- Show an attractive personality with energy and a positive attitude
16 days
2,000+ Cleanliness Jobs - November 2026 - High Salaries - Page 35
Showing 2,071 jobs results for
"cleanliness"
- Show an attractive personality with energy and a positive attitude
16 days
- Keep the lobby and dining area clean and help customers when needed
4 days
- Serve customers at the front counter
15 days
- Prepare sauces, condiments, and basic ingredients according to SOP
1 day
- Take customer orders accurately and relay them promptly to the kitchen/counter
17 days
- Serve customers at the front counter
16 days
- Show an attractive personality with energy and a positive attitude
16 days
- Show an attractive personality with energy and a positive attitude
16 days
- Maintain cleanliness in pantry and common areas, including tables, counters, and appliance exteriors.
Today
- Monitor and manage bar inventory, including stock replenishment and wastage.
9 days
- Maintain cleanliness and hygiene of the bar and outlet.
10 days
- Maintain cleanliness and hygiene of the bar and outlet.
10 days
- Operate the point-of-sale (POS) system accurately to process customer payments, handle cash, and manage credit card transactions.
4 days
- Monitor stock and ensure supplies are replenished.
10 days
- Assist to monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the Head Chef.
1 day
- Maintain cleanliness and hygiene of the bar and outlet.
10 days
- Practice stock rotation (FIFO/FEFO where applicable) and help minimise food waste.
10 days
- Maintain cleanliness and hygiene of the bar and outlet.
25 days
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
4 days
- Maintain cleanliness and hygiene of the bar and outlet.
22 days
- Maintain cleanliness and hygiene of the bar and outlet.
22 days
- Assists servers and hosts whenever required by attentively serving food and beverage drink including alcohol and non-alcoholic drink.
5 days
- Conduct kitchen inspections and improve daily operations.
8 days
- Conduct kitchen inspections and improve daily operations.
8 days
- Maintain cleanliness and hygiene of the bar and outlet.
25 days
- Help with inventory, restocking, and basic kitchen tasks as needed
8 days
- Assist physicians and nurses during patient examinations and minor procedures by preparing examination rooms, sterilizing equipment, and providing necessary instruments.
2 days
- Keep the dining zone looking fresh—tables, chairs, floors spotless, restrooms stocked and tidy, no cap.
8 days
- Follow food safety, hygiene, and kitchen safety procedures.
30+ days