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2,000+ Pastry Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
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"pastry chef"
不要错过任何 Pastry Chef 的新工作机会
管理提醒
EIGHT EIGHT EIGHT ENTERPRICE
SGD3,000 - SGD3,000 每月
Singapore
- Monitor food quality, portion control, and presentation before dishes are served
- Maintain cleanliness, hygiene, and food safety standards in the workstation and kitchen
- Follow HACCP, FSMS, and all food safety procedures at all times ...
Posted
25 days ago
SGD2,380 - SGD2,380 每月
Singapore
- Assist supervisor in creating new dishes and arranging sample tasting for management
- Assist with inventories as scheduled
- Escalate feedback on service challenges through proper escalation channels ...
Posted
25 days ago
Undisclosed
Singapore
- Maintain cleanliness and follow food safety and hygiene standards. Store food properly and minimize waste.
- Work closely with the kitchen and service teams to ensure smooth and successful banquet operations.
- Minimum 4 years of relevant experience in hotel
Posted
25 days ago
Undisclosed
Singapore
- Organize and manage mise en place (prep work) efficiently.
- Monitor stock levels, check freshness of ingredients, and ensure proper storage.
- Train and supervise junior staff working in the Garde Manger section. ...
Posted
22 days ago
EIGHT EIGHT EIGHT ENTERPRICE
Undisclosed
- Non-Executive
- Food/Restaurants/Cafe
- Bahasa Malaysia ...
Posted
10 days ago
MYR1,700 - MYR1,700 每月
George Town
- Professional development
- Qualifications
- * Diploma or Certificate in Culinary Arts, Professional Cookery, or equivalent. ...
Posted
25 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Always smile from heart
- In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section
- Coordinate food production, stock and quality in the relevant station that the Chef de Partie is assigned to ...
Posted
a month ago
PULLMAN SINGAPORE PTE. LTD.
SGD2,560 - SGD3,840 每月
Central
- Education & Certification• Diploma/Degree in Culinary Arts or related field preferredExperience• Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacityCompetencies• Possess food hygiene and safety certification• Able to work on rotating shifts, weekends & public holidays• Possess a well-groomed, professional appearance• Demonstrates a full understanding of their role and carries it out in line with their job description• Works effectively with the rest of the team• Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources• Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions• Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.
Posted
a month ago
SGD2,500 - SGD2,500 每月
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
18 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
18 days ago
SGD2,520 - SGD2,520 每月
Singapore
- Requirements
- Relevant experience as a Cook
- Able to work on weekends and Public Holiday
Posted
a month ago
MYR2,800 - MYR3,000 每月
Damansara Jaya
- Ensure consistent adherence to baking standards, quality, and presentation requirements.
- Maintain cleanliness, organization, and safety of the bakery workspace in compliance with health regulations.
- Operate baking equipment safely and efficiently, troubleshooting issues as they arise. ...
Posted
18 days ago
MYR3,500 - MYR4,500 每月
- Operate and maintain all department equipment and report any problems.
- Guides and trains the subordinates on a daily basis to ensure high motivation and economical working environment.
- Other duties as assigned by supervisor. ...
Posted
22 days ago
MYR3,000 - MYR3,000 每月
- · Computer proficiency with excellent ability to use Microsoft Office Products.
- · A passion for food and the culinary arts.
- · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
a month ago
MYR3,000 - MYR3,000 每月
- · Computer proficiency with excellent ability to use Microsoft Office Products.
- · A passion for food and the culinary arts.
- · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
a month ago
Undisclosed
Hong Kong
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
23 days ago
Future Food Sdn Bhd
MYR1,800 - MYR3,000 每月
- Maintain cleanliness of the work area at all times.
- Follow all safety and food handling procedures.
- Assist on any additional ad-hoc task as assigned by Supervisor. ...
Posted
a month ago
MYR2,600 - MYR2,900 每月
- Maintain cleanliness and hygiene of the kitchen, workstations, utensils, and equipment.
- Follow HACCP, GMP, and food safety procedures at all times.
- Monitor stock levels and inform supervisors of any shortages. ...
Posted
a month ago
SGD2,700 - SGD3,200 每月
Singapore
- Delivering unforgettable experiences that strike a chord with our guests on an emotional level
- Ensuring the kitchen is maintained in an impeccable manner
- Good knife skills ...
Posted
19 days ago
SGD3,800 - SGD3,800 每月
Singapore
- Works closely with receiving and storeroom and ensures that goods received are of the standard quality and meets hotel’s specifications.
- Constantly assesses freshness, presentation and temperature of food served.
- Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard Operating Procedures in order to minimise wastage. ...
Posted
14 days ago
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