- Serve and assist customers when required.
30+ days
5,000+ Service Crew Jobs in Malaysia | Job Vacancies | November 2026 | Ricebowl - Page 68
Showing 9,479 jobs results for
"service crew"
- Supervise and guide kitchen staff.
30+ days
- Maintain the taste, food quality, portion size, and presentation of all dishes.
11 days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Adaptable, fast paced and wiling to learn/re-learn skills.
30+ days
- Maintaining receipts, records, and withdrawals
23 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Supervise and guide kitchen staff.
30+ days
- Follow all food safety and sanitation guidelines to ensure a safe working environment.
30+ days
- Maintain a clean and sanitary work environment by adhering to all food safety and hygiene regulations, including proper food storage, handling, and waste disposal.
30+ days
- Supervise and guide kitchen staff.
30+ days
- Ensure the cleanliness and organization of the shoplot/ kiosk.
29 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Produce content for TikTok, Instagram, Facebook, LinkedIn and YouTube.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Checking in with guests throughout their dining experience to ensure satisfaction and address any concerns or special requests
30+ days
- Help at cashier when needed.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Food preparation.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Provide good customer service and respond to customers’ requests.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Help at cashier when needed.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Help at cashier when needed.
30+ days
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