Cocktail and beverage preparation
Knowledge of spirits
wines
beers and other beverages
Basic cocktail-making techniques
Bar setup and closing procedures
Garnishing and drink presentation
Inventory and stock handling
Good customer service and communication skills
Ability to work efficiently under pressure
Teamwork and coordination
Good communication and customer service skills
Friendly
polite and customer-oriented
Able to communicate in English and Bahasa Malaysia
Basic knowledge of food & beverage service
Able to take orders accurately and serve customers efficiently
Basic cashier/POS system skills are an advantage
Good teamwork and interpersonal skills
Able to work in a fast-paced environment
Good hygiene and food safety awareness
Well-groomed and professional appearance
Able to handle customer enquiries and complaints professionally
Able to work shifts
Physically fit and able to stand for long periods
Previous F&B
restaurant or hospitality experience is an advantage
Able to work in Public Holiday and Weekend
Team Leadership
Food and Beverage Management
Point of Sale (POS) Systems
Menu Knowledge
Health and Safety Standards
Customer Service
Staff Training
Inventory Management
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
supervising and developing the team
controlling inventory and costs
coordinating effectively with cross-functional teams while supporting overall operational excellence in the absence of the Kitchen Head.
Experience in back-of-house operations such as dishwashing or kitchen stewarding is an advantage, although candidates with no prior experience are welcome to apply.
Must have basic knowledge of food safety and kitchen hygiene practices.
Physically fit, able to work well in a team, and willing to learn.
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As a Barista, you are responsible for serving customers in a friendly, timely, and efficient manner to deliver an excellent customer experience.
A Barista will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards.