Stay updated: keep up to date with industry trends, new editing techniques ...

Handle customer complaints or issues promptly, ensuring customer satisfaction

Maintain smooth workflow during peak hours, ensuring timely delivery of drinks

Collaborate with the kitchen and service team to ensure beverages complement the food appropriately ...

Accountable for outstanding receivables on assigned customers for timely collections

Promote the company’s range of products and services

Establish new customer accounts

Depending upon the what the product or service that the company you are employed by deals in, will determine how you will be expected to co-ordinate and review activities and service accounting and record keeping. But, as a general rule, you will be expected to be able to advise dealers and distributors on policies and operating procedures to ensure the business runs effectively and efficiently.

Assessing marketing potential of new and existing sales opportunities and so IT is important that you are able to present new opportunities in a clear and analytical manner to senior managers within the organisation.

Expedites export arrangements and maintains current information on tariffs, licenses, and restrictions. ...

Produce creative copywriting - touch point with every customer

Create engaging and relevant content for various platforms (social media, websites, LinkedIn, Instagram, Facebook and etc.)

Work with external and other departments to produce marketing materials, this includes design and prepare flyers, buntings on new and existing products ...