71 Culinary Knowledge Jobs in Kuala Lumpur - October 2026 - High Salaries
Showing 71 jobs results for
"culinary knowledge"
in Kuala Lumpur
MYR2,000 - MYR2,300 Per Month
+Additional Compensation
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Assist in preparing breakfast, buffet, à la carte, wedding and banquet meals.
- Ensure all mise en place is completed according to daily event schedules.
- Maintain cleanliness of kitchen equipment, workstations, chillers, freezers and storage areas. ...
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Posted
5 days ago
MYR3,000 - MYR4,300 Per Month
Near Train Station
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
- Assist in developing and testing new cake recipes, flavours, and seasonal menu items.
- Maintain consistency in taste, appearance, and portioning according to brand standards. ...
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Posted
7 days ago
MYR3,000 - MYR4,000 Per Month
+Additional Compensation
KL City, 50480
Near Train Station
- • Build trusted relationships with restaurant operators, chefs, purchasing teams and retail customers.
- • Keep track of ordering habits, proactively remind customers when it may be time to reorder and reconnect with
- inactive accounts. ...
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Posted
2 days ago
Assistant Kitchen Manager 副厨师长
MYR4,800 - MYR5,500 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Handle daily ordering of food and supplies like a pro
- Keep inventory on point – organized, tracked, zero chaos
- Run a tight ship in the kitchen – clean, hygienic, always SOP/SOC ready ...
Posted
7 hours ago
MYR2,500 - MYR3,500 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Follow the correct cooking methods and preparation procedures for assigned menu items.
- Ensure food is prepared and served within the required time, especially during peak hours.
- Assist with the preparation of sauces, stocks, garnishes, and other kitchen components. ...
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Posted
20 hours ago
MYR2,800 - MYR3,200 Per Month
Near Train Station
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Posted
18 days ago
MYR3,000 - MYR3,200 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Inspect incoming raw materials and evaluate supplier performance, including supplier audits and specification checks.
- Investigate customer complaints and product quality issues, identify root causes and recommend preventive measures.
- Maintain QA documentation, SOPs, checklists and records for internal and external audits. ...
Posted
5 days ago
MYR2,000 - MYR2,800 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Monitor food preparation, portion control, and presentation to maintain established standards.
- Maintain cleanliness, organisation, and hygiene of the kitchen, equipment, and workstations.
- Ensure compliance with food safety, HACCP, and hygiene regulations. ...
Posted
a month ago
MYR5,500 - MYR6,000 Per Month
Near Train Station
- • Ensuring purchasing is always in accordance with Sodexo policy and practicing accurate and safe stock control. • Having a working knowledge of all Sodexo quality manuals and implementing all policies and procedures as per contract requirements.
- • Reporting to the Operations Manager when and as required to do so for the effective overall management of the site.
- • Completing and remitting any weekly or monthly reporting as required by Sodexo in an accurate and timely fashion.
Posted
a month ago
MYR2,800 - MYR3,200 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Posted
18 days ago
MYR2,800 - MYR3,200 Per Month
Near Train Station
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Posted
18 days ago
MYR3,000 - MYR5,000 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Monitor stock levels for ingredients in your section, reporting shortages to the Head Chef.
- Ensure all dishes are prepared and plated according to Carousel & Co. presentation standards.
- Collaborate with the culinary team to create new menu items and improve existing recipes. ...
Posted
14 days ago
MYR11,846 - MYR11,847 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Organise meat stores and ensure products are stored safely and correctly.
- Monitor stock levels and perform basic calculations related to meat inventory.
- Maintain clean-as-you-go practices throughout preparation and production. ...
Posted
2 months ago
MYR25,327 - MYR25,328 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Conduct regular food tastings and inspections to correct quality, taste or presentation issues immediately.
- Work closely with the Main Galley, Executive Chef and restaurant service team to ensure smooth operations.
- Monitor guest feedback and address food or service concerns promptly. ...
Posted
2 months ago
MYR4,000 - MYR5,000 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Maintaining strict hygiene and food safety standards in compliance with all relevant regulations
- Monitoring stock levels and food inventory at your station, reporting shortages and waste as appropriate
- Collaborating with the Head Chef and other Chef De Partie to create new menu items and seasonal specials ...
Posted
13 days ago
MYR3,500 - MYR4,500 Per Month
Near Train Station
- To ensure all kitchen equipment and tools are always cleaned and in proper working
- condition.
- To assist Chef in supervise and coordinate all kitchen subsection engaged in the preparation ...
Posted
a month ago
MYR700 - MYR800 Per Month
+Additional Compensation
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Support kitchen mise en place and food presentation.
- Maintain cleanliness of kitchen equipment, workstations, chillers and storage areas.
- Follow food safety, hygiene and proper food handling procedures. ...
Be an early applicant!
Posted
5 days ago
MYR3,300 - MYR4,500 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Manage ingredient requirements, purchasing and supplier sourcing or negotiation to maintain quality and cost effectiveness.
- Monitor inventory, stock levels, FIFO/FEFO and wastage, and coordinate monthly stock takes to ensure sufficient supply and cost control.
- Lead, supervise and train kitchen staff in food preparation, cooking techniques, kitchen SOPs, hygiene and food safety standards. ...
Posted
18 days ago
MYR5,497 - MYR5,498 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Minimise food spoilage while maintaining the required quality standards.
- Check provisions received against requisition forms and report discrepancies promptly.
- Keep the assigned galley area clean, organised and sanitised. ...
Be an early applicant!
Posted
2 months ago
MYR4,720 - MYR4,721 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Prepare all required mise en place, including vegetables, starches and proteins.
- Lead, train and support team members within the assigned kitchen area.
- Maintain an organised and efficient production flow based on menus and forecasted demand. ...
Be an early applicant!
Posted
2 months ago
MYR2,400 - MYR2,800 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Posted
4 months ago
MYR2,400 - MYR2,800 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
4 months ago
MYR6,999 - MYR7,000 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Monitor equipment par levels and arrange replacement orders when required.
- Train galley crew members and review their strengths and areas for improvement.
- Plan production effectively to minimise food waste and overproduction. ...
Posted
2 months ago
MYR6,127 - MYR6,128 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Ensure mise-en-place is ready before each service.
- Follow correct food preparation, storage and temperature-control procedures.
- Maintain clean-as-you-go practices and high standards of kitchen hygiene. ...
Posted
2 months ago
MYR800 - MYR1,000 Per Month
Fresh Graduates
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Efficiently manage food production and operations during peak hours.
- Ensure consistency in food quality, presentation and taste as per company requirements.
- Maintain a basic food hygiene standards and follow proper kitchen protocols. ...
Be an early applicant!
Posted
13 days ago
MYR13,916 - MYR13,917 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Monitor food preparation, final plating and service lines to ensure smooth and timely service.
- Supervise daily food requisitions based on forecasted requirements, particularly meat, fish, seafood and other high-cost ingredients.
- Minimise food waste and maintain economical working practices within the approved budget. ...
Posted
2 months ago
MYR11,084 - MYR11,085 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Maintain the cleanliness of all food-preparation areas.
- Conduct simulated USPH and pre-port-arrival inspections.
- Practise and enforce clean-as-you-go procedures. ...
Posted
2 months ago
MYR24,558 - MYR24,559 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Create destination-inspired dishes when required.
- Conduct daily food tastings and immediately correct issues involving quality, taste or presentation.
- Manage dinner service, final plating and the overall flow of culinary production. ...
Be an early applicant!
Posted
2 months ago
MYR13,097 - MYR13,098 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Conduct daily food tastings and immediately correct issues involving quality, taste or presentation.
- Monitor food preparation, final plating and service lines to ensure smooth and timely service.
- Assist Section Heads with daily food requisitions based on forecasted requirements. ...
Posted
2 months ago
MYR18,382 - MYR18,383 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Maintain excellent cooking standards and enhance buffet presentation through creativity and attention to detail.
- Check menus, recipes, preparation methods and specifications for accuracy and consistency.
- Verify daily storeroom deliveries, fresh-produce stock and catering-equipment requisitions. ...
Posted
2 months ago