Travel to customer sites to diagnose, troubleshoot, and repair customers’ equipment or the company’s forklifts in accordance with established guidelines and procedures, while maintaining positive customer relations.
Perform all job duties with honesty and integrity.
Keep the working area clean, neat, and tidy at all times.
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Oversee the implementation of halal certification processes within the organization, ensuring compliance with halal standards (e.g., MS 1500:2009 or other recognized halal frameworks).
Conduct quality check of incoming materials, intermediates, finished product and packaging materials and maintain necessary records
Responsible for performing microbiological testing on raw materials, packaging, bulk, and finished items, water, and the environment (including personnel, equipment, and air samples), in different parameters
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Chocolate Packaging: Placing chocolate packets into packaging boxes.
Box Packaging: Lifting small boxes into final packaging boxes, wrapping the boxes, and placing them onto designated wooden pallets before being collected by the Material Handler (MH).
Chocolate Machine Cleaning: Cleaning chocolate processing machines in the production area periodically using provided tools.
Machine Cleaning & Sanitation: Clean and sanitize chocolate processing machines, equipment, and work areas in compliance with food safety and hygiene regulations.
Operational Efficiency: Assist in daily production operations while maintaining a neat, clean, and organized workplace (5S principles).
Chocolate Packaging: Carefully pack chocolates and finished products according to specified standards and visual presentation guidelines.
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Human Resources Administration
Employee Onboarding
Organizational Skills
Communication Skills
HR Policies and Procedures
Office Administration
Time Management
HR Administration
Employee Relations
Recruitment/Talent Acquisition
Onboarding
HRIS Systems
Performance Management
Compliance
English Language
Mandarin
Bahasa Malaysia