800+ Bakery Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl

Showing 832 jobs results for "bakery chef"
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MYR2,800 - MYR3,800 Per Month
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...

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Posted
9 days ago
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MYR1,700 - MYR3,500 Per Month
Fresh Graduates
Near Train Station
  • Help with inventory, restocking, and basic kitchen tasks as needed
  • Coordinate with kitchen staff to maintain a well-organized and productive kitchen environment
  • Assist in preparing variety of Japanese cuisine to the highest standards ...
Culinary Expertise Food Preparation
+5
Posted
2 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Mix, proof, and portion all bakery products within set guidelines and procedures
  • Monitor and ensure opening and closing procedures for bakery and production areas
  • Additional duties as directed by culinary management

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Posted
25 days ago
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Undisclosed
  • Ensure timely preparation and service during peak periods, tournaments, and special events.
  • Design seasonal and à la carte menus & develop menus for tournaments, weddings, corporate functions, and club events.
  • Introduce new dishes and promotions to enhance the dining experience and increase revenue. ...
Kitchen Operations Management Menu Planning & Development
+3

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Posted
7 days ago
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MYR1,800 - MYR2,500 Per Month
Near Train Station
  • Maintain kitchen cleanliness and hygiene standards.
  • Assist in general team operations.
  • Assist in daily bread production and prep work. ...

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Posted
3 days ago
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MYR1,800 - MYR2,500 Per Month
Near Train Station
  • Maintain kitchen cleanliness and hygiene standards.
  • Assist in general team operations.
  • Assist in daily bread production and prep work. ...

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Posted
3 days ago
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MYR1,700 - MYR1,900 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Cake Decorating Frosting Techniques
+3

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Posted
2 days ago
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MYR1,800 - MYR2,500 Per Month
Near Train Station
  • Maintain kitchen cleanliness and hygiene standards.
  • Assist in general team operations.
  • Assist in daily bread production and prep work. ...

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Posted
3 days ago
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MYR2,500 - MYR3,500 Per Month
  • Assisting with the management of food hygiene practices.
  • Managing and training any Commis Chefs.
  • Monitoring portion and waste control. ...
Culinary Food Preparation
+1

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Posted
14 hours ago
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MYR2,400 - MYR2,800 Per Month

Pekan Nanas, Johor

  • Follow company SOP, GMP and food safety procedures at all times.
  • Ensure product quality, consistency and presentation meet company standards.
  • Maintain cleanliness and hygiene of work areas, utensils and equipment. ...
Posted
2 days ago
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Undisclosed
  • Operates like a lower-level manager.
  • Being organized and able to work in fast-paced, high pressure situations is important.

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Posted
4 days ago
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MYR2,000 - MYR2,500 Per Month
Fresh Graduates
Near Train Station
  • Follow proper food handling and safety protocols.
  • Inspect food quality and presentation before service.
  • Ensure ingredients are fresh and stored correctly. ...
Culinary Skills Food Preparation
+5

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Posted
13 hours ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Responsible for meeting Food Cost budgets and targets as set by the Food manager onboard
  • Complete personal random food and menu audits
  • Inventory control (par levels turnover and replenishment) ...

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Posted
25 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Ensure preparation and presentation of all products on the restaurant’s menus
  • Monitor and ensure opening and closing procedures for all kitchens and production areas, ensures follow through with Cooks and Stewards
  • Report malfunctioning equipment ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Organize area of responsibility for daily service up to Disney Cruise Line standards
  • Meet or exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements in area of responsibility
  • Understand, monitor and ensure opening and closing procedures for assigned production areas; ensure follow through with Cooks & Stewards ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary
  • Broaden the understanding of the Disney philosophy for the cast and crew; exemplify professional standards, communication, development, work habits and productivity
  • Sees that quality standards are followed and takes corrective action when needed ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare food samples whenever the Executive Chef deem necessary (show plates, tastings, recipe trials, etc.); ensure the quality and presentation of food during food preparation and service hours.
  • Maintain and control the entire Service Line at the relevant section during meals hours, ensuring that the food served is in line with Viking STAR Service Standards.
  • Countercheck daily deliveries from the Storeroom to ensure its accuracy and report any discrepancies to an immediate Supervisor. ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist in conducting the Dinner Service Line, which includes but is not limited to, ensuring smooth and efficient service, presentation, and final plating; and tour all outlets during service hours.
  • Minimize equipment loss/damage and maintain immaculate cleanliness standards by enforcing “clean as you go” work habits in relevant areas, and by applying safe working policies and procedures, according to all Public Health Policies, and ensuring that all equipment is sanitized and returned accordingly, after each use.
  • Be present during loadings for quality control and assurance; assist the Executive Chef with supervising the Galley operation and preparing requisitions for all Catering equipment. ...

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Posted
24 days ago
Up to MYR2 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist all Section Heads in areas of responsibility to countercheck all food requisitions and make the necessary adjustments; regularly collect and enter all meal count figures from the assigned galley, into the meal count system; monitor/control flagged and expensive item requisitions; check meat, fish & seafood ordering & thawing procedures; tour all storerooms frequently and assist the Provisions Team; conduct menu briefings every two days or as often as required.
  • Countercheck daily deliveries from the Storeroom to ensure its accuracy.
  • Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. Visit various food preparation stations & conduct random tastings to correct any discrepancies (quality/taste/appearance) immediately. ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Maintain direct communication with the Inventory Manager for provision related matters - slow and non-moving item lists, inventory, standard products, maintaining par levels, first in first out (FIFO).
  • Ensure the maintenance and upkeep of all Galley equipment by overseeing the Annual Galley Equipment Budget Projection and documenting & reporting any damages/malfunctions to all relevant parties; and ordering, receiving, issuing & maintaining par levels, for the equipment store.
  • Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. ...

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Posted
24 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Ensure Disney Cruise Line and USPH Sanitation requirements are met in his / her area of responsibility
  • Monitor and ensure the preparation and presentation of all products on the restaurant’s menus
  • Prepare showpieces, displays, ice cream and sorbets, as well as special request items when needed ...

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Posted
25 days ago
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MYR4,500 - MYR5,500 Per Month
Near Train Station
  • Lead, train, coach, and develop kitchen staff to ensure consistent performance.
  • Conduct onboarding and continuous skills training for team members.
  • Research and develop new menu items, recipes, and seasonal offerings. ...
Asian Cuisine Fusion Cooking
+7
Posted
4 days ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
a month ago
MYR2,500 - MYR2,800 Per Month
Near Train Station
  • Maintain impeccable standards of food safety and hygiene, adhering to all health regulations and implementing best practices in the kitchen.
  • Supervise and train junior kitchen staff, providing guidance on cooking techniques, food preparation, and kitchen procedures to foster skill development.
  • Monitor inventory levels for your section, accurately ordering supplies, receiving deliveries, and minimizing waste to control food costs effectively. ...
Culinary Arts Food Preparation
+7

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Posted
a month ago
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MYR4,000 - MYR4,500 Per Month
Near Train Station
  • Responsible to plan, lead and execute efforts in research work and new product development projects as assigned and ensure completion according to deadline.
  • Accountable to develop and execute proper research and methodologies into establishing new product recipes.
  • Responsible to plan, execute and monitor approved product and process development for launching according to deadline. ...
Posted
22 days ago
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MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
2 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
a month ago
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MYR2,000 - MYR2,500 Per Month
Fresh Graduates
  • Assist in shaping, proofing, and baking bread, pastries, and other bakery products according to company standards.
  • Operate bakery equipment such as mixers, proofers, and ovens safely under supervision.
  • Support daily production activities to ensure products are prepared on time and meet quality requirements. ...
Support the pastry team with baking decorating
+1
Posted
3 days ago
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MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assist in developing and testing new cake recipes, flavours, and seasonal menu items.
  • Maintain consistency in taste, appearance, and portioning according to brand standards.
  • Supervise and guide junior pastry staff to ensure quality and efficiency. ...
Pastry Preparation Inventory Management
+9
Posted
21 days ago
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MYR2,800 - MYR4,500

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare & Cook Food
  • Maintain Kitchen Operations
  • Support Service & Kitchen Team
Posted
2 days ago