Food and Beverage
Food Safety
Food Preparation
Customer Service
Coffee Preparation
Point of Sale (POS) Systems
Beverage Knowledge
Food Handling
Cash Handling
Communication Skills
Teamwork
Attention to Detail
Time Management
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
maintaining cleanliness and ambience
supporting operational duties
recommending menu items confidently
adhering to hygiene
grooming
safety standards
Customer Service
Data Entry
Order Processing
Communication Skills
Record Keeping
Administrative Support
Inventory Management
Product Support
Problem Solving
Customer Service
Communication Skills
Phone Etiquette
Scheduling
Data Entry
Problem Solving
Time Management
Interpersonal Skills
Office Software
Attention to Detail