1,000+ Sous Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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SGD3,500 - SGD3,500 Per Month
Singapore
- Manage the daily kitchen operations of assigned outlets, including Barker Lounge, L1883, Jackpot Bar, Poolside Café & Bar, as well as catering for functions, food promotions, and events, in accordance with guidelines set by Management Committee and the GM/Secretary.
- Provide regular operations reporting and/or irregularities to Executive Chef and F&B Manager.
- Attend to members’ feedback, concerns, and complaints in a professional and service-oriented manner. ...
Posted
19 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Maintain consistency in taste, presentation, and portion control.
- Manage kitchen operations, including inventory, prep, and cleaning schedules.
- Train and supervise junior chefs and kitchen assistants. ...
Posted
19 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Take ownership of kitchen sections, including fire/grill stations, to deliver precise cooking results
- Train and develop junior team members to enhance their culinary skills and efficiency
- Assist in menu development, research and development, and implement cost control measures ...
Posted
19 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Maintain consistency in taste, presentation, and portion control.
- Manage kitchen operations, including inventory, prep, and cleaning schedules.
- Train and supervise junior chefs and kitchen assistants. ...
Posted
19 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Kitchen Management: Monitor inventory, order supplies, manage food costs, and ensure proper storage and rotation of ingredients interviewguy.
- Health and Safety Compliance: Maintain cleanliness, sanitation, and adherence to food safety regulations Vocational Training
- Leadership Duties: Stand in for the Head Chef when necessary, make decisions, and manage kitchen operations independently
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Lead and support the kitchen team during service, ensuring timely preparation and delivery of dishes.
- Train, mentor, and guide junior chefs and kitchen assistants to maintain high culinary and operational standards.
- Ensure compliance with all food hygiene, sanitation, and workplace safety regulations in accordance with SFA standards. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Ensure that food products, presentation, and plating are of the highest quality, and prepared to serve in a timely manner.
- Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications.
- Monitor holding and storage operations, stocking and food rotation, and guarantee food service sanitation standards are met. ...
Posted
a month ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Positive attitude and team player mentality
- Singaporean / PR preferred
- We are looking for a passionate and reliable Sous Chef to join our Italian restaurant team. The role involves supporting the Head Chef in daily kitchen operations, maintaining high food quality and consistency, managing kitchen staff during service, and ensuring hygiene and food safety standards are met. ...
Posted
a month ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Helps create meals using new or current culinary inventions or as the business prescribes
- Approves and polishes dishes before they are delivered and served to customers ...
Posted
a month ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Collaborate with the purchasing department to source high-quality ingredients at competitive prices and work with the food manufacturing department to lower COGS.
- Experiment with new products and recipes, including those from our food manufacturing facility, to enhance our menu and reduce preparation time at the restaurant.
- Oversee inventory control, including ordering, receiving, and storage of all kitchen supplies. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Monitor food quality and ensure consistency during preparation and service.
- Support food cost management through proper portioning and minimising wastage.
- Assist with stock control, inventory checks, ordering, and receiving of goods. ...
Posted
a month ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Proficient in spoken and written English.
- Basic knowledge of Microsoft Office (for reports, scheduling, and inventory).
- Pleasant, dynamic personality with strong leadership and teamwork skills. ...
Posted
a month ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Helps create meals using new or current culinary inventions or as the business prescribes
- Approves and polishes dishes before they are delivered and served to customers ...
Posted
25 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- Follow food waste control guidelines
- Lead in the training of new staff
- Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating ...
Posted
25 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Helps create meals using new or current culinary inventions or as the business prescribes
- Approves and polishes dishes before they are delivered and served to customers ...
Posted
25 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Identifies and resolves any challenges that emerge in the kitchen as well as takes charge of any potentially dangerous scenario
- Helps create meals using new or current culinary inventions or as the business prescribes ...
Posted
24 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Conduct stocktaking, manage inventory, and handle supply orders to support smooth operations.
- Address kitchen-related issues promptly and provide support in other areas of the kitchen when necessary.
- A diploma or degree in Hotel Management or Culinary Arts (preferred but not required). ...
Posted
24 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Identifies and resolves any challenges that emerge in the kitchen as well as takes charge of any potentially dangerous scenario
- Helps create meals using new or current culinary inventions or as the business prescribes ...
Posted
24 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Keeps cooking stations stocked, especially before and during the peak operation hours
- Assist in hiring and training of new kitchen team member to meet/exceed restaurant and kitchen standards
- Manages food and product ordering by keeping records and minimizes waste ...
Posted
24 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Maintain hygiene and food safety standards to comply with regulatory requirements
- Train and mentor junior kitchen staff to enhance their skills and maintain kitchen efficiency
- Monitor stock levels and assist with inventory management to ensure adequate supplies ...
Posted
24 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- A commitment to employees that work-life balance being paramount to a successfully performing team
- Support the Head/Executive Chef in the daily management of kitchen operations
- Ensure consistent preparation and presentation of high-quality dishes ...
Posted
23 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Identifies and resolves any challenges that emerge in the kitchen as well as takes charge of any potentially dangerous scenario
- Helps create meals using new or current culinary inventions or as the business prescribes ...
Posted
23 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Ensure the quality of food preparation is by the established standard.
- Ensure the quality of food collected from the store before use.
- Ensure the cost-effective production of raw materials to minimize wastage. ...
Posted
23 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
- Identifies and resolves any challenges that emerge in the kitchen as well as takes charge of any potentially dangerous scenario
- Helps create meals using new or current culinary inventions or as the business prescribes ...
Posted
23 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Manage kitchen operations during odd hours, public holidays, and weekends as needed with full accountability
- Substitute and support kitchen team members during absences, including cleaning and maintenance tasks
- Communicate effectively with clients to understand their needs and advise on appropriate menu choices considering health conditions ...
Posted
23 days ago
MYR3,500 - MYR4,500 Per Month
KL City
- we provide staff accommodations and staff meals, medical allowance, and commission entitlement.
- this is also a pork-free and lard-free environment but we do serve and sell alcohol.
- Job Type: Full-time ...
Posted
23 days ago
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