- Monitor operations, troubleshoot issues, and prevent defects.
30+ days
5,000+ Safety Jobs - November 2026 - High Salaries - Page 20
Showing 5,233 jobs results for
"safety"
- Lead, coordinate and motivate project teams, including workers, contractors, subcontractors, suppliers and internal departments.
30+ days
- Diagnose electrical and mechanical faults and carry out necessary repairs to minimise equipment downtime.
10 days
- Ensure staff attendance, punctuality, grooming and work performance meet company standards.
30+ days
- Ensure production operations comply with company policies, SOPs, safety regulations, and quality requirements.
8 days
- Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
30+ days
- Diagnose electrical and mechanical faults and carry out necessary repairs to minimise equipment downtime.
10 days
- Act as the primary point of contact for client relations, understanding their needs, addressing concerns promptly, and ensuring client satisfaction with the food services provided.
14 days
- Conduct routine vehicle inspections, including fuel levels, tyres, lights, brakes and other essential components.
9 days
- Conduct routine vehicle inspections, including fuel levels, tyres, lights, brakes and other essential components.
9 days
- Perform quality control checks on finished products, using precision measuring instruments such as calipers, micrometers, and gauges.
30+ days
- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
18 days
- Lead and motivate project teams, fostering a collaborative environment and ensuring clear communication channels among all stakeholders.
13 days
- Order CoordinationReceive confirmed orders and coordinate quantity, required date, stock availability and production requirements with relevant teams.
30+ days
- Support new product introductions (NPI) by setting up and validating new processes and equipment.
30+ days
- To ensure the presentation and quality of all dishes are according to the Standard Operating Procedure set by management.
1 day
- Perform regular equipment inspections and promptly report any issues to the supervisor.
30+ days
- Perform monthly servicing according to company checklists and schedules.
30+ days
- Diagnose electrical and mechanical faults and carry out necessary repairs to minimise equipment downtime.
10 days
- Diagnose electrical and mechanical faults and carry out necessary repairs to minimise equipment downtime.
10 days
- Maintain accurate logs of driving hours, mileage, fuel consumption, and delivery details.
20 days
- Conduct routine vehicle inspections, including fuel levels, tyres, lights, brakes and other essential components.
9 days
- Prepare and submit incident reports after emergency or repair works.
9 days
- Diagnose electrical and mechanical faults and carry out necessary repairs to minimise equipment downtime.
10 days
- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
15 days
- Assist in liaison and coordination with Local Authority Departments to obtain approval on design projects. (ST, SEDA & TNB, etc) and work closely with Sales, Project & Licensing Team to ensure the project is completed on time for optimum performance.
24 days
- Address and escalate quality issues related to moulds and bladders promptly.
30+ days
- Clean and maintain the refrigerators.
16 days
- Analyze quality data and trends to identify areas for process improvement and implement solutions to reduce defects and waste.
30+ days
- Clean and maintain the refrigerators.
17 days
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