Technical Support
Project Coordination
Field Service
Troubleshooting
Client Communication
Equipment Installation
Preventive Maintenance
Team Collaboration
Documentation
Problem Solving
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Efficiency
Blueprint Reading
Inventory Management
Communication Skills
Process Improvement
Quality Control
Lean Manufacturing
Production Planning
Problem Solving
Team Collaboration
Safety Compliance
Data Analysis
Time Management
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Efficiency
Blueprint Reading
Inventory Management
Communication Skills
Candidate must possess a Degree in Process/Chemical/Mechanical Engineering or related fields preferably with minimum three (3) years’ related working experience in palm oil or food manufacturing industry.
Possessing Repairs/Maintenance knowledge/skills will be an added advantage.
Relevant working knowledge of GMP, HACCP, ISO Quality Management System and Procedure....
Education: Bachelor’s Degree in Animal Nutrition, Agriculture, Chemical/Mechanical Engineering, Food Technology, or a related field.
Experience: Minimum 2 to 3 years of hands-on production or manufacturing experience within a feedmill, flour mill, food processing, or high-volume automated manufacturing environment.
Production Planning
Quality Control
Team Management
Process Improvement
Inventory Management
Safety Compliance
Lean Manufacturing
Problem Solving
Operations Management
Workforce Supervision