73份Culinary Leadership 工作机会 - 最新工作招聘 - September 2026

Sous Chef (Non-halal Restaurant) Sous Chef (Non-halal Restaurant)

Linau, Johor

Minimum SPM or equivalent; Diploma in Culinary Arts/F&B Management is an advantage.
Minimum 3 years’ experience in a Chinese kitchen.
Minimum 1 year supervisory experience. ...

Communication

最后机会申请此工作。

Posted

a month ago

TKS Capital Holdings Sdn. Bhd.

MYR3,500 - MYR5,000 每月

Linau, Johor

Minimum SPM or equivalent; Diploma in Culinary Arts/F&B Management is an advantage
Minimum 3 years' experience in a Chinese kitchen
Minimum 1 year supervisory experience ...

Communication

最后机会申请此工作。

Posted

a month ago

Senior Chef Senior Chef

Sodexo Malaysia Sdn Bhd

MYR10,000 - MYR20,000 每月

+额外补偿

• Strong commercial and financial acumen (comfortable with costing margins

Ideal Candidate Profile Experience
· 8–12 years in culinary leadership roles, preferably within contract catering, hospitality groups, or large-scale food service
· Proven experience in menu engineering, costing, and multi-site operations ...

Posted

7 days ago

Kitchen Manager Kitchen Manager

Sodexo Malaysia Sdn Bhd

MYR10,000 - MYR20,000 每月

+额外补偿

• Strong commercial and financial acumen (comfortable with costing margins

Ideal Candidate Profile Experience
· 8–12 years in culinary leadership roles, preferably within contract catering, hospitality groups, or large-scale food service
· Proven experience in menu engineering, costing, and multi-site operations ...

Posted

7 days ago

Executive Chef Executive Chef

Sodexo Malaysia Sdn Bhd

MYR10,000 - MYR20,000 每月

+额外补偿

• Strong commercial and financial acumen (comfortable with costing margins

Ideal Candidate Profile Experience
· 8–12 years in culinary leadership roles, preferably within contract catering, hospitality groups, or large-scale food service
· Proven experience in menu engineering, costing, and multi-site operations ...

Posted

7 days ago

Head Chef Head Chef

Sodexo Malaysia Sdn Bhd

MYR10,000 - MYR20,000 每月

+额外补偿

• Strong commercial and financial acumen (comfortable with costing margins

Ideal Candidate Profile Experience
· 8–12 years in culinary leadership roles, preferably within contract catering, hospitality groups, or large-scale food service
· Proven experience in menu engineering, costing, and multi-site operations ...

Posted

7 days ago

厨房员工 / 初级厨师 (一级/二级) / 助理厨师 / 厨房主管 / 副主厨（Melaka）（需会说普通话）厨房员工 / 初级厨师 (一级/二级) / 助理厨师 / 厨房主管 / 副主厨（Melaka）（需会说普通话）

Upgrowth HR Sdn Bhd

MYR2,500 - MYR6,000 每月

Culinary Skills Food Preparation

Fresh Graduates

Melaka, Melaka

至少具备 SPM（马来西亚教育文凭）或同等学历。
欢迎有厨房工作经验者申请。
能够适应快节奏的工作环境并同时处理多项任务。 ...

最后机会申请此工作。

Posted

12 days ago

厨房员工 / 初级厨师 (一级/二级) / 助理厨师 / 厨房主管 / 副主厨（Pavilion KL）（需会说普通话）厨房员工 / 初级厨师 (一级/二级) / 助理厨师 / 厨房主管 / 副主厨（Pavilion KL）（需会说普通话）

Upgrowth HR Sdn Bhd

MYR2,500 - MYR6,000 每月

Culinary Skills Food Preparation

Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站

至少具备 SPM（马来西亚教育文凭）或同等学历。
欢迎有厨房工作经验者申请。
能够适应快节奏的工作环境并同时处理多项任务。 ...

Posted

12 days ago

区域厨房经理（餐厅研发）区域厨房经理（餐厅研发）

Company Confidential

MYR8,000 - MYR9,000 每月

Menu Development Food Cost Management

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站

负责制定和优化餐厅菜单，包括新菜品的研发、口味测试和成本核算，确保菜单的吸引力和盈利能力。
管理厨房运营，包括人员排班、培训和绩效评估，确保厨房团队高效协作，达到高标准的出品和服务。
严格执行食品安全和卫生标准，进行日常的质量控制检查，确保所有菜品符合公司标准和法规要求。 ...

Posted

5 days ago

Restaurant Operations Manager Restaurant Operations Manager

IKEA

Johor Bahru, Johor

• You have a solid background in food service management, preferably in a high-volume business, and have passion and strong knowledge in the culinary or food service industry.
• You are customer-focused, analytical, good in communication, able to lead and collaborate with other.
• You enjoy working in a fast-paced and constantly changing retail environment. ...

Communication Teamwork

最后机会申请此工作。

Posted

3 months ago

R&D Chef R&D Chef

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Culinary Development Chef Culinary Development Chef

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Recipe Development Chef Recipe Development Chef

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Food Product Developer Food Product Developer

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Innovation Chef Innovation Chef

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Junior R&D Chef Junior R&D Chef

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Assistant Product Development Chef Assistant Product Development Chef

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Culinary Innovator Culinary Innovator

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Food Scientist (Culinary Focus) Food Scientist (Culinary Focus)

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...

Product Development Specialist Product Development Specialist

最后机会申请此工作。

Posted

a day ago

Mykori Holdings Sdn Bhd

MYR3,000 - MYR3,500 每月

靠近火车站

Minimum education: Primary/Secondary School/SPM/“O” Level.
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field. ...