Diploma or Bachelor's degree in Business Administration, Communications, or a related field.
At least 2–4 years of relevant experience as a Personal Assistant, Executive Assistant, or Secretary to senior management, ideally C-suite or business-owner level.
Strong communication, copywriting, and storytelling skills in English and Mandarin.
...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
supervising and developing the team
controlling inventory and costs
coordinating effectively with cross-functional teams while supporting overall operational excellence in the absence of the Kitchen Head.
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
maintaining cleanliness and ambience
supporting operational duties
recommending menu items confidently
adhering to hygiene
grooming
safety standards
Basic knowledge of food preparation
kitchen cleanliness
and hygiene practices.
Responsible
disciplined
and able to follow instructions and standard recipes accurately.
Applicant Requirements:- Applicants who are in the Education Industry or aspiring to be quality teachers are STRONGLY ENCOURAGED to apply.- Preferable with SPM/STPM/Diploma/Degree holders- Valuable experience and training is included.- Applicants must be able to commit for min 6 months.- Probation period of 1 month.- Application is only open to Malaysians.
Basic knowledge of food preparation
kitchen cleanliness
and hygiene practices.
Responsible
disciplined
and able to follow instructions and standard recipes accurately.