1,000+ Sous Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
Showing 1,054 jobs results for
"sous chef"
MYR3,000 - MYR3,500 Per Month
+Additional Compensation
Posted
2 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Ensure proper preparation and adherence to recipes for all menu items
- Together with the Chef de Cuisine, establish food quality standards during storage, production and service
- Understand, monitor and ensure opening and closing procedures for all kitchens and production areas; ensure follow through with Cooks & Stewards ...
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Posted
23 days ago
Chat Available
Up to MYR4,500 Per Month
George Town, Pulau Pinang
- To manage all staff matters within your jurisdiction compartmental area, i.e. Annual Leave, Medical Leave, Staff Overtime, Productivity and etc. (Verification and Approval) before submitting to Production Administration for their further action.
- Overall responsible to ensure the food and service quality practices are implemented
- Overall responsible to ensure the food safety practice on the floor are followed according to GMPs and HACCP program ...
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Posted
17 hours ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Assist in conducting the Dinner Service Line, which includes but is not limited to, ensuring smooth and efficient service, presentation, and final plating; and tour all outlets during service hours.
- Minimize equipment loss/damage and maintain immaculate cleanliness standards by enforcing “clean as you go” work habits in relevant areas, and by applying safe working policies and procedures, according to all Public Health Policies, and ensuring that all equipment is sanitized and returned accordingly, after each use.
- Be present during loadings for quality control and assurance; assist the Executive Chef with supervising the Galley operation and preparing requisitions for all Catering equipment. ...
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Posted
22 days ago
Head Chef / Sous Chef / Senior Chef (Multi-Cuisine - Asian & Western Fusion)
MYR4,500 - MYR5,500 Per Month
Near Train Station
- Lead, train, coach, and develop kitchen staff to ensure consistent performance.
- Conduct onboarding and continuous skills training for team members.
- Research and develop new menu items, recipes, and seasonal offerings. ...
Posted
2 days ago
Chat Available
MYR2,000 - MYR2,500 Per Month
Fresh Graduates
- Managing inventory
- Assist the Head Chef in preparing and cooking food according to recipes and kitchen standards.
- Support daily kitchen operations, including food preparation, cooking, and plating. ...
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Posted
8 days ago
MYR2,300 - MYR2,500 Per Month
Near Train Station
- Preparing ingredients, cooking dishes according to recipes, and ensuring high-quality presentation.
- l Kitchen management:
- Overseeing all kitchen operations, ensuring a smooth and timely workflow, and creating prep lists. ...
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Posted
2 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Inventory control (par levels turn over and replenishment)
- Monitor handling and maintenance of operating equipment; proactively report maintenance needs through onboard electronic maintenance request system
- Facilitate staff meetings ...
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Posted
23 days ago
Up to MYR2 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Assist all Section Heads in areas of responsibility to countercheck all food requisitions and make the necessary adjustments; regularly collect and enter all meal count figures from the assigned galley, into the meal count system; monitor/control flagged and expensive item requisitions; check meat, fish & seafood ordering & thawing procedures; tour all storerooms frequently and assist the Provisions Team; conduct menu briefings every two days or as often as required.
- Countercheck daily deliveries from the Storeroom to ensure its accuracy.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. Visit various food preparation stations & conduct random tastings to correct any discrepancies (quality/taste/appearance) immediately. ...
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Posted
22 days ago
Chat Available
MYR1,700 - MYR3,000 Per Month
- Lead and train kitchen staff, fostering a positive and collaborative work environment, and ensuring adherence to all food safety and sanitation regulations.
- Maintain a clean and organized kitchen environment, implementing strict hygiene protocols and ensuring all equipment is properly maintained and in good working order.
- Collaborate with café management to plan specials, events, and catering orders, ensuring seamless execution and customer satisfaction. ...
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Posted
2 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Maintain direct communication with the Inventory Manager for provision related matters - slow and non-moving item lists, inventory, standard products, maintaining par levels, first in first out (FIFO).
- Ensure the maintenance and upkeep of all Galley equipment by overseeing the Annual Galley Equipment Budget Projection and documenting & reporting any damages/malfunctions to all relevant parties; and ordering, receiving, issuing & maintaining par levels, for the equipment store.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. ...
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Posted
22 days ago
Chat Available
MYR1,700 - MYR2,500 Per Month
+Additional Compensation
Shah Alam, 40170
- Monitor inventory levels and assist with stock rotation.
- Adhere to all food safety and hygiene regulations.
- Support the kitchen team in daily operations. ...
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Posted
6 days ago
MYR4,500 - MYR5,000 Per Month
George Town, Pulau Pinang
- To manage all staff matters within your jurisdiction compartmental area, i.e. Annual Leave, Medical Leave, Staff Overtime, Productivity and etc. (Verification and Approval) before submitting to Production Administration for their further action.
- Overall responsible to ensure the food and service quality practices are implemented
- Overall responsible to ensure the food safety practice on the floor are followed according to GMPs and HACCP program ...
Posted
3 days ago
MYR1,800 - MYR3,000 Per Month
Fresh Graduates
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Responsible to ensure proper completion of daily tasks
- Pro-active in improving your work areas
- Helpful with team members as part of a collaborative atmosphere ...
Posted
a month ago
MYR2,400 - MYR2,800 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
a month ago
Chat Available
MYR2,000 - MYR3,000 Per Month
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
20 hours ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
a month ago
Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
Near Train Station
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
2 days ago
Chat Available
MYR2,000 - MYR2,500 Per Month
Fresh Graduates
- Managing inventory
- Assist the Head Chef in preparing and cooking food according to recipes and kitchen standards.
- Support daily kitchen operations, including food preparation, cooking, and plating. ...
Be an early applicant!
Posted
8 days ago
Chat Available
MYR2,000 - MYR3,000 Per Month
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
15 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
7 days ago
MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
- Manage and monitor raw material usage, inventory levels, and food preparation planning.
- Maintain a clean, organised, and hygienic kitchen at all times.
- Comply strictly with food safety, hygiene, and health regulations. ...
Be an early applicant!
Posted
7 months ago
Chat Available
MYR2,800 - MYR3,200 Per Month
WP Kuala Lumpur (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Be an early applicant!
Posted
11 days ago
Chat Available
MYR1,700 - MYR2,500 Per Month
+Additional Compensation
Shah Alam, 40170
- Monitor inventory levels and assist with stock rotation.
- Adhere to all food safety and hygiene regulations.
- Support the kitchen team in daily operations. ...
Be an early applicant!
Posted
6 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
7 days ago
Chat Available
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Be an early applicant!
Posted
7 days ago
Chat Available
MYR1,700 - MYR3,000 Per Month
- Lead and train kitchen staff, fostering a positive and collaborative work environment, and ensuring adherence to all food safety and sanitation regulations.
- Maintain a clean and organized kitchen environment, implementing strict hygiene protocols and ensuring all equipment is properly maintained and in good working order.
- Collaborate with café management to plan specials, events, and catering orders, ensuring seamless execution and customer satisfaction. ...
Be an early applicant!
Posted
12 days ago
Chat Available
MYR1,700 - MYR3,000 Per Month
- Lead and train kitchen staff, fostering a positive and collaborative work environment, and ensuring adherence to all food safety and sanitation regulations.
- Maintain a clean and organized kitchen environment, implementing strict hygiene protocols and ensuring all equipment is properly maintained and in good working order.
- Collaborate with café management to plan specials, events, and catering orders, ensuring seamless execution and customer satisfaction. ...
Be an early applicant!
Posted
12 days ago
Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
Near Train Station
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
16 days ago
Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
Near Train Station
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
16 days ago