Basic computer skills
including Microsoft Office/Google Workspace.
Fluent in English
Mandarin would be an added advantage.
Comfortable working shifts
weekends
and public holidays when required.
Good communication and interpersonal skills
Customer service
Teamwork
Taking and processing customer orders
Basic food & beverage service knowledge
Ability to handle customer enquiries and requests
Customer Service
Food Preparation
Order Taking
Cash Handling
Teamwork
Communication Skills
Time Management
Problem Solving
Food Safety
Upselling Techniques
Point of Sale (POS) Systems
Work Ethic
Customer Service
Sales Support
Cash Handling
Inventory Management
Food Safety
Product Knowledge
Teamwork
Communication Skills
Time Management
Problem Solving
Merchandising
Customer Service Management
Supervisory Skills
Hotel Operations
Mandarin Language Proficiency
Guest Relations
Problem-Solving
Team Leadership
Communication Skills