55 Food Safety And Hygiene Jobs in Johor - October 2026 - High Salaries
Showing 55 jobs results for
"food safety and hygiene"
in Johor
MYR3,000 - MYR4,000 Per Month
- Handle customer payments accurately and responsibly.
- Be responsible for daily cash collection.
- Assist in maintaining and improving the store environment to provide a pleasant customer experience. ...
Posted
19 days ago
MYR2,000 - MYR2,800 Per Month
- Maintain cleanliness and hygiene of the café and workstations.
- Restock supplies and assist with inventory.
- Follow food safety and company SOPs. ...
Posted
a month ago
Up to MYR12 Per Hour
Tebrau, Johor
- Work as a Pizza Artist and prepare pizzas according to outlet standards.
- Prepare ingredients and ensure the food preparation area is clean and organized.
- Handle cashier duties and assist customers with orders.
Be an early applicant!
Posted
13 days ago
Up to MYR12 Per Hour
Tebrau, Johor
- Work as a Pizza Artist and prepare pizzas according to outlet standards.
- Prepare ingredients and ensure the food preparation area is clean and organized.
- Handle cashier duties and assist customers with orders.
Be an early applicant!
Posted
13 days ago
Up to MYR12 Per Hour
Tebrau, Johor
- Work as a Pizza Artist and prepare pizzas according to outlet standards.
- Prepare ingredients and ensure the food preparation area is clean and organized.
- Handle cashier duties and assist customers with orders.
Be an early applicant!
Posted
13 days ago
Up to MYR2,500 Per Month
- Manage daily pastry preparation and production efficiently
- Monitor ingredients and inventory while minimizing wastage
- Maintain high standards of food hygiene, cleanliness and kitchen safety ...
Be an early applicant!
Posted
25 days ago
MYR2,000 - MYR2,500 Per Month
+Additional Compensation
Fresh Graduates
- Prepare raw ingredients by cutting, cleaning, weighing, and organising ingredients before operations begin.
- Ensure food is prepared quickly, hygienically, and neatly, especially during peak hours.
- Monitor the use of raw ingredients and minimise food wastage. ...
Be an early applicant!
Posted
20 days ago
MYR2,000 - MYR2,400 Per Month
+Additional Compensation
- Wash and clean kitchen utensils, equipment, and dishes.
- Assist in receiving, checking, and storing food supplies.
- Ensure ingredients are properly stored according to food safety requirements. ...
Posted
13 days ago
MYR2,800 - MYR3,200 Per Month
+Additional Compensation
- Ensure all food is prepared according to recipes, quality standards, and portion requirements.
- Monitor food quality, taste, presentation, and consistency.
- Ensure compliance with food safety, hygiene, and sanitation standards. ...
Be an early applicant!
Posted
a month ago
MYR9 - MYR12 Per Hour
- Handle cash and card transactions efficiently and accurately using the Point of Sale (POS) system, providing correct change and receipts.
- Maintain a clean and organized work environment, including dining areas, service counters, and back-of-house stations, following all health and safety regulations.
- Perform routine cleaning tasks such as wiping tables, sweeping floors, and sanitizing equipment to ensure a hygienic and pleasant atmosphere for guests. ...
Be an early applicant!
Posted
3 days ago
MYR2,800 - MYR3,500 Per Month
+Additional Compensation
- Prepare staff schedules and manage shift assignments
- Ensure guests receive prompt and courteous service
- Handle customer complaints and resolve issues professionally ...
High school diploma or equivalent (hospitality degree preferred)
Previous experience in food service or hospitality
+4
Posted
a month ago
MYR1,800 - MYR2,200 Per Month
Tebrau, Johor
- Teamwork:Work closely with kitchen staff, bartenders, and fellowWaiter Job team members.
- Point-of-Sale (POS) Systems: Enter orders and process payments quickly using digital or handheld devices.
- Menu Knowledge: Know all ingredients, cooking methods, and allergen information. ...
A successful waiter or service crew member needs a mix of strong Customer Service Skills and practical physical abilities to keep guests happy and operations running smoothly.Essential Soft SkillsCommunication: Speak clearly and listen actively to take accurate orders and explain menu items.Multitasking: Manage several tables
requests
+16
Posted
11 days ago
MYR2,000 - MYR2,500 Per Month
+Additional Compensation
- Maintain cleanliness and hygiene of kitchen, utensils, and equipment
- Follow food safety and sanitation guidelines at all times
- Monitor stock levels and inform supervisor for replenishment ...
Posted
a month ago
MYR3,200 - MYR3,600 Per Month
Tebrau, Johor
- Oversee outlet maintenance, equipment servicing, and manage relationships with external vendors/contractors to minimize operational downtime.
- Recruit, train, mentor, and supervise outlet management teams (e.g., Outlet Managers, Supervisors, Tea Baristas).
- Oversee manpower planning, optimize labour deployment, and approve master staff schedules to minimize unnecessary overtime. ...
Posted
21 days ago
MYR2,300 - MYR3,000 Per Month
Tebrau, Johor
- Operate the Point of Sale (POS) system efficiently for order entry, payment processing, and accurate cash handling.
- Manage inventory levels for food and beverage items, assisting with stock counts, receiving deliveries, and reporting any discrepancies.
- Maintain a clean and organized work environment, including dining areas, service counters, and kitchen stations, adhering to all health and safety regulations. ...
Posted
22 days ago
MYR3,000 - MYR5,000 Per Month
- Ability to work in a fast-paced environment
- Knowledge in inventory control and basic cost management
- Willing to work shifts, weekends, and public holidays ...
Posted
a month ago
MYR8 - MYR8.72 Per Hour
Fresh Graduates
- Prepare "fish and chips" according to orders. Prepare food orders placed by customers. Ensure all orders are prepared and served.
- Prepare and replenish chicken or lamb stock when supplies run low.
- Ensure the fryer area remains clean and free of grease. ...
Posted
2 months ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
- Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
- Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Posted
a month ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
- Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
- Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Posted
a month ago
MYR2,200 - MYR2,600 Per Month
+Additional Compensation
Tebrau, Johor
- Operate and maintain kitchen equipment, ensuring proper cleaning and functionality.
- Collaborate effectively with other kitchen staff and front-of-house team members to ensure smooth service flow and customer satisfaction.
- Perform dishwashing duties, ensuring all utensils, cookware, and serving dishes are cleaned and sanitized promptly. ...
Posted
a month ago
MYR2,300 - MYR2,550 Per Month
Tebrau, Johor
- Perform fish cutting and preparation tasks using appropriate tools and techniques, adhering to strict hygiene and safety protocols.
- Monitor inventory levels, conduct stock replenishment, and report any discrepancies or low stock situations to management.
- Ensure the seafood counter and surrounding areas are kept impeccably clean and sanitized, following all health and safety regulations. ...
Posted
19 days ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
Tebrau, Johor
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
- Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
- Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Posted
a month ago
MYR3,500 - MYR4,000 Per Month
- Ensure staff attendance, punctuality, grooming and work performance meet company standards.
- Ensure excellent customer service and handle customer enquiries, feedback and complaints professionally.
- Monitor food quality, presentation, portion control and service standards. ...
Posted
19 days ago
MYR3,000 - MYR5,000 Per Month
- Handle customer inquiries, feedback, and complaints promptly and professionally, aiming for customer satisfaction.
- Ensure compliance with all health, safety, and hygiene regulations within the outlet, maintaining a clean and safe working environment.
- Support the implementation of marketing initiatives and promotions to drive sales and enhance brand visibility. ...
Posted
23 days ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
- Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
- Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Posted
a month ago
MYR600 - MYR800 Per Month
+Additional Compensation
Fresh Graduates
- Adhere strictly to all food safety and sanitation standards, including proper handling, storage, and cooking temperatures, to ensure the highest level of food quality and safety.
- Learn and apply quality control measures throughout the food production process, from ingredient inspection to final product assessment, to meet Vivo Pizza's brand standards.
- Maintain a clean and organized work environment within the central kitchen, ensuring all equipment and utensils are properly cleaned and stored after use. ...
Be an early applicant!
Posted
18 days ago
MYR9 - MYR12 Per Hour
Tebrau, Johor
- Handle cash and card transactions efficiently and accurately using the Point of Sale (POS) system, providing correct change and receipts.
- Maintain a clean and organized work environment, including dining areas, service counters, and back-of-house stations, following all health and safety regulations.
- Perform routine cleaning tasks such as wiping tables, sweeping floors, and sanitizing equipment to ensure a hygienic and pleasant atmosphere for guests. ...
Be an early applicant!
Posted
12 days ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
- Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
- Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Posted
a month ago
MYR1,900 - MYR2,500 Per Month
Fresh Graduates
- Wash kitchen utensils, cookware, and equipment as required.
- Ensure proper storage, labeling, and rotation of food products (FIFO).
- Monitor stock levels and report shortages to supervisors. ...
Be an early applicant!
Posted
25 days ago
MYR600 - MYR800 Per Month
+Additional Compensation
- Monitor baking processes, including proofing times and oven temperatures, to ensure consistent product quality and appearance, and report any deviations or issues to the supervisor.
- Participate in quality control checks of finished products, identifying any defects or inconsistencies and contributing to solutions for improvement.
- Maintain a clean and sanitary work environment in the central bakery, adhering strictly to food safety regulations and hygiene standards (e.g., HACCP, GMP) to prevent contamination. ...
Be an early applicant!
Posted
18 days ago