300+ Knowledge Of Food Safety Jobs - September 2026 - High Salaries

Showing 310 jobs results for "knowledge of food safety"
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Chat Available
MYR3,500 - MYR4,000 Per Month
  • Ensure staff attendance, punctuality, grooming and work performance meet company standards.
  • Ensure excellent customer service and handle customer enquiries, feedback and complaints professionally.
  • Monitor food quality, presentation, portion control and service standards. ...
Supervision Team Leadership
+4

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Posted
37 minutes ago
High Opportunity
Chat Available
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
  • Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
  • Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
  • Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Restaurant Management Customer Service
+5

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Posted
8 hours ago
Chat Available
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Tebrau, Johor

  • Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
  • Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
  • Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Restaurant Management Customer Service
+5

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Posted
8 hours ago
High Opportunity
Chat Available
MYR2,800 - MYR3,800 Per Month
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...
Posted
a month ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
2 months ago
Chat Available
MYR3,500 - MYR4,500 Per Month
Near Train Station
  • To ensure all kitchen equipment and tools are always cleaned and in proper working
  • condition.
  • To assist Chef in supervise and coordinate all kitchen subsection engaged in the preparation ...
Culinary Arts Kitchen Management
+1

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Posted
6 days ago
High Opportunity
Chat Available
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
11 days ago
High Opportunity
Chat Available
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
11 days ago
High Opportunity
Chat Available
MYR2,900 - MYR3,100 Per Month
Near Train Station
  • Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
  • Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
  • Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts Food Preparation
+6

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Posted
11 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
11 days ago
High Opportunity
Chat Available
MYR2,200 - MYR2,500 Per Month
Near Train Station
  • Maintain cleanliness and organisation of the kitchen in accordance with the restaurant's guidelines.
  • Store ingredients correctly and monitor stock levels.
  • Assist with receiving and checking kitchen supplies. ...

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Posted
9 days ago
Chat Available
MYR1,800 - MYR2,000 Per Month
Fresh Graduates
  • If a customer complains or has an issue, inform your supervisor quickly.
  • Help set up food counters, plating stations, and trays before each service.
  • Serve food safely and hygienically. ...
Food Safety Knowledge Communication Skills
+1

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Posted
7 days ago
Chat Available
MYR3,000 - MYR3,500 Per Month
Near Train Station
  • Assist in creating and developing new menu items, special dishes, and tasting menus.
  • Ensure proper portioning, presentation, and serving of food in accordance with the restaurant's guidelines.
  • Supervise and train junior members of the kitchen staff, providing guidance and support as needed. ...

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Posted
9 days ago
Chat Available
MYR1,800 - MYR2,300 Per Month
Near Train Station
  • Assist in product testing processes, recipe improvements, and sample preparation for testing or presentation purposes.
  • Ensure product quality, taste, texture, and presentation are consistently maintained according to company standards.
  • Perform neat and accurate packing, sealing, and labeling of sample or product development items. ...

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Posted
22 days ago
Chat Available
MYR2,800 - MYR3,500 Per Month
Near Train Station
  • Maintain cleanliness and organisation of the kitchen in accordance with the restaurant's guidelines.
  • Develop and standardise recipes.
  • Store ingredients correctly and monitor stock levels, assist with receiving and checking kitchen supplies. ...

Be an early applicant!

Posted
9 days ago
Chat Available
MYR2,400 - MYR2,500 Per Month
  • Collaborate with the culinary team on menu planning and development, contributing ideas for new dishes and specials while considering seasonal ingredients and customer preferences.
  • Maintain a clean and organized work environment, ensuring all kitchen equipment is properly cleaned, maintained, and in good working order.
  • Monitor food quality and taste during preparation and cooking, making adjustments as needed to meet Sodexo's high standards. ...
Food Preparation Kitchen Management
+2

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Posted
8 days ago
Chat Available
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Monitor food quality, product consistency, and customer service standards.
  • Ensure adherence to food safety, hygiene and health regulations, conducting regular inspections and implementing corrective measures where necessary.
  • Monitor and control food and beverage costs, maintain inventory levels and manage supplier relationships to avoid stock shortages or wastage. ...

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Posted
9 days ago
Chat Available
MYR2,500 - MYR4,000 Per Month
  • Hire, train, and manage employees across various departments within the outlet (cashiers, service crew, kitchen staff, customer service, etc.).
  • Develop and implement staff schedules to ensure the outlet is adequately staffed at all times.
  • Conduct performance evaluations, provide feedback, and address any employee performance issues. ...
Customer Service Effective Communication
+6

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Posted
11 days ago
Chat Available
MYR2,500 - MYR3,000 Per Month
  • Ensure compliance with all health, safety, and hygiene regulations, maintaining a clean and safe dining environment for staff and customers.
  • Assist in menu planning, promotion, and execution, ensuring accurate product knowledge among staff.
  • Collaborate with kitchen staff to ensure timely and accurate order fulfillment and maintain food quality standards. ...
Team Leadership Food and Beverage Management
+6

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Posted
7 days ago
Chat Available
MYR1,700 - MYR1,800 Per Month
Fresh Graduates
  • determining necessary production amounts; revises and/or alters daily menu/recipes if
  • necessary.
  • Prepares food items for serving; carves portions of meat, fish and/or fowl for individual ...
Food preparation Food safety and sanitation
+1

Be an early applicant!

Posted
11 days ago
High Opportunity
Chat Available
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

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Posted
6 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
6 days ago
MYR6,747 - MYR6,748 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain assigned inventory and store stock according to required levels and sanitation procedures.
  • Ensure dining areas, equipment, glassware and flatware are clean, polished and ready before service.
  • Maintain mise-en-place and prepare assigned service areas according to operational standards. ...

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Posted
14 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Manage ingredient requirements, purchasing and supplier sourcing or negotiation to maintain quality and cost effectiveness.
  • Monitor inventory, stock levels, FIFO/FEFO and wastage, and coordinate monthly stock takes to ensure sufficient supply and cost control.
  • Lead, supervise and train kitchen staff in food preparation, cooking techniques, kitchen SOPs, hygiene and food safety standards. ...
Culinary Arts Menu Development
+5

Be an early applicant!

Posted
a day ago
Chat Available
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
6 days ago
Chat Available
MYR5,500 - MYR6,000 Per Month
Near Train Station
  • • Ensuring purchasing is always in accordance with Sodexo policy and practicing accurate and safe stock control. • Having a working knowledge of all Sodexo quality manuals and implementing all policies and procedures as per contract requirements.
  • • Reporting to the Operations Manager when and as required to do so for the effective overall management of the site.
  • • Completing and remitting any weekly or monthly reporting as required by Sodexo in an accurate and timely fashion.
Operations Management Leadership
+1

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Posted
8 days ago
MYR9,814 - MYR9,815 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Take and relay orders accurately while serving food and beverages efficiently and courteously.
  • Prepare for cocktail parties, tea time, special events and other onboard food and beverage activities.
  • Conduct stock takes, manage assigned inventory and maintain the required stock levels. ...

Be an early applicant!

Posted
14 days ago
MYR11,846 - MYR11,847 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Organise meat stores and ensure products are stored safely and correctly.
  • Monitor stock levels and perform basic calculations related to meat inventory.
  • Maintain clean-as-you-go practices throughout preparation and production. ...
Professional Meat Cutting and Portioning Meat Preparation and Processing
+4

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Posted
14 days ago
MYR6,127 - MYR6,128 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Organise meat stores and ensure products and equipment are stored correctly.
  • Perform basic calculations related to stock and portioning.
  • Control food production and minimise unnecessary wastage. ...
Basic Butchery Meat Cutting and Portioning
+4

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Posted
14 days ago
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Chat Available
MYR2,500 - MYR3,000 Per Month
  • Maintain a clean, organized, and presentable outlet environment.
  • Ensure all outlet equipment, POS system, coffee machine, display chiller, and operation tools are properly maintained.
  • Identify operation problems and take action to improve efficiency. ...
Customer Service Inventory Management
+5

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Posted
16 days ago