100+ Executive Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl

Showing 186 jobs results for "executive chef"

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SAKUNTHALA'S FOOD MANUFACTURERS PTE. LTD.

SGD3,300 - SGD3,300 Per Month

Singapore

  • Recommend new dishes in South and North Indian cuisine
  • Able to cook South Indian & North Indian food Recipes and menus
  • Must know how to cook Vegetarian dishes and Non vegetarian dishes. ...
Posted
13 days ago

SAKUNTHALA'S TAKEAWAY

SGD3,300 - SGD3,300 Per Month

Singapore

  • Able to do bulk cooking for catering wedding and all occasion
  • Recommend new dishes in South and North Indian cuisine
  • Able to cook South Indian & North Indian food Recipes and menus ...
Posted
13 days ago

KAKUSHIN F&B PTE. LTD.

SGD4,000 - SGD4,000 Per Month

Singapore

  • Manage food cost, control inventory, and oversee purchasing to optimize profitability and reduce waste
  • Lead, train, and supervise kitchen staff to enhance team performance and maintain high culinary standards
  • Ensure compliance with NEA food hygiene and workplace safety regulations to uphold legal and safety standards ...
Posted
10 days ago
SGD10,500 - SGD10,500 Per Month

Singapore

  • Do drop us an email or WhatsApp us for interviews if you’re interested!
  • WHATAPP +6598253900(TOSHI)
Posted
10 days ago

TO U @ SENANG PTE. LTD.

SGD3,600 - SGD3,600 Per Month

Singapore

  • Supervise, train, and motivate kitchen staff
  • Manage food cost, inventory, and supplier coordination
  • Ensure compliance with food safety and hygiene standards ...
Posted
10 days ago
SGD10,500 - SGD13,500 Per Month

Singapore

  • Do drop us an email or WhatsApp us for interviews if you’re interested!
  • WHATAPP +6598253900(TOSHI)
Posted
9 days ago
SGD8,500 - SGD8,500 Per Month

Singapore

  • - Salary package is based on role responsibilities and operational working requirements
  • Responsibilities & Requirements:
  • - Menu planning, inventory management, and ordering supplies. ...
Posted
8 days ago

DOCSG PTE. LTD.

SGD8,500 - SGD8,500 Per Month

Singapore

  • - Salary package is based on role responsibilities and operational working requirements
  • Responsibilities & Requirements:
  • - Menu planning, inventory management, and ordering supplies. ...
Posted
8 days ago

GNS FOODS PTE. LTD.

SGD5,500 - SGD5,500 Per Month

Singapore

  • • Lead recipe development and ensure consistent taste, texture, and quality of products.
  • • Supervise and train kitchen staff to meet production and hygiene standards.
  • • Monitor inventory, control food costs, and optimize production processes. ...
Posted
7 days ago

PRINTECH INTERNATIONAL & CONSULTANT PTE. LTD.

SGD5,000 - SGD5,000 Per Month

Singapore

  • Design and update menus based on seasonality, cost, and customer preference
  • Create new dishes and improve existing recipes
  • Standardise recipes to ensure consistency in taste and presentation ...
Posted
7 days ago

THE ANDHRA CURRY PTE. LTD.

SGD9,000 - SGD9,000 Per Month

Singapore

  • Ingredient Selection: Choose high-quality ingredients, often collaborating with suppliers to ensure freshness and sustainability.
  • Team Supervision: Manage kitchen staff, including line cooks, sous chefs, and other kitchen workers, assigning tasks, and providing training and mentorship.
  • Scheduling: Create and manage work schedules to ensure the kitchen operates efficiently, even during peak hours. ...
Posted
4 days ago

FRESHOFRESH FOOD AND BEVERAGE PTE. LTD.

SGD8,200 - SGD8,200 Per Month

Singapore

  • Hiring & Training: Recruit, hire, and mentor kitchen personnel, including sous chefs, line cooks, and dishwashers.
  • Scheduling: Set staffing schedules to ensure adequate coverage and labor optimization across all operating hours.
  • Team Building: Lead pre-shift meetings, encourage teamwork, and foster a positive, productive work environment. [1, 2, 3, 4] ...
Posted
4 days ago

JING PIN FOOD PTE. LTD.

SGD3,500 - SGD3,500 Per Month

Singapore

  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Plan orders of equipment or ingredients according to identified shortages
  • Arrange for repairs when necessary ...
Posted
3 days ago

Marriott International

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International

Undisclosed

George Town

  • Education and Experience
  • • High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area.
  • OR ...
Posted
2 days ago

CALIBER ESSENTIALS PTE. LTD.

SGD4,900 - SGD4,900 Per Month

Singapore

  • Authentic recipes have to be prepared under guidance
  • Apply food safety management systems for food service establishments.
  • Overall responsibility for the kitchen’s daily operations. ...
Posted
2 days ago

SHIVANI'S GLOBAL MART PTE. LTD.

SGD8,500 - SGD8,500 Per Month

Singapore

  • • Implementing hygiene policies and examining equipment for cleanliness.
  • • Designing new recipes, planning menus, and selecting plate presentations.
  • • Reviewing staffing levels to meet service, operational, and financial objectives. ...
Posted
2 days ago

CRUNCH & CUPS PRIVATE LIMITED

SGD8,500 - SGD8,500 Per Month

Singapore

  • Ensure food safety and hygiene are always kept to the highest standard (SFA compliance)
  • Ensure all dishes are prepared to the highest standards of taste, presentation, and consistency
  • Enforce food safety and sanitation regulations ...
Posted
2 days ago

GOLDWIN BIZHUB PTE. LTD.

SGD2,600 - SGD2,600 Per Month

Singapore

  • • Designing new dishes to fit the menu and keeping customers returning to try new dishes
  • • Developing menus and item pricing
  • • Sourcing unique ingredients for the menus, and keeping stock levels fully up-to-date ...
Posted
2 days ago

AJMIR BRIYANI PTE. LTD.

SGD6,500 - SGD6,500 Per Month

Singapore

  • Designing new recipes, planning menus, and selecting plate presentations.
  • Reviewing staffing levels to meet service, operational, and financial objectives.
  • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • 为所有日常运作提供指导。
  • 充分了解员工的职位,以便在员工缺勤时履行职责或确定适当的替岗人选。
  • 为下属提供指导和指示,包括设定绩效标准和监督绩效。 ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago

Marriott International, Inc

Undisclosed

George Town

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
2 days ago