100+ Executive Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl

显示160个工作的结果 "executive chef"

不要错过任何 Executive Chef 的新工作机会

premium banner
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
16 hours ago
MYR5,000 - MYR7,000 每月

George Town, Pulau Pinang

  • Lead the kitchen team by assigning duties, supervising workflow, and ensuring smooth operations during service.
  • Train new chefs according to SOPs, hygiene practices, and outlet standards to maintain consistency.
  • Manage food costs, reduce waste, and implement yield optimization strategies to maximize profitability. ...
Team Management Inventory Management
+6
Posted
16 days ago
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 每月
靠近火车站
  • Maintain discipline, hygiene, and professionalism within the kitchen
  • Design, develop, and standardize menus across:
  • Local cuisine ...
Research & Development Quality Control
+8
Posted
2 months ago

JOJI'S DINER PTE. LTD.

SGD3,000 - SGD3,000 每月

Singapore

  • Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations
  • Monitoring inventory and purchasing supplies and food from approved vendors
  • Hiring, training and supervising kitchen staff ...
Posted
21 days ago

THE ANDHRA CURRY PTE. LTD.

SGD9,000 - SGD9,000 每月

Singapore

  • Ingredient Selection: Choose high-quality ingredients, often collaborating with suppliers to ensure freshness and sustainability.
  • Team Supervision: Manage kitchen staff, including line cooks, sous chefs, and other kitchen workers, assigning tasks, and providing training and mentorship.
  • Scheduling: Create and manage work schedules to ensure the kitchen operates efficiently, even during peak hours. ...
Posted
14 days ago

AL MIZAN SPICE HOUSE PTE. LTD.

SGD6,500 - SGD6,500 每月

Singapore

  • • Designing new recipes, planning menus, and selecting plate presentations.
  • • Reviewing staffing levels to meet service, operational, and financial objectives.
  • • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
24 days ago

ABHIRAAMEE PTE. LTD.

SGD6,500 - SGD6,500 每月

Singapore

  • • Implementing hygiene policies and examining equipment for cleanliness.
  • • Designing new recipes, planning menus, and selecting plate presentations.
  • • Reviewing staffing levels to meet service, operational, and financial objectives. ...
Posted
24 days ago

KHALIFA'S HOLDING PTE. LTD.

SGD6,500 - SGD6,500 每月

Singapore

  • • Implementing hygiene policies and examining equipment for cleanliness.
  • • Designing new recipes, planning menus, and selecting plate presentations.
  • • Reviewing staffing levels to meet service, operational, and financial objectives. ...
Posted
24 days ago

7 HILLS FOOD HUB PTE. LTD.

SGD6,500 - SGD6,500 每月

Singapore

  • • Designing new recipes, planning menus, and selecting plate presentations.
  • • Reviewing staffing levels to meet service, operational, and financial objectives.
  • • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
22 days ago

ELITEZ PTE. LTD.

SGD6,000 - SGD6,000 每月

Singapore

  • Monitor food preparation processes to ensure compliance with company standards, food safety regulations, and hygiene requirements.
  • Manage kitchen budgeting, food costing, inventory control, and operational expenses to support cost efficiency.
  • Establish and implement procedures for purchasing, receiving, and storage of food supplies and kitchen equipment. ...
Posted
22 days ago

EK EMPLOYMENT CONSULTANTS PTE. LTD.

SGD4,000 - SGD4,000 每月

Singapore

  • Quality & Safety Assurance: Enforces strict hygiene, sanitation, and food safety regulations, ensuring all dishes are fresh, promptly served, and safely handled.
  • Operations Oversight: Coordinates with front-of-house management, suppliers, and event organizers to ensure seamless daily service and catering operations.
  • Experience: Typically requires a culinary degree or formal training, combined with 5+ years of progressive culinary experience, including prior leadership roles (e.g., Head Chef or Sous Chef). ...
Posted
22 days ago

NEXUS KITCHEN PRIVATE LIMITED

SGD3,500 - SGD3,500 每月

Singapore

  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Plan orders of equipment or ingredients according to identified shortages
  • Arrange for repairs when necessary ...
Posted
22 days ago

Radisson Hotel Group

MYR8,000 - MYR10,000 每月
  • Proven experience of managing a Kitchen team
  • Excellent technical cooking skills
  • A creative problem-solver with an eye for detail ...
Posted
20 days ago

Radisson Hotel Group

Undisclosed
  • Proven experience of managing a Kitchen team
  • Excellent technical cooking skills
  • A creative problem-solver with an eye for detail ...
Posted
19 days ago

JUMBO GROUP OF RESTAURANTS PTE. LTD.

SGD8,200 - SGD8,200 每月

Singapore

  • Maintains food quality and safety standards
  • Ensure proper maintenance of the kitchen within each outlet
  • Ensure that all activities conform to HACCP & AVA guidelines ...
Posted
18 days ago

JUMBO GROUP OF RESTAURANTS PTE. LTD.

SGD6,000 - SGD6,000 每月

Singapore

  • Maintains food quality and safety standards
  • Ensure proper maintenance of the kitchen within each outlet
  • Ensure that all activities conform to HACCP & AVA guidelines ...
Posted
18 days ago

Pullman Kuching

MYR9,000 - MYR13,000 每月
  • Collaborate with the hotel's management team to strategies and implement initiatives that enhance the overall food and beverage experience
  • Oversee the training and development of the culinary team, fostering a positive work environment
  • Monitor food and labour costs, and implement cost-saving measures without compromising quality ...
Posted
17 days ago

GR HEALTHY FOODS PTE. LTD.

SGD8,000 - SGD8,000 每月

Singapore

  • • Develop menus and item pricing
  • • Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations
  • • Hire, train and supervise kitchen personnel ...
Posted
16 days ago

DHIYA INTERNATIONAL PTE. LTD.

SGD8,000 - SGD8,000 每月

Singapore

  • • Develop menus and item pricing
  • • Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations
  • • Hire, train and supervise kitchen personnel ...
Posted
16 days ago

Shangri-La Group

Undisclosed
  • Enforces talent management initiatives to develop a team of culinary professionals
  • Maintains a healthy, reliable and harmonious working relationship with internal business partners and external stakeholder to achieve business goals.
  • 5 to 8 years relevant culinary experience in a 5-star international class hotel. ...
Posted
16 days ago

STYXX PTE. LTD.

SGD8,500 - SGD8,500 每月

Singapore

  • Establish andmanage relationships with specialty suppliers to ensure consistent quality and supply integrity.
  • Train and develop the kitchen team.
  • Foster a culture of continuous learning, culinary excellence, and professional growth within the brigade. ...
Posted
15 days ago
Undisclosed

George Town

  • Lead the kitchen team by assigning duties, supervising workflow, and ensuring smooth operations during service.
  • Train new chefs according to SOPs, hygiene practices, and outlet standards to maintain consistency.
  • Manage food costs, reduce waste, and implement yield optimization strategies to maximize profitability. ...
Posted
15 days ago

Marriott International, Inc

Undisclosed
  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
3 days ago

CDM WORLD PTE. LTD.

SGD6,000 - SGD6,000 每月

Singapore

  • Additionally, they engage with customers to enhance the dining experience and innovate culinary offerings, all while effectively handling any challenges that arise in the fast-paced kitchen environment.
Posted
2 days ago

INFINITY MANPOWER PTE. LTD.

SGD5,500 - SGD5,500 每月

Singapore

  • Quality Control: Ensure all dishes are prepared, plated, and delivered promptly while maintaining exacting taste and presentation standards.
Posted
11 days ago

VIVA FOODS PTE. LTD.

SGD3,800 - SGD3,800 每月

Singapore

  • Designing new recipes, planning menus, and selecting plate presentations.
  • Reviewing staffing levels to meet service, operational, and financial objectives.
  • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
10 days ago