100+份For Food Technology 工作机会 - 最新工作招聘 - September 2026

显示137个工作的结果 "for food technology"
不要错过任何 For Food Technology 的新工作机会
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
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MYR4,000 - MYR4,500 每月
靠近火车站
  • 哈拉尔产业管理、食品科学、食品技术、化学、微生物学或相关学科的文凭或学士学位。
  • 马来西亚伊斯兰教发展局(JAKIM)清真专业委员会认证的清真执行官(CHEP)(强制性)。
  • 至少1-3年质量控制或与清真相关的职位经验,最好是在食品制造、餐饮服务或零售行业(持有相关认证的应届毕业生也可考虑)。 ...
Quality Assurance Quality Control
+1

最后机会申请此工作。

Posted
4 days ago
支持聊天
MYR1,800 - MYR2,300 每月
靠近火车站
  • Education: Minimum SPM / O-Level, SKM, or Diploma in Culinary Arts, Food Technology, Hospitality, or equivalent.
  • Experience: Fresh graduates are welcome; prior experience as kitchen crew, commis, or in R&D/food production is an added advantage.
  • Knowledge & Skills: ...

最后机会申请此工作。

Posted
13 days ago
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MYR2,500 - MYR3,500 每月
靠近火车站
  • Candidate must possess at least Degree in Food Science and Technology or any relevant food science background
  • Required language(s): Bahasa Malaysia, English
  • At least 2 Year(s) of working experience in the related field ...
Quality Control Halal Certification
+3

最后机会申请此工作。

Posted
8 days ago
MYR2,500 - MYR3,000 每月
Fresh Graduates
靠近火车站
  • Diploma or Bachelor's Degree in Food Science, Food Technology, Microbiology, Biotechnology, Chemistry, Quality Management, or a related discipline.
  • Minimum 2–3 years of experience in Quality Assurance (QA), Food Safety, or Compliance within the food manufacturing industry.
  • Experience in tea, beverage, FMCG, or food manufacturing is an advantage. ...
Quality Assurance Compliance Management
+8
Posted
8 days ago
支持聊天
MYR2,100 - MYR2,200 每月
  • At least High School Graduate / Senior High School.
  • Vocational course or short training in Housekeeping, Sanitation, or Food & Beverage Services is an advantage.
  • At least 1–2 years of relevant experience in a professional kitchen or food service environment. ...
Kitchen cleaning and organization Dishwashing and sanitation
+1

最后机会申请此工作。

Posted
12 days ago
支持聊天
MYR2,500 - MYR3,000 每月
靠近火车站
  • Minimum education: Primary/Secondary School/SPM/“O” Level.
  • Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
  • At least 3–5 years of working experience in a related field. ...
Culinary Arts Recipe Development
+1

最后机会申请此工作。

Posted
a day ago
支持聊天
Undisclosed

George Town, Pulau Pinang

  • Bachelor’s Degree or equivalent in Food Science, Food Technology, Quality Assurance, Microbiology, or a related field.
  • Proven experience in food safety management, HACCP, GMP, and HALAL compliance (preferably in a hospital, central kitchen, or F&B manufacturing environment).
  • In-depth knowledge of Ministry of Health (MOH) food safety regulations and international standards. ...

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
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支持聊天
MYR2,500 - MYR3,500 每月

George Town, Pulau Pinang

  • Degree in food technology or equivalent or diploma in food technology
  • Minimum 2 years of experience as HACCP Coordinator in hospital catering or relevant industry
  • Strong understanding on HACCP, GMP and food safety program. ...
HACCP GMP
+2
Posted
6 days ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
Undisclosed
Fresh Graduates
  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
Product Development Quality Control
+1

最后机会申请此工作。

Posted
a month ago
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支持聊天
MYR4,000 - MYR5,200 每月
  • 食品科学、食品技术、清真或相关领域的文凭或学位。
  • 至少 2-3 年的食品制造(最好是快速消费品行业)的 QA/QC 经验。
  • 深入了解 FSSC、HACCP、GMP、HALAL 和食品安全要求。 ...
GMP Quality Control
+9
Posted
a day ago
支持聊天
MYR2,500 - MYR5,000 每月
  • Diploma or Bachelor's Degree in Food Science & Technology, Food Technology or a related field.
  • At least 1 year of relevant working experience.
  • Basic knowledge of food safety principles (HACCP, GMP) is an advantage. ...
Baking HACCP
+1
Posted
23 days ago
支持聊天
MYR2,100 - MYR2,200 每月
靠近火车站
  • Graduate of a Culinary Arts, Food Technology, Hotel & Restaurant Services vocational program, or equivalent secondary qualification.
  • Minimum of 1–2 years of experience in a professional kitchen, restaurant, café, hotel, or food service establishment.
  • Experience in hot kitchen, cold kitchen, pantry, or baking/pastry operations is an added advantage. ...
Pastry baking
+2
Posted
a month ago
支持聊天
MYR3,000 - MYR4,000 每月
靠近火车站
  • Possess at least a Degree in Food Technology, Food Science, Nutrition, Chemistry, Microbiology, or equivalent
  • At least 1 year of working experience
  • Able to communicate in Mandarin. ...
Quality Control Problem-solving
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
MYR20,000 - MYR25,000 每月
靠近火车站
  • Minimum Bachelor's Degree in Food Science, Food Technology, Food Engineering, Chemistry or related discipline.
  • 10-15 years of experience in Food & Beverage R&D.
  • 3-5 years of leadership experience managing technical teams. ...
Food & Beverage Management
+1
Posted
18 days ago
支持聊天
MYR3,000 - MYR4,999 每月
  • - Bachelor's Degree in Food Science, Food Technology, Nutrition, Chemistry, Regulatory Affairs or a related discipline.- Minimum 5 years and above of Regulatory Affairs experience in the food industry.- Experience in export regulatory compliance will be an added advantage.- Strong attention to detail and good documentation skills.- Experience with product registration, food labelling, ingredient compliance and nutrition claims.- Good understanding of food additives, contaminants, allergens and international food standards.- Experience supporting export documentation and regulatory compliance for international customers.- Strong communication, stakeholder management and project management skills.- Ability to work effectively in a cross-functional and fast-paced environment.What You'll Bring:- A proactive and solutions-oriented mindset.- Strong analytical and risk assessment capabilities.- The ability to balance regulatory compliance with commercial objectives.- Excellent organisational skills with attention to detail.- A passion for enabling innovation and supporting international business growth.
Food Safety Regulations FMCG Industry Knowledge
+1

最后机会申请此工作。

Posted
a month ago
支持聊天
MYR800 - MYR850 每月
Fresh Graduates
靠近火车站
  • Related course: Food technology, Food Science, Manufacturing Engineering, Mechanical Engineering,
  • Degree course in science/engineering or equivalent is welcomed
  • Excellent analytical & problem-solving skills. ...

最后机会申请此工作。

Posted
19 days ago