初级厨师 (Commis) (GSC KL East Mall)
- 具备基本的口头表达及书面沟通能力
9天
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副主厨 (Demi Chef) (GSC NU Sentral)
- 持有SPM或烹饪、酒店管理或任何相关领域的文凭学历
9天
- Education: Certificate or Diploma in Culinary Arts or a related field is an advantage, but fresh candidates with high passion are welcome.
22天
副主厨 (Demi Chef) (GSC KL East Mall)
- 持有SPM或烹饪、酒店管理或任何相关领域的文凭学历
9天
- Candidate must possess at least a Professional Certificate in PW2/PW3/ PW4/ Diploma or Degree in Information Technology, Computer Engineering, Electrical/Electronic Engineering, Telecommunications, or equivalent.
1天
初级厨师 (Commis) (GSC NU Sentral)
- 具备基本的口头表达及书面沟通能力
9天
- Bachelor’s Degree in Electrical Engineering or equivalent (fresh graduates are encouraged to apply).
1天
副主厨 (Demi Chef) (GSC Mid Valley Southkey)
- 持有SPM或烹饪、酒店管理或任何相关领域的文凭学历
15天
- 具备基本的口头表达及书面沟通能力
18天
- 具备良好的人际沟通能力 能与门市至设施技术员各级沟通
9天
- Bachelor’s Degree in Electrical Engineering or equivalent (fresh graduates are encouraged to apply).
1天