Staff Management
Customer Service
Inventory Control
Financial Acumen
Food Safety
Menu Planning
Operations Management
Team Leadership
Sales Forecasting
Quality Assurance
Beverage Knowledge
Problem Solving
Maintain impeccable standards of food safety and hygiene, adhering to all health regulations and implementing best practices in the kitchen.
Supervise and train junior kitchen staff, providing guidance on cooking techniques, food preparation, and kitchen procedures to foster skill development.
Monitor inventory levels for your section, accurately ordering supplies, receiving deliveries, and minimizing waste to control food costs effectively.
...
Culinary Arts
Food Preparation
Kitchen Management
Menu Development
Food Safety
Team Leadership
Inventory Management
Plating and Presentation
Cost Control
* Time management
* Ability to work under pressure
* Teamwork and leadership
* Attention to detail
* Creativity and innovation
* Problem-solving
* Good communication
* Time management
* Ability to work under pressure
* Teamwork and leadership
* Attention to detail
* Creativity and innovation
* Problem-solving
* Good communication
Customer Service
Teamwork
Communication Skills
Time Management
Attention to Detail
Food Safety Knowledge
Cleaning and Sanitization
Food Handling
Communication
Memastikan kebersihan dapur, peralatan dan kawasan penyediaan makanan sentiasa mematuhi piawaian keselamatan dan kebersihan makanan (Food Safety & Hygiene).
Mengawal penggunaan bahan mentah bagi mengelakkan pembaziran dan memastikan kos dapur terkawal.
...
Love busy kitchens and steady learning? You'll get hands-on prep and real growth when working with us at Wholly Grove Sdn Bhd, a warm, local F&B team serving gelato to our community.
This Kitchen Crew role keeps the kitchen flowing during each shift by preparing ingredients, supporting churning, and keeping stations clean so service runs smoothly.
Ready to meet people, make them smile, and learn on the job? Join our warm hospitality team working with us at OZO Medini Malaysia, where we welcome guests, serve meals, and support the local community with friendly, reliable service.
As a Service Crew member you will help build consistent guest experiences by delivering timely service, keeping operations running smoothly, and learning practical skills that help our outlet grow.
Ready to run production that consistently delivers safe, tasty products to customers? We are Heng Rui Da (M) Sdn Bhd, a food and beverage maker focused on reliable quality and local flavours, and we welcome practical leaders working with us at Heng Rui Da (M) Sdn Bhd.
As a builder of production capability, you will design and scale reliable production lines, introduce smarter processes for higher output, and lead new product rollouts so we can serve more customers without compromising safety.
Love serving smiles and good food? Come working with us at TENSEVEN HITOYOSHI SDN BHD, a friendly Food and Beverage team focused on delivering simple, reliable meals and warm customer moments across our outlets.
As a Service Crew, you will help build consistent guest experiences by preparing orders, serving with care, and supporting daily operations as we scale our on-ground team.
Build a track record of process improvements that you can point to on your CV.
Love food and detail? Join our team working with us at Heng Rui Da (M) Sdn Bhd, a food and beverage company focused on delivering safe, consistent products to local markets and partners. We care about simple, reliable processes that keep customers happy and teams proud.
As a Builder for our QA function, you will help set up and scale practical testing routines, standard operating procedures, and quality checks so our production runs cleaner and faster. Your work will shape the standards we use every day on the factory floor.
...
Assist the Head Chef / Executive Chef with daily food preparation, cooking, plating, and kitchen operations for regular service and private dining events.
Prepare mise en place, ingredients, and kitchen stations before service to ensure efficient workflow and the timely delivery of high-quality dishes.
Maintain high standards of kitchen hygiene, food safety, and HACCP compliance, including proper food storage, labelling, stock rotation, and cleanliness.
...
Ready to jump into a hands-on role? Join our crew working with us at TENSEVEN HITOYOSHI SDN BHD, where we run friendly food outlets that focus on tasty, consistent meals and a warm customer experience.
As a Kitchen Crew member you keep the kitchen moving, ensure food quality, and support teammates so service runs smoothly every shift.
Ready to be the friendly face that keeps a busy kopitiam running? Join our close-knit team by working with us at Guzai Kopitiam, where we serve homely Malaysian meals and morning kopi to regulars and new friends every day.
As our Cashier, you will build smooth, friendly payment experiences and help shape the daily flow at the counter, ensuring orders move quickly and customers leave smiling.
Connect with a tight-knit team and gain experience that positions you for more responsibility in F&B operations.
Love great coffee and honest food? Working with us at BENGBENG SOURDOUGH BAKERY means you will be part of a small, friendly team serving fresh sourdough, sandwiches and crafted beverages to our neighbourhood customers.
As a builder on the floor you will support the Senior Barista, prepare and serve coffee and beverages to our standards, and assemble sandwiches and toasties at the sandwich station. You will also assist with basic baking prep and ingredient mixing, handle opening and closing tasks, restock supplies, keep your station clean, and deliver friendly, timely service.
...