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2,000+ Pastry Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
显示2,028个工作的结果
"pastry chef"
不要错过任何 Pastry Chef 的新工作机会
管理提醒
HKD17,000 - HKD20,000 每月
Central
- Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
- Greeting customers, answering questions, making recommendations, accepting orders and payments, and providing exceptional customer service.
- Keeping records relating to deliveries, inventory, and production levels. ...
Posted
18 days ago
Chef de Partie - Fairfield by Marriott Kota Kinabalu Chef de Partie - Fairfield by Marriott Kota Kinabalu
Marriott International, Inc
Undisclosed
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION ...
Posted
4 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Monitor food quality, portion control, and presentation before dishes are served
- Maintain cleanliness, hygiene, and food safety standards in the workstation and kitchen
- Follow HACCP, FSMS, and all food safety procedures at all times ...
Posted
24 days ago
SGD2,380 - SGD2,380 每月
Singapore
- Assist supervisor in creating new dishes and arranging sample tasting for management
- Assist with inventories as scheduled
- Escalate feedback on service challenges through proper escalation channels ...
Posted
24 days ago
Undisclosed
Singapore
- Maintain cleanliness and follow food safety and hygiene standards. Store food properly and minimize waste.
- Work closely with the kitchen and service teams to ensure smooth and successful banquet operations.
- Minimum 4 years of relevant experience in hotel
Posted
24 days ago
LIONCITY MANPOWER PTE. LTD.
Chef de Partie, Breakfast Kitchen - The Singapore EDITION Chef de Partie, Breakfast Kitchen - The Singapore EDITION
Marriott International, Inc
Undisclosed
Singapore
- Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
6 days ago
Undisclosed
Taman Wilayah Selayang
- To be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you.
- To maintain high team focus by showing co-operation and support to colleagues in the pursuit of team goals.
- To ensure that the department’s operational budget is strictly adhered to and that all costs are strictly controlled in accordance with the approved budgets. ...
Posted
6 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Always smile from heart
- In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section
- Coordinate food production, stock and quality in the relevant station that the Chef de Partie is assigned to ...
Posted
a month ago
MYR1,700 - MYR1,700 每月
George Town
- Professional development
- Qualifications
- * Diploma or Certificate in Culinary Arts, Professional Cookery, or equivalent. ...
Posted
25 days ago
Undisclosed
Singapore
- Organize and manage mise en place (prep work) efficiently.
- Monitor stock levels, check freshness of ingredients, and ensure proper storage.
- Train and supervise junior staff working in the Garde Manger section. ...
Posted
21 days ago
EIGHT EIGHT EIGHT ENTERPRICE
PULLMAN SINGAPORE PTE. LTD.
EIGHT EIGHT EIGHT ENTERPRICE
Undisclosed
- Non-Executive
- Food/Restaurants/Cafe
- Bahasa Malaysia ...
Posted
9 days ago
SGD2,560 - SGD3,840 每月
Central
- Education & Certification• Diploma/Degree in Culinary Arts or related field preferredExperience• Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacityCompetencies• Possess food hygiene and safety certification• Able to work on rotating shifts, weekends & public holidays• Possess a well-groomed, professional appearance• Demonstrates a full understanding of their role and carries it out in line with their job description• Works effectively with the rest of the team• Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources• Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions• Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.
Posted
25 days ago
SGD2,520 - SGD2,520 每月
Singapore
- Requirements
- Relevant experience as a Cook
- Able to work on weekends and Public Holiday
Posted
25 days ago
MYR3,000 - MYR3,000 每月
- · Computer proficiency with excellent ability to use Microsoft Office Products.
- · A passion for food and the culinary arts.
- · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
a month ago
MYR3,000 - MYR3,000 每月
- · Computer proficiency with excellent ability to use Microsoft Office Products.
- · A passion for food and the culinary arts.
- · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
a month ago
SGD2,500 - SGD2,500 每月
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
17 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
17 days ago
MYR2,800 - MYR3,000 每月
Damansara Jaya
- Ensure consistent adherence to baking standards, quality, and presentation requirements.
- Maintain cleanliness, organization, and safety of the bakery workspace in compliance with health regulations.
- Operate baking equipment safely and efficiently, troubleshooting issues as they arise. ...
Posted
18 days ago
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