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2,400+ Pastry Chef Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl
Showing 2,489 jobs results for
"pastry chef"
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MYR4,000 - MYR5,000 Per Month
- Collaborate with the team to develop new menu items and improve existing ones
- Provide excellent customer service and respond to customer inquiries and requests
- Participate in inventory management and ordering of necessary supplies ...
Posted
4 days ago
MYR2,200 - MYR2,500 Per Month
- Prepare the requisitions for groceries and food items based on the daily menus and forecasts.
- Receive guests’ orders from the waiters and announce orders to the personnel concerned.
- Dispense food in accordance with the approved preparation presentation with garnishes and proper serving temperature. ...
Posted
4 days ago
Undisclosed
- Assist the Sous Chef and Executive Chef with daily kitchen operations.
- Ensure proper storage and handling of food and ingredients.
- Ensure kitchen equipment is properly used and maintained. ...
Posted
4 days ago
MYR3,300 - MYR4,300 Per Month
- Quality Control: Maintain rigorous standards of hygiene, safety, and food quality, adhering to all relevant health and safety regulations.
- Team Leadership: Supervise and mentor kitchen staff, fostering a positive and productive work environment, and ensuring all team members are trained to deliver exceptional culinary experiences.
- Budget Management: Manage food costs and inventory, minimizing waste and maximizing efficiency without compromising on quality. ...
Posted
4 days ago
Undisclosed
台灣
- Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
4 days ago
SGD2,700 - SGD2,700 Per Month
Singapore
- · Review and optimize baking schedules based on demand, inventory, and capacity.
- · Maintain consistency in quality, presentation, and product standards across all batches.
- Team Leadership & Development ...
Posted
4 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Staff incentive program
- On-the-job Training provided
- Assist in daily kitchen operations, ensuring consistent food quality and safety standards. ...
Posted
3 days ago
MYR3,500 - MYR5,000 Per Month
- Prepare and cook Western dishes including steaks, grilled meats, poultry, seafood, pasta, sauces, soups, salads, and side dishes.
- Ensure all food is prepared consistently according to quality, portion, taste, and presentation standards.
- Operate kitchen equipment safely and efficiently. ...
Posted
3 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
2 days ago
SGD5,500 - SGD10,500 Per Month
Singapore
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Control and direct the food preparation process and any other relative activities ...
Posted
2 days ago
SGD7,000 - SGD13,000 Per Month
Bedok
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Control and direct the food preparation process and any other relative activities ...
Posted
3 days ago
SGD8,000 - SGD14,000 Per Month
Woodlands
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Control and direct the food preparation process and any other relative activities ...
Posted
3 days ago
SGD2,400 - SGD2,800 Per Month
Outram
- Ensuring consistency in work performance by overseeing junior kitchen staff members including demi chefs, cook and trainees, while facilitating their understanding of the full range of menus and recipes.
- Maintaining proper stock levels to ensure smooth daily restaurant operations
- Ensuring the proper handling and storage of all food items (First-in-First-out) in accordance with company and Head chef standards. ...
Posted
4 days ago
SGD2,000 - SGD4,000 Per Month
Museum
- Keep the kitchen and work area clean and hygienic.
- Responsible and willing to learn.
- No experience required; training will be provided. ...
Posted
4 days ago
SGD7,500 - SGD13,500 Per Month
Yishun
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Control and direct the food preparation process and any other relative activities ...
Posted
4 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- The hotel blends colonial charm with contemporary soul. Just minutes from Orchard Road, this lifestyle hotel features 84 rooms and suites, 2 pools, and exclusive venues for dining, wellness, and social connection. With every detail designed to inspire meaningful moments, METT Singapore is a destination where simplicity meets refined living.
- The Chef de Partie is responsible for preparing all food products in all kitchen sections and making them ready for in-house service or dispatching to delivery.
- Your day-to-day responsibilities: ...
Posted
6 days ago
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