- Jalan Serangkai 18 Pasir Gudang Johor Malaysia 81750

Working Location
Job Description
Requirements
QUALIFICATIONS
- Experience in the F&B industry; training provided for candidates without experience
- Able to work shifts, weekends, and public holidays
- Able to work under pressure and with minimal supervision
Responsibilities
-FRYER-
Remove and defrost chicken chops, lamb chops, and butterfly chicken. Separate chicken chops and lamb chops into sealed containers.
Mix batter ingredients for crispy fried chicken. Fry crispy chicken and ensure it is cooked correctly according to cooking SOPs.
Ensure crispy chicken and fried chicken are fried according to established timing. Prepare wedges, fries, and sausages as needed based on customer orders.
Prepare "fish and chips" according to orders. Prepare food orders placed by customers. Ensure all orders are prepared and served.
Prepare and replenish chicken or lamb stock when supplies run low.
Ensure the fryer area remains clean and free of grease.
Store excess chicken, lamb, or stock in the freezer.
Ensure all ingredients are covered and properly stored.
Label stock containers with dates and arrange them
Discard waste and thoroughly clean/maintain the deep fryer
Benefits
Important Information
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