1,100+ Restaurant Manager Jobs - June 2026 - High Salaries
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"restaurant manager"
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Job "restaurant manager"
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SGD2,400 - SGD2,400 Per Month
Singapore
- Oversee inventory management and money control systems, establishing schedules to optimize stock levels
- Initiate and execute local marketing efforts, including contacting prospective guests to promote sales growth
- Maintain accurate business records to support operational and financial tracking ...
Posted
22 days ago
Undisclosed
Hong Kong
- Lead the day-to-day operational excellence of the Shack.
- Manage the flow of service to ensure the highest levels of safety, cleanliness, quality, and speed.
- Help build and lead high performance team of hourly Team Members. ...
Posted
23 days ago
BROSS ENTERTAINMENT PTE. LTD.
SGD7,600 - SGD7,600 Per Month
Singapore
- Staff Management: Recruits, trains, and schedules kitchen and service staff to ensure high service standards.
- Hygiene Standards: Ensures strict compliance with hygiene and safety standards, such as Singapore Food Agency (SFA) regulations.
- Experience: 1-5 years of experience, often specifically in both North and South Indian restaurant operations. ...
Posted
a month ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
a day ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
3 days ago
Undisclosed
- Parental leave
- Food & Beverage: 5 years (Preferred)
- To ensure that the overall daily running of the F&B department, is under control and indirectly reports and coordinates with the F&B Manager under the group and ensure the maximisation of room revenue and profit and maintaining a consistently high standard of customer service within the department ...
Posted
3 days ago
Undisclosed
Malaysia
- Works with the relevant departments in driving the F&B revenue
- Implement and monitor effective controls of food, beverage, and labor costs
- Interview, coach, train, encourage, develop, and evaluate direct reports ...
Posted
3 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Buy, weigh, and store ingredients and food supplies accurately to maintain inventory and ensure freshness
- Operate kitchen appliances and instruments such as cutters, knives, and mixers safely and effectively to support food preparation
- Working hours: 9am to 9pm ...
Posted
4 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Gibson – Timeless cocktail bar balancing balances ingredient‑driven creativity with classics
- Live Twice – Cocktail bar inspired by mid-century modern Japan
- Pop City - Japanese-lifestyle cocktail bar in Singapore’s Central Business District ...
Posted
4 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
4 days ago
Undisclosed
Singapore
- Gibson – Timeless cocktail bar balancing balances ingredient‑driven creativity with classics
- Live Twice – Cocktail bar inspired by mid-century modern Japan
- Pop City - Japanese-lifestyle cocktail bar in Singapore’s Central Business District ...
Posted
5 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
5 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
6 days ago
沙田餐廳副經理-主任-部長-侍應 Restaurant Assistant Manager- Supervisor- Captain- Waiter 沙田餐廳副經理-主任-部長-侍應 Restaurant Assistant Manager- Supervisor- Captain- Waiter
Concentric Management Company Limited
Undisclosed
Hong Kong
- 薪酬優厚 Attractive remuneration package
- 超時津貼 OT Pay
- 營業獎金 Sales Bonus ...
Posted
10 days ago
啟德餐廳副經理-主任-部長-侍應 Restaurant Waiter- Captain- Supervisor- Assistant Manager 啟德餐廳副經理-主任-部長-侍應 Restaurant Waiter- Captain- Supervisor- Assistant Manager
Concentric Management Company Limited
Undisclosed
Hong Kong
- 員工福利 Employee Benefits:
- 薪酬優厚 Attractive remuneration package
- 超時津貼 OT Pay ...
Posted
10 days ago
Undisclosed
Hong Kong
- 薪酬優厚 Attractive remuneration package
- 超時津貼 OT Pay
- 營業獎金 Sales Bonus ...
Posted
10 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required.
- Operate and monitor POS systems for order processing, billing accuracy, and closing procedures.
- Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. ...
Posted
7 days ago
Undisclosed
George Town
- 维护餐厅、酒吧/酒廊和客房服务区的服务和卫生标准。
- 审核人员编制，确保宾客服务、运营需求和财务目标均得以满足。
- 利用人际关系和沟通技巧来引导、影响和鼓励他人；倡导健全的财务/业务决策；表现出诚实/正直；以身作则。 ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
7 days ago
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