4,200+ Commis Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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Undisclosed
KL City
- About Four Seasons Hotel Kuala Lumpur
- About Four Seasons
- Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 135 hotels and 59 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
8 days ago
SGD2,300 - SGD2,300 每月
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
25 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Follow recipes, portion controls, and presentation standards consistently
- Support senior chefs in daily mise en place and service
- Comply with all food hygiene, health, and safety regulations ...
Posted
25 days ago
Undisclosed
KL City
- Maintain cleanliness, organization, and proper food storage within the work area.
- Follow all food safety, hygiene, and sanitation standards.
- Minimize food waste and use ingredients efficiently. ...
Posted
9 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Control and direct the food preparation process and any other relative activities ...
Posted
25 days ago
MYR1,900 - MYR2,500 每月
- Wash kitchen utensils, cookware, and equipment as required.
- Ensure proper storage, labeling, and rotation of food products (FIFO).
- Monitor stock levels and report shortages to supervisors. ...
Posted
18 days ago
Undisclosed
- Maintain the food storage areas in accordance with the company’s Food Hygiene, Healthy and Safety and Environmental policies and procedures.
- Perform other duties and responsibilities as and when requested by the Head Chef.
- Fill-in for fellow employees where needed to ensure guest service standards and efficient operations. ...
Posted
10 days ago
SGD2,000 - SGD2,000 每月
Singapore
- Stock up the assigned kitchen with raw materials and ingredients on a daily basis
- Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them
- Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station ...
Posted
15 days ago
MYR1,700 - MYR3,100 每月
KL City
- Maintain cleanliness, hygiene, and food safety standards at all times
- Support service flow and ensure timely food preparation
- Follow instructions and progressively develop technical kitchen skills ...
Posted
a day ago
SGD2,380 - SGD2,380 每月
Singapore
- · You work with the team to deliver the perfect service and quality.
- · Ensuring order and tidiness in the kitchen.
- · Assisting the chefs where necessary. ...
Posted
3 days ago
Undisclosed
- To be flexible and willing to help other departments at busy times if required.
- Assist in the training and development of other kitchen staff to ensure efficient running and staffing.
- Candidate must possess at least Professional Certificate in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or Culinary or equivalent. ...
Posted
25 days ago
Undisclosed
Singapore
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
- Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
- Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...
Posted
12 days ago
Undisclosed
Singapore
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
- Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
- Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...
Posted
12 days ago
MYR2,400 - MYR4,500 每月
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
24 days ago
MYR2,400 - MYR4,500 每月
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
24 days ago
MYR2,000 - MYR2,500 每月
KL City
- Maintain attention to detail for consistent quality.
- Assist with stock take and inventory stock count.
- Follow daily production planning. ...
Posted
24 days ago
MYR2,600 - MYR2,600 每月
KL City
- Assist in preparing dishes according to established recipes and quality standards.
- Handle mise en place tasks, including chopping, slicing, and portioning ingredients.
- Maintain stock freshness through proper storage and rotation. ...
Posted
24 days ago
SGD1,800 - SGD2,600 每月
Singapore
- Check that quantity and quality of items ordered are received and stored in proper condition.
- Work closely with Head Chef and colleagues to achieve highest possible satisfaction of products and customer satisfaction.
- Ensure the proper usage of food and minimise food waste. ...
Posted
16 days ago
Undisclosed
- Location: Kota Kinabalu
- Assist in the preparation and execution of menu items according to recipe and quality standards.
- Ensure all mise en place is prepared and maintained for smooth service operations. ...
Posted
17 days ago
SGD1,900 - SGD1,900 每月
Singapore
- Follow all safety and hygiene guidelines for proper food and equipment handling to prevent contamination
- Conduct inventory checks and organize kitchen supplies to ensure availability and accessibility
- Company Overview ...
Posted
22 days ago
SGD1,800 - SGD1,800 每月
Singapore
- Monitor ingredient usage and apply techniques to minimize food wastage during preparation and cooking
- Collaborate effectively with team members to support smooth kitchen operations and maintain a positive work environment
- Maintain physical fitness to perform kitchen duties efficiently throughout shifts ...
Posted
22 days ago
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