Typical shift duties include opening and closing procedures, restocking, table resets, taking and processing orders, and professionally handling guest enquiries and feedback.
Placement into Captain or Crew roles is based on experience, attitude and on-shift performance, and we provide training and clear progression paths for candidates who grow with us.
Advance your leadership skills by running shifts as Captain, managing team assignments and handling on-the-spot coaching. Receive practical feedback to improve supervision and communication.
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Willingness to Learn
Teamwork
Customer Service
Food Safety & Sanitation
Presenting Menus
Multitasking
Conflict Resolution
Time Management
Social Perceptiveness
Coordinating
Complete a proper end-of-day counter check and provide photo/video confirmation after closing to ensure merchandise, displays and the overall counter are properly arranged and secured before leaving.
Conduct a daily stock count before opening and after closing.
Submit the opening and closing stock count report to JOYCE COUTURE internal management every day.
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Client Relationship Management
Financial Reporting
Tax Preparation
Audit Support
Bookkeeping
Budgeting
Communication Skills
Problem Solving
Time Management
Attention to Detail
Team Collaboration
Negotiation Skills
residential renovation
interior design and Airbnb property transformation
creating attractive and functional spaces that balance design
budget and practicality.