800+ Bakery Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
search.result_querys_job
"bakery chef"
job_alert.title_toggle_job
job_alert.activate_job_alert
job_alert.job "bakery chef"
job_alert.btn_manage_alert
MYR2,500 - MYR4,500 Per Month
Near Train Station
This company is close to train station
- Ensure smooth workflow during busy meal times
- Follow the Company’s recipes and portion guidelines closely
- Maintain consistency in food taste and presentation ...
Kitchen Management
Food Preparation
Skills Required
Kitchen Management
Food Preparation
Dietary Restrictions
+1
Posted
a month ago
MYR2,500 - MYR4,500 Per Month
Near Train Station
This company is close to train station
- Ensure smooth workflow during busy meal times
- Follow the Company’s recipes and portion guidelines closely
- Maintain consistency in food taste and presentation ...
Kitchen Management
Food Preparation
Skills Required
Kitchen Management
Food Preparation
Dietary Restrictions
+1
Posted
a month ago
SGD3,400 - SGD3,400 Per Month
Singapore
- - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule
- • Dividing - Understanding the characteristics of each dough and able to perform troubleshooting
- • Shaping - Understanding the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure ...
Posted
a month ago
SGD3,400 - SGD3,400 Per Month
Singapore
- - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule
- • Dividing - Understanding the characteristics of each dough and able to perform troubleshooting
- • Shaping - Understanding the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure ...
Posted
12 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- Supervise and train bakery staff on proper baking techniques, food preparation methods, hygiene standards, and workplace safety procedures.
- Monitor dough preparation, proofing, baking temperatures, and product quality to ensure compliance with company standards.
- Conduct quality control checks on all bakery products before service and distribution. ...
Posted
12 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
3 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
3 days ago
MYR2,100 - MYR2,600 Per Month
Ara Damansara
- Ensure that the control of raw materials is always kept at the correct temperatures and right places.
- Communicate well and work as a team to promote harmonious working relationships also to build a better and efficiency team.
- Ensure that products send out to customers adhere to quality and food safety standards. ...
Posted
7 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
10 days ago
MYR2,400 - MYR4,500 Per Month
George Town
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
10 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
19 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
19 days ago
Undisclosed
Malaysia
- Menu development and creativity in dessert design, including the ability to suggest new flavor profiles, seasonal specials, and event-specific dessert concepts.
- Teamwork and communication skills for collaborating with chefs, service staff, and event coordinators in a fast-paced, high-expectation environment.
- Previous experience as a dessert chef, pastry cook, or in a similar role; exposure to premium events, hotels, or high-end F&B settings is an advantage. ...
Posted
15 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
a month ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
a month ago
PARIS BAGUETTE SINGAPORE PTE. LTD.
PARIS BAGUETTE SINGAPORE PTE. LTD.
PASTRY CHEF DE PARTIE-COMMIS CHEF (FRENCH CUISINE) PASTRY CHEF DE PARTIE-COMMIS CHEF (FRENCH CUISINE)
THE GARCHA GROUP MARRIOTT INTERNATIONAL
PARIS BAGUETTE SINGAPORE PTE. LTD.
Giorgio Armani Hong Kong Ltd
SGD2,500 - SGD2,500 Per Month
Singapore
- Education & Certification• Diploma/Degree in Pastry or related field preferredExperience• Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacityCompetencies• Possess food hygiene and safety certification• Able to work on rotating shifts, weekends & public holidays• Possess a well-groomed, professional appearance• Demonstrates a full understanding of their role and carries it out in line with their job description• Works effectively with the rest of the team• Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources• Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions• Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.
Posted
8 days ago
Marina Bay Sands PTE. LTD.
Undisclosed
Singapore
- Follow work list assigned by Chef de Partie, completed within acceptable time frame.
- Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
- Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
7 days ago
Undisclosed
Singapore
- Development and supervision of the Commis Chef on section
- Awareness and implementation of waste controls
- Section stock control and rotation ...
Posted
9 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule
- • Dividing - Understanding the characteristics of each dough and able to perform troubleshooting
- • Shaping - Understanding the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure ...
Posted
12 days ago
job_search.browse_location:
job_search.more_location
job_search.browse_company:
job_search.more_company
job_search.browse_job_by_title:
job_search.browse_job_by_title: