- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
16 days
5,000+ Commis Chef Jobs in Malaysia | Job Vacancies | November 2026 | Ricebowl - Page 13
Showing 5,609 jobs results for
"commis chef"
- Keep the kitchen and cooking equipment and workstations clean and sanitised
12 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- To ensure that his section is kept clean and tidy at all times
20 days
Commis (GSC Summit USJ)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
13 days
Sous Chef (GSC Paradigm JB)
- Manage function and event menu according to required marketing
19 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
12 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
Demi Chef (Aurum, The Exchange)
- SPM/Diploma in Culinary/Hotel Management or any related field
19 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
12 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
12 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
12 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days