12 Basic Culinary Techniques Jobs - July 2026 - High Salaries

Showing 12 jobs results for "basic culinary techniques"
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Chat Available
MYR5,106 - MYR5,107 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Follow correct food preparation, storage and handling procedures.
  • Apply clean-as-you-go practices throughout food preparation and service.
  • Control food production and minimise unnecessary wastage. ...
Basic Culinary Techniques Knife Handling
+4

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Posted
a day ago
Chat Available
MYR800 - MYR3,500 Per Month
Fresh Graduates

Subang Jaya, 47500

Near Train Station
  • Ensure compliance with food safety and sanitation standards.
  • Coordinate with kitchen staff and front-of-house teams.
  • Assist in training new kitchen personnel. ...
Calendar Management Travel Arrangements
+10

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Posted
7 days ago
Chat Available
Up to MYR600 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Follow recipes and portion control guidelines
  • Ensure proper storage of food items
  • Comply with food safety and sanitation standards ...
Food Preparation Knife Skills
+3

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Posted
9 days ago
MYR1,900 - MYR2,200 Per Month
Fresh Graduates
Near Train Station
  • Adhere strictly to all food safety and hygiene regulations, including proper food handling, storage, and temperature control to prevent contamination.
  • Support the kitchen team by performing various tasks as needed, such as stocking inventory, managing waste, and assisting with dishwashing.
  • Learn and practice fundamental knife skills and basic cooking techniques to enhance culinary abilities and contribute effectively to the kitchen operations. ...
Food preparation Knife skills
+5

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Posted
a month ago
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Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
7 hours ago
MYR800 - MYR1,200 Per Month
Fresh Graduates

55100 Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Participate in inventory management, including receiving, stocking, and rotating ingredients.
  • Support the kitchen team in daily operations, including setup and breakdown of stations.
  • Contribute to menu development and special event preparation as needed. ...
Culinary Arts Food Preparation
+6

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Posted
a month ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

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Posted
14 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
14 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
14 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
14 days ago

Runningmen Catering

MYR2,500 - MYR3,300 Per Month
  • Support large-scale food production for catering events while maintaining consistency, quality, and timely preparation.
  • Ensure all food is prepared, packed, labelled (where applicable), and dispatched according to event requirements and delivery schedules.
  • Maintain cleanliness, hygiene, and organization of the kitchen, workstations, equipment, and food storage areas at all times. ...
Posted
11 days ago
MYR3,000 - MYR4,000 Per Month
  • Assist the Head Chef / Executive Chef with daily food preparation, cooking, plating, and kitchen operations for regular service and private dining events.
  • Prepare mise en place, ingredients, and kitchen stations before service to ensure efficient workflow and the timely delivery of high-quality dishes.
  • Maintain high standards of kitchen hygiene, food safety, and HACCP compliance, including proper food storage, labelling, stock rotation, and cleanliness. ...
Posted
19 hours ago