400+ Culinary Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
显示493个工作的结果
"culinary"
支持聊天
MYR1,700 - MYR2,200 每月
+额外补偿
- Support the dishwashing process, ensuring all cookware, utensils, and serving dishes are cleaned, sanitized, and properly stored to maintain hygiene standards.
- Collaborate effectively with kitchen team members to ensure smooth workflow, timely execution of tasks, and efficient service during peak hours.
- Monitor inventory levels of food supplies and ingredients, reporting any shortages or discrepancies to the supervisor to facilitate timely restocking. ...
最后机会申请此工作。
Posted
8 days ago
支持聊天
MYR1,700 - MYR2,200 每月
+额外补偿
- Support the dishwashing process, ensuring all cookware, utensils, and serving dishes are cleaned, sanitized, and properly stored to maintain hygiene standards.
- Collaborate effectively with kitchen team members to ensure smooth workflow, timely execution of tasks, and efficient service during peak hours.
- Monitor inventory levels of food supplies and ingredients, reporting any shortages or discrepancies to the supervisor to facilitate timely restocking. ...
最后机会申请此工作。
Posted
8 days ago
支持聊天
MYR1,700 - MYR2,200 每月
+额外补偿
- Support the dishwashing process, ensuring all cookware, utensils, and serving dishes are cleaned, sanitized, and properly stored to maintain hygiene standards.
- Collaborate effectively with kitchen team members to ensure smooth workflow, timely execution of tasks, and efficient service during peak hours.
- Monitor inventory levels of food supplies and ingredients, reporting any shortages or discrepancies to the supervisor to facilitate timely restocking. ...
最后机会申请此工作。
Posted
8 days ago
支持聊天
Company Confidential
MYR5,000 - MYR7,000 每月
靠近火车站
- Purchase fresh ingredients and manage grocery expenses within the approved budget.
- Manage kitchen inventory, including stock control, replenishment, and closing inventory, while minimising food wastage.
- Ensure proper food storage and maintain strict food safety, hygiene, and sanitation standards. ...
Posted
8 days ago
支持聊天
Company Confidential
MYR5,000 - MYR7,000 每月
靠近火车站
- Purchase fresh ingredients and manage grocery expenses within the approved budget.
- Manage kitchen inventory, including stock control, replenishment, and closing inventory, while minimising food wastage.
- Ensure proper food storage and maintain strict food safety, hygiene, and sanitation standards. ...
Posted
8 days ago
支持聊天
Company Confidential
MYR5,000 - MYR7,000 每月
靠近火车站
- Purchase fresh ingredients and manage grocery expenses within the approved budget.
- Manage kitchen inventory, including stock control, replenishment, and closing inventory, while minimising food wastage.
- Ensure proper food storage and maintain strict food safety, hygiene, and sanitation standards. ...
Posted
8 days ago
支持聊天
MYR2,400 - MYR2,800 每月
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
最后机会申请此工作。
Posted
7 days ago
支持聊天
MYR2,400 - MYR2,800 每月
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
最后机会申请此工作。
Posted
7 days ago
支持聊天
MYR6,500 - MYR9,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Lead the operational rollout of new menus, promotions, and company initiatives.
- Ensure all outlets comply with food safety, hygiene regulations, and company policies.
- Manage, monitor, and continuously improve the Master Checklist System across all restaurants, including: ...
Posted
20 days ago
支持聊天
MYR6,500 - MYR9,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Lead the operational rollout of new menus, promotions, and company initiatives.
- Ensure all outlets comply with food safety, hygiene regulations, and company policies.
- Manage, monitor, and continuously improve the Master Checklist System across all restaurants, including: ...
Posted
20 days ago
支持聊天
MYR6,500 - MYR9,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Lead the operational rollout of new menus, promotions, and company initiatives.
- Ensure all outlets comply with food safety, hygiene regulations, and company policies.
- Manage, monitor, and continuously improve the Master Checklist System across all restaurants, including: ...
Posted
20 days ago
支持聊天
MYR6,500 - MYR9,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Lead the operational rollout of new menus, promotions, and company initiatives.
- Ensure all outlets comply with food safety, hygiene regulations, and company policies.
- Manage, monitor, and continuously improve the Master Checklist System across all restaurants, including: ...
Posted
20 days ago
支持聊天
MYR6,500 - MYR9,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Lead the operational rollout of new menus, promotions, and company initiatives.
- Ensure all outlets comply with food safety, hygiene regulations, and company policies.
- Manage, monitor, and continuously improve the Master Checklist System across all restaurants, including: ...
Posted
20 days ago
MYR4,500 - MYR5,000 每月
George Town, Pulau Pinang
- To manage all staff matters within your jurisdiction compartmental area, i.e. Annual Leave, Medical Leave, Staff Overtime, Productivity and etc. (Verification and Approval) before submitting to Production Administration for their further action.
- Overall responsible to ensure the food and service quality practices are implemented
- Overall responsible to ensure the food safety practice on the floor are followed according to GMPs and HACCP program ...
Posted
a month ago
支持聊天
MYR2,500 - MYR3,000 每月
George Town, Pulau Pinang
- High Volume Production and Service: Manage food preparation and service during peak periods while ensuring timely delivery of meals without compromising quality.
- Production Area Supervision: Act as the lead person in the production area by coordinating daily kitchen activities, assigning tasks, and ensuring smooth workflow among kitchen team members.
- Patient Diet Knowledge: Understand various patient diets, dietary restrictions, allergies, and special meal requirements to ensure meals are prepared according to prescribed dietary guidelines. ...
Posted
a month ago
MYR4,500 - MYR5,000 每月
George Town, Pulau Pinang
- To manage all staff matters within your jurisdiction compartmental area, i.e. Annual Leave, Medical Leave, Staff Overtime, Productivity and etc. (Verification and Approval) before submitting to Production Administration for their further action.
- Overall responsible to ensure the food and service quality practices are implemented
- Overall responsible to ensure the food safety practice on the floor are followed according to GMPs and HACCP program ...
Posted
a month ago
支持聊天
MYR2,800 - MYR3,200 每月
WP Kuala Lumpur (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
最后机会申请此工作。
Posted
12 days ago
支持聊天
MYR2,800 - MYR3,200 每月
WP Kuala Lumpur (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
最后机会申请此工作。
Posted
12 days ago
MYR2,200 - MYR2,600 每月
+额外补偿
Tebrau, Johor
- Monitor baking processes, adjusting temperature and time as needed to achieve optimal results and prevent burning or undercooking.
- Implement and adhere to strict kitchen hygiene and food safety protocols, including proper sanitation of work surfaces, equipment, and storage areas.
- Manage inventory of baking ingredients, notifying supervisors of low stock levels and assisting with receiving and storing deliveries. ...
Posted
a month ago
MYR2,200 - MYR2,600 每月
+额外补偿
Tebrau, Johor
- Monitor baking processes, adjusting temperature and time as needed to achieve optimal results and prevent burning or undercooking.
- Implement and adhere to strict kitchen hygiene and food safety protocols, including proper sanitation of work surfaces, equipment, and storage areas.
- Manage inventory of baking ingredients, notifying supervisors of low stock levels and assisting with receiving and storing deliveries. ...
Posted
a month ago
支持聊天
MYR2,800 - MYR3,200 每月
WP Kuala Lumpur (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
最后机会申请此工作。
Posted
12 days ago
MYR2,200 - MYR2,600 每月
+额外补偿
Tebrau, Johor
- Monitor baking processes, adjusting temperature and time as needed to achieve optimal results and prevent burning or undercooking.
- Implement and adhere to strict kitchen hygiene and food safety protocols, including proper sanitation of work surfaces, equipment, and storage areas.
- Manage inventory of baking ingredients, notifying supervisors of low stock levels and assisting with receiving and storing deliveries. ...
Posted
a month ago
支持聊天
MYR2,000 - MYR3,000 每月
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
15 days ago
支持聊天
MYR2,000 - MYR3,000 每月
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
15 days ago
支持聊天
MYR2,000 - MYR3,000 每月
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
15 days ago
支持聊天
MYR2,000 - MYR3,000 每月
Fresh Graduates
- Monitor food inventory and report stock shortages when necessary.
- Ensure all food safety and sanitation regulations are followed.
- Work closely with the café team to ensure smooth daily operations. ...
Posted
15 days ago
MYR2,300 - MYR2,500 每月
靠近火车站
- Support inventory management by assisting with stock rotation, receiving deliveries, and reporting any discrepancies or low stock levels.
- Participate in menu planning and development by contributing ideas for new dishes and assisting with costing and recipe testing.
- Learn and execute various cooking techniques and methods, expanding culinary skills under the guidance of senior kitchen staff. ...
Posted
2 days ago
MYR6,000 - MYR8,000 每月
George Town, Pulau Pinang
- Manage inventory, control costs, and develop budgets to optimize profitability while maintaining high service standards and supplier relations.
- Collaborate with the sales and events team to plan and execute successful catering events, ensuring client satisfaction and adherence to operational plans.
- Monitor operational performance, analyze key metrics, and implement strategies for continuous improvement in efficiency and service excellence. ...
Posted
21 hours ago