500+份Kitchen Cleanliness 工作机会 - 最新工作招聘 - September 2026

显示534个工作的结果 "kitchen cleanliness"
不要错过任何 Kitchen Cleanliness 的新工作机会
MYR1,800 - MYR2,200 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Minimum SPM or equivalent; prior kitchen or F&B experience is an advantage but not mandatory.
  • Basic knowledge of food preparation, kitchen cleanliness, and hygiene practices.
  • Physically fit and able to stand for long hours in a fast-paced kitchen environment. ...
Basic knowledge of food preparation kitchen cleanliness
+4
Posted
3 months ago
MYR1,800 - MYR2,200 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Minimum SPM or equivalent; prior kitchen or F&B experience is an advantage but not mandatory.
  • Basic knowledge of food preparation, kitchen cleanliness, and hygiene practices.
  • Physically fit and able to stand for long hours in a fast-paced kitchen environment. ...
Basic knowledge of food preparation kitchen cleanliness
+4
Posted
3 months ago
MYR1,800 - MYR2,200 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Minimum SPM or equivalent; prior kitchen or F&B experience is an advantage but not mandatory.
  • Basic knowledge of food preparation, kitchen cleanliness, and hygiene practices.
  • Physically fit and able to stand for long hours in a fast-paced kitchen environment. ...
Basic knowledge of food preparation kitchen cleanliness
+4
Posted
3 months ago

IHEAL MEDICAL CENTRE

Malaysia

  • Minimum SPM or equivalent.
  • Previous experience in hospitality, kitchen, food service, or similar roles is an advantage.
  • Fresh graduates and candidates with no prior experience are welcome to apply. ...
Posted
15 days ago

Wholly Grove Sdn Bhd

  • Prepare and portion ingredients, wash and clean equipments, and follow simple recipes for consistent results.
  • Assist with basic cooking tasks such as weighing, cooking, baking and churning.
  • Support service by restocking stations, rotating inventory, and notifying supervisors of low supplies. ...
Posted
15 days ago

Bebek Gembo Sdn Bhd

KL City

  • Previous experience working in a kitchen environment is preferred, but we welcome enthusiastic candidates willing to learn
  • Strong understanding of food safety and hygiene practices
  • Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously ...
Posted
13 days ago

KL City

  • Currently pursuing Certificate/Diploma/Degree in Hospitality, Food & Beverage, Culinary Arts, or related field.
  • Interested in learning about restaurant and customer service operations.
  • Friendly, polite, and comfortable interacting with customers. ...
Posted
12 days ago

Two Palms Trading Sdn Bhd

Malaysia

  • Welcome and greet customers in a friendly and professional manner.
  • Present menus and explain Arabic/Middle Eastern dishes, ingredients, portion sizes, and available options.
  • Take accurate food and beverage orders and communicate them clearly to the kitchen. ...
Posted
2 days ago

George Town

  • Flexible schedule
  • Maternity leave
  • Meal provided ...
Posted
7 days ago

KL City

  • Currently pursuing a certificate, diploma, or equivalent in Hospitality, F&B, Culinary Arts, or a related field.
  • Passion for the food and beverage industry with a strong willingness to learn.
  • Possess a friendly, service-oriented attitude with good communication and interpersonal skills. ...
Posted
20 days ago

Sunway City

  • Currently pursuing a certificate, diploma, or equivalent in Hospitality, F&B, Culinary Arts, or a related field.
  • Passion for the food and beverage industry with a strong willingness to learn.
  • Possess a friendly, service-oriented attitude with good communication and interpersonal skills. ...
Posted
20 days ago

KL City

  • Welcome guests, take and deliver orders accurately, and handle simple payments at the counter or POS system.
  • Keep service areas tidy between customers and restock cutlery, condiments, and napkins as needed.
  • Address basic customer concerns politely and escalate pantry or managerial issues when required. ...
Posted
20 days ago

KL City

  • Run shifts smoothly by greeting guests, managing seating, and coordinating order flow with the kitchen.
  • Operate the POS to take orders and process payments while ensuring accurate cash handling.
  • Maintain dining cleanliness and quick table turn times during peak periods. ...
Posted
20 days ago

AGENSI PEKERJAAN NEWMAN (M) SDN BHD

Malaysia

  • Welcome guests warmly, confirm orders with attention to detail, and guide basic menu choices to keep queues moving.
  • Take and process payments accurately on the point-of-sale system, handle cash and digital transactions, and issue correct receipts.
  • Respond to guest feedback professionally and escalate service or product issues to the shift lead for quick resolution. ...
Posted
20 days ago
Up to MYR12 每小时

Kemaman, Terengganu

  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR10.25 每小时

Mutiara Damansara, Selangor

靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago