- Maintain restaurant cleanliness according to sanitary standards, including sweeping and mopping floors and cleaning tables, counters, and service equipment.
3 days
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- Arrange promotional and sales areas according to company guidelines.
11 days
- Uphold all company policies and standards
4 days
- Uphold all company policies and standards
4 days
- Maintains cleanliness of work area/outlet at all times
4 days
- Uphold all company policies and standards
4 days
- Collect feedback from students and parents to improve service standards
26 days
Supervisor (Aurum Theatre Mid Valley Southkey)
- Cross check and approve the duty roster and monitor the attendance
10 days
Service Crew (GSC Summit USJ)
- Reply any question pertaining to all food and beverage and any other product of the Company
10 days
- Enhance and improve current process.
21 days
Service Crew (GSC 1 Utama)
- Reply any question pertaining to all food and beverage and any other product of the Company
10 days
Service Crew (GSC Melawati Mall)
- Reply any question pertaining to all food and beverage and any other product of the Company
10 days