Jobs
Companies
Forums
1,000+ Jde Jobs - July 2026 - High Salaries
Showing 1,019 jobs results for
"jde"
Never miss any updates for Jde jobs
Manage Alert
Undisclosed
Hong Kong
- 確保食材採購及存儲過程符合食品安全標準
- 協助維持餐廳的衛生及整潔度
- 與前線團隊合作,確保顧客滿意度 ...
Posted
11 hours ago
Junior Sous Chef (Catering) | Camp Operation | 5 day work week Junior Sous Chef (Catering) | Camp Operation | 5 day work week
NTUC FOODFARE CO-OPERATIVE LTD
INDIAN COOKED FOOD CATERING SERVICE PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- COMPENSATION- Base salary: SGD 3,000–3,500/month, depending on experience.- Monthly performance incentives on top of base, tied to clear KPIs: food cost bonus (when monthly food cost % meets target), revenue milestone bonus (when monthly sales targets are hit), reviews bonus (for positive customer reviews naming food quality), and hygiene bonus (for clean audit results).- A chef hitting all KPIs consistently can earn SGD 4,500–5,000+/month total, growing with the business.- Housing and transport allowances available for relocating candidates.- Overtime, rest days, annual leave and medical leave per Singapore Employment Act.
- Work Pass sponsorship is available for suitable candidates.
- WHY THIS ROLE- Full ownership of a growing kitchen — you run it like it's yours.- Transparent scorecard: you know exactly what to hit and exactly what it pays.- Growth path: as Raja's Catering expands, the Head Chef seat becomes a Group Executive Chef trajectory. ...
Posted
6 days ago
SGD2,400 - SGD2,900 Per Month
River Valley
- Assisting other cooks to ensure that food orders are completed on time
- Ensuring that food health and safety regulations are followed
- Budgeting costs while planning a menu. ...
Posted
a month ago
Undisclosed
Central and Western Distr.
- Assist in inventory management and cost control.
- Monitor and maintain kitchen equipment to ensure operational efficiency.
- Work during service to support the line and ensure smooth operations. ...
Posted
19 days ago
HKD13,676.20 - HKD28,428.70 Per Month
Hong Kong
- The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Chef with planning, organising and leading the pastry section of the kitchen to develop and produce dessert items in line with the vision of the restaurant and to rotate between different outlets as needed.
- RESPONSIBILITIES:
- Responsible to support the Head Pastry Chef plan, organise and lead the pastry section of the kitchen within budgeted guidelines and to the highest standards. ...
Posted
9 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Working Hours: 5.5 days, Off day falls on weekday (1.5-2 hours lunch break)
- Salary Package: Gross Salary up to SGD 3000 (Up to SGD 2700 + OT) + Variable Bonus
- Duration: Permanent ...
Posted
a month ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Prepare the kitchen stations and get ready for morning opening and night closing
- Collaborate with the team on the areas of food preparation and production in the highest quality and in accordance with the recipes
- Supplies and inventory management ...
Posted
a month ago
Undisclosed
Singapore
- Junior Chef 2/3 or Commis 2/3, One-Ninety Restaurant
- Junior Chef is an essential member of the culinary team dedicated to providing exceptional quality and service to our guests. The Junior Chef prepares food requests per guest orders, with production requirements and quality standards while maintaining a safe and sanitary work environment. The Kitchen presents an endless amount of opportunities of learning and growth for junior chef positions.
- What you will do: ...
Posted
a month ago
SURREY HILLS HOLDINGS (PRIVATE LIMITED)
SGD3,000 - SGD3,000 Per Month
Singapore
- Conduct training and guidance for junior kitchen staff
- Monitor inventory, stock ordering, and food cost control
- Ensure proper kitchen scheduling and manpower planning together with management ...
Posted
19 days ago
DoubleTree By Hilton Damai Laut Resort
HKD28,000 - HKD28,000 Per Month
Hong Kong
- Carry out duties as shown and maintain their standards
- Maintaining a high standard of cleanliness in your section and food storage areas
- Have experience in a 1*- 2* Michelin restaurants ...
Posted
23 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
a month ago
MYR4,500 - MYR5,500 Per Month
KL City
- Professional development
- Expected Salary
- Expected Start Date ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Conduct regular checks on equipment (steamers, stoves, ovens, etc.) to ensure they are functioning safely and efficiently
- Assist in implementing workflow improvements to enhance productivity and reduce bottlenecks in the kitchen
- Support the standardization of recipes and ensure all team members follow SOPs accurately ...
Posted
a month ago
Undisclosed
Sai Ying Pun
- Working within a team environment
- Strong communication and interpersonal skills
- Ability to work effectively as part of a team ...
Posted
a month ago
SGD3,500 - SGD6,500 Per Month
Central
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
a month ago
SGD3,500 - SGD6,500 Per Month
Central
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
a month ago
Hilton Garden Inn Hong Kong Mongkok
HKD35,000 - HKD40,000 Per Month
Mong Kok
- Recruit, train, and manage an efficient kitchen teams
- Develop recipes and menus
- Design and implement dish presentation plans ...
Posted
a month ago
Junior Sous Chef (Catering) | Camp Operation | 5 day work week Junior Sous Chef (Catering) | Camp Operation | 5 day work week
NTUC FOODFARE CO-OPERATIVE LTD
MYR2,500 - MYR3,100 Per Month
- Menyelia operasi dapur
- Memastikan kebersihan dapur, peralatan dan kawasan penyediaan makanan sentiasa mematuhi piawaian keselamatan dan kebersihan makanan (Food Safety & Hygiene).
- Mengawal penggunaan bahan mentah bagi mengelakkan pembaziran dan memastikan kos dapur terkawal. ...
Culinary Skills
Food Preparation
Skills Required
Culinary Skills
Food Preparation
Kitchen Management
Menu Planning
Inventory Control
Teamwork
Food Safety Knowledge
+5
Posted
7 months ago
Undisclosed
- • Operate and maintain all department equipment and reporting of malfunction.
- • Ensure all chemicals are stocked up properly and filled up with proper handling procedures.
- • Ensure full operational of all kitchen equipment
Be an early applicant!
Posted
a year ago
Browse Location:
More Location
Browse Company:
More Companies
Browse "jde" Job By:
Browse "jde" Job By: