6 Hot And Cold Kitchen Operations Jobs - September 2026 - High Salaries
Showing 6 jobs results for
"hot and cold kitchen operations"
MYR6,958 - MYR6,959 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Maintain consistent food quality, taste, preparation and presentation.
- Apply advanced knife-handling skills and culinary knowledge during daily production.
- Work across different hot or cold kitchen sections according to operational requirements. ...
Be an early applicant!
Posted
a month ago
MYR11,665 - MYR11,666 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Assign duties, delegate tasks and monitor the performance of junior team members.
- Prepare food according to approved recipes, culinary terminology and quality standards.
- Maintain consistency in taste, quality, presentation and production levels. ...
Be an early applicant!
Posted
a month ago
MYR12,663 - MYR12,664 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Support menu planning, recipe development and experimentation with new sushi trends and ideas.
- Follow approved recipes, portion sizes, measurements and presentation standards.
- Prepare show plates, tastings and recipe trials when requested. ...
Posted
20 days ago
MYR6,127 - MYR6,128 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Ensure mise-en-place is ready before each service.
- Follow correct food preparation, storage and temperature-control procedures.
- Maintain clean-as-you-go practices and high standards of kitchen hygiene. ...
Posted
20 days ago
MYR12,663 - MYR12,664 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Control the assigned service line during meal periods.
- Prepare show plates, tastings and recipe trials when requested.
- Review recipes daily and maintain organised recipe records for the assigned section. ...
Posted
20 days ago
MYR2,100 - MYR2,200 Per Month
Near Train Station
- Prepare mise en place before service to ensure station readiness and efficient kitchen operations.
- Assist in food plating, garnishing, and finishing during service while maintaining presentation standards.
- Measure, mix, portion, and prepare ingredients accurately for both kitchen and pastry production. ...
Posted
10 days ago