100+ Food Safety Management Jobs - August 2026 - High Salaries

Showing 182 jobs results for "food safety management"
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Chat Available
MYR3,000 - MYR3,300 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Maintain hygiene, sanitary, and cleanliness standards of the outlets.
  • Provide guidance and coaching to ensure consistent performance and growth within the team.
  • Guide the team with a good quality service delivery to customers, outlet environment cleanliness and brightness, team members are in the proper appearance and posture in company natural. ...
Customer Service Food Safety Management
+1

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Posted
6 days ago
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MYR4,000 - MYR6,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • 领导和监督餐厅员工
  • Manage and oversee all daily restaurant operations
  • Ensure smooth running of front-of-house and back-of-house activities ...
Posted
22 days ago
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MYR1,700 - MYR2,000 Per Month
+Additional Compensation
Near Train Station
  • Operate and maintain kitchen equipment safely and efficiently, performing routine cleaning and basic troubleshooting.
  • Collaborate effectively with other kitchen staff and service teams to ensure smooth and timely service delivery during peak hours.
  • Follow all food safety and handling procedures to prevent cross-contamination and ensure the well-being of customers. ...
Food preparation Kitchen hygiene
+3

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Posted
19 hours ago
Chat Available
MYR2,300 - MYR2,600 Per Month
Near Train Station
  • To ensure all kitchen equipment and tools are always cleaned and in proper working condition.
  • Assist Chef in supervises cooking and all kitchen personnel
  • Assist Chef in estimates current and daily requirements of foods consumption base on event orders, daily menus forecast ...
Proficient in food preparation cooking techniques
+1

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Posted
11 days ago
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MYR2,000 - MYR3,500 Per Month
+Additional Compensation

Jalan Imbi, 55100

Near Train Station
  • Ensure compliance with health, safety, and hygiene standards.
  • Handle customer inquiries, feedback, and resolve any issues promptly.
  • Assist with scheduling staff to ensure adequate coverage. ...
Customer Service Team Leadership
+8

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Posted
3 days ago
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Company Confidential
MYR3,000 - MYR3,500 Per Month
Near Train Station
  • Support and oversee daily store operations to ensure compliance with company standards in Quality, Service, and Cleanliness (QSC).
  • Work closely with cross-functional teams to ensure consistency in operational standards across all departments.
  • Take initiative to identify operational issues and propose practical solutions.

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Posted
2 days ago
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MYR3,500 - MYR5,000 Per Month
+Additional Compensation

Jalan Imbi, 55100

Near Train Station
  • Train and mentor junior kitchen staff, providing guidance on dim sum techniques, food safety protocols, and overall kitchen operations.
  • Collaborate with the Head Chef and management team to plan menus, control food costs, and minimize waste.
  • Ensure strict adherence to all food safety and sanitation regulations, maintaining a clean and organized work environment. ...
Dim Sum Preparation Team Leadership
+2

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Posted
4 days ago
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MYR2,000 - MYR2,700 Per Month
Fresh Graduates
  • Wash and sanitize dishes, cookware, and utensils using dishwashing machines or by hand, ensuring they are clean and ready for reuse.
  • Monitor inventory levels of ingredients and supplies, reporting any shortages or low stock to the supervisor to facilitate timely reordering.
  • Adhere strictly to food safety and hygiene standards, including proper food handling, storage, and temperature control, to prevent contamination and ensure food quality. ...
Food Preparation Teamwork
+6
Posted
4 days ago
Chat Available
Undisclosed

George Town, Pulau Pinang

  • Responsible in managing all types of monitoring, data accuracy, SOP and Process Compliance to fulfil HACCP and Food Safety Management System.
  • Responsible for carrying out food safety and quality inspection activities in the premise covering to ensure compliance to specification and food safety requirement.
  • Monitor critical control point (CCP) throughout manufacturing process. ...

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Posted
21 days ago
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MYR2,000 - MYR3,000 Per Month
  • Ensure fresh seafood displays, chillers, and freezers are *clean, attractive, and properly stocked.
  • Oversee seafood preparation such as scaling, gutting, cutting, filleting, portioning, and vacuum packing, where required.
  • Maintain high standards of food hygiene, sanitation, and safety in accordance with company and food safety requirements. ...
Seafood Handling Inventory Management
+4

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Posted
4 days ago
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MYR1,850 - MYR2,000 Per Month
+Additional Compensation

George Town, Pulau Pinang

  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Team Leadership Inventory Management
+6

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Posted
21 days ago
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MYR3,500 - MYR5,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Control ingredient wastage and assist in improving cost efficiency and food preparation procedures.
  • Coordinate with the outlet operations team to ensure smooth and consistent food service during peak hours.
  • Oversee overall kitchen production, kitchen staff management, and food safety compliance. ...

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Posted
16 hours ago
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Undisclosed
  • Manage inventory and stock control, including monitoring usage, wastage, and ensuring proper stock rotation.
  • Lead the kitchen team by assigning duties, monitoring performance, and ensuring efficient service during peak hours.
  • Train and guide new chefs according to established SOPs, hygiene practices, and cooking standards. ...

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Posted
25 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
Chat Available
MYR5,497 - MYR5,498 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Minimise food spoilage while maintaining the required quality standards.
  • Check provisions received against requisition forms and report discrepancies promptly.
  • Keep the assigned galley area clean, organised and sanitised. ...
Pastry and Dessert Preparation Baking Techniques
+4

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Posted
12 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Team Leadership Inventory Management
+6

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Posted
21 days ago
Chat Available
MYR1,700 - MYR1,800 Per Month
+Additional Compensation
Fresh Graduates
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives.
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement. ...
Food and Beverage Customer Service
+2
Posted
18 days ago
Chat Available
Up to MYR4,500 Per Month

George Town, Pulau Pinang

  • To manage all staff matters within your jurisdiction compartmental area, i.e. Annual Leave, Medical Leave, Staff Overtime, Productivity and etc. (Verification and Approval) before submitting to Production Administration for their further action.
  • Overall responsible to ensure the food and service quality practices are implemented
  • Overall responsible to ensure the food safety practice on the floor are followed according to GMPs and HACCP program ...

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Posted
21 days ago
Chat Available
MYR3,000 - MYR3,150 Per Month
Near Train Station
  • Basic salary: RM3000
  • Full attendance allowance: RM150
  • Requirements ...
Food Preparation Kitchen Management
+2
Posted
21 days ago
Chat Available
MYR6,999 - MYR7,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor equipment par levels and arrange replacement orders when required.
  • Train galley crew members and review their strengths and areas for improvement.
  • Plan production effectively to minimise food waste and overproduction. ...
Main Kitchen Production Culinary Team Supervision
+4
Posted
12 days ago
Chat Available
MYR1,700 - MYR1,800 Per Month
+Additional Compensation
Fresh Graduates
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives.
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement. ...
Food and Beverage Customer Service
+2

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Posted
18 days ago
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MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Fresh Graduates
  • · Monitor production processes, retention samples, and quality parameters to maintain product consistency.
  • · Coordinate external laboratory testing, including sample preparation, submission, and result follow-up.
  • · Oversee laboratory equipment verification, consumable inventory, and environmental monitoring activities. ...
Posted
2 days ago
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MYR2,500 - MYR3,000 Per Month
  • Handle customer inquiries, feedback, and complaints promptly and professionally, aiming to resolve issues and enhance guest satisfaction.
  • Ensure compliance with all health, safety, and hygiene regulations, maintaining a clean and safe dining environment for staff and customers.
  • Operate and manage Point of Sale (POS) systems for order taking, billing, and payment processing. ...
Team Leadership Food and Beverage Management
+6
Posted
a day ago
Chat Available
MYR25,327 - MYR25,328 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Conduct regular food tastings and inspections to correct quality, taste or presentation issues immediately.
  • Work closely with the Main Galley, Executive Chef and restaurant service team to ensure smooth operations.
  • Monitor guest feedback and address food or service concerns promptly. ...
Galley Operations Management Culinary Leadership
+4
Posted
19 days ago
Chat Available
MYR6,000 - MYR8,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor inventory levels of raw materials and finished goods, coordinating with procurement and sales teams.
  • Implement and maintain quality control procedures throughout the production cycle.
  • Troubleshoot production issues and implement corrective actions to maintain operational flow. ...
Production Planning Quality Control
+10
Posted
2 days ago
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MYR3,500 - MYR4,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Training and guiding FOH team as well as disciplinary actions
  • Handle any conflicts professionally
  • Inventory management ...
Team Leadership Food Service Operations
+6
Posted
2 days ago
Chat Available
Undisclosed
  • Manage inventory and stock control, including monitoring usage, wastage, and ensuring proper stock rotation.
  • Lead the kitchen team by assigning duties, monitoring performance, and ensuring efficient service during peak hours.
  • Train and guide new chefs according to established SOPs, hygiene practices, and cooking standards. ...

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Posted
25 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
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MYR1,700 - MYR1,900 Per Month
  • Oversee food preparation and presentation, upholding strict standards for quality, taste, and safety in compliance with all food handling regulations.
  • Manage inventory levels, including ordering supplies, receiving deliveries, and conducting regular stock checks to minimize waste and ensure product availability.
  • Implement and enforce operational policies and procedures, including opening and closing duties, cash handling, and maintaining cleanliness and sanitation standards throughout the premises. ...
Team Leadership Customer Service
+7
Posted
a day ago