300+ Knowledge Of Food Safety Jobs - September 2026 - High Salaries

Showing 340 jobs results for "knowledge of food safety"
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Chat Available
MYR2,800 - MYR3,800 Per Month
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...

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Posted
23 days ago
Chat Available
MYR2,800 - MYR3,800 Per Month
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...

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Posted
23 days ago
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

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Posted
24 days ago
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

Be an early applicant!

Posted
24 days ago
MYR1,800 - MYR2,000 Per Month
Fresh Graduates
  • If a customer complains or has an issue, inform your supervisor quickly.
  • Help set up food counters, plating stations, and trays before each service.
  • Serve food safely and hygienically. ...
Food Safety Knowledge Communication Skills
+1

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Posted
a month ago
Undisclosed

George Town, Pulau Pinang

  • Responsible in managing all types of monitoring, data accuracy, SOP and Process Compliance to fulfil HACCP and Food Safety Management System.
  • Responsible for carrying out food safety and quality inspection activities in the premise covering to ensure compliance to specification and food safety requirement.
  • Monitor critical control point (CCP) throughout manufacturing process. ...

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Posted
a month ago
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Chat Available
MYR4,000 - MYR5,200 Per Month
  • Perform routine quality checks, sampling, and testing of raw materials and finished products.
  • Identify quality issues, conduct root cause analysis, and implement corrective and preventive actions.
  • Ensure proper documentation of quality records, inspection reports, and non-conformance reports (NCR). ...
GMP Quality Control
+9

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Posted
17 days ago
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Chat Available
MYR5,000 - MYR8,000 Per Month
  • Monitor service quality, food safety, and operational standards.
  • Train, coach, and develop service teams.
  • Work closely with Operations and Sales teams to achieve business goals. ...

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Posted
12 days ago
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Chat Available
MYR2,000 - MYR3,500 Per Month

Jalan Imbi, 55100

Near Train Station
  • Ensure compliance with health, safety, and hygiene standards.
  • Handle customer inquiries, feedback, and resolve any issues promptly.
  • Assist with scheduling staff to ensure adequate coverage. ...
Customer Service Team Leadership
+8

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Posted
14 days ago
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MYR2,100 - MYR2,500 Per Month
Fresh Graduates
  • · Monitor production processes, retention samples, and quality parameters to maintain product consistency.
  • · Coordinate external laboratory testing, including sample preparation, submission, and result follow-up.
  • · Oversee laboratory equipment verification, consumable inventory, and environmental monitoring activities. ...

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Posted
17 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
a month ago
MYR2,900 - MYR3,100 Per Month
Near Train Station
  • Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
  • Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
  • Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts Food Preparation
+6

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Posted
a month ago
MYR4,911 - MYR4,912 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Organise meat stores and freezers according to operational and food-safety standards.
  • Maintain clean, orderly and sanitary preparation and storage areas.
  • Apply HACCP procedures and applicable public-health regulations. ...
Meat Preparation Meat Cutting and Portioning
+4

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Posted
a month ago
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Chat Available
MYR3,500 - MYR5,000 Per Month

Jalan Imbi, 55100

Near Train Station
  • Train and mentor junior kitchen staff, providing guidance on dim sum techniques, food safety protocols, and overall kitchen operations.
  • Collaborate with the Head Chef and management team to plan menus, control food costs, and minimize waste.
  • Ensure strict adherence to all food safety and sanitation regulations, maintaining a clean and organized work environment. ...
Dim Sum Preparation Team Leadership
+2

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Posted
10 days ago
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Chat Available
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
  • Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
  • Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Restaurant Management Customer Service
+5

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Posted
3 days ago
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Chat Available
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
  • Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
  • Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Restaurant Management Customer Service
+5

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Posted
3 days ago
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Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
Near Train Station
  • Ensure compliance with company policies, procedures, and retail standards.
  • Monitor sales performance and recommend improvement initiatives.
  • Execute promotional campaigns and merchandising activities. ...
Customer Service Sales Skills
+3

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Posted
16 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
7 days ago
High Opportunity
Chat Available
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
7 days ago
High Opportunity
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

Be an early applicant!

Posted
3 days ago
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

Be an early applicant!

Posted
3 days ago
High Opportunity
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

Be an early applicant!

Posted
3 days ago
High Opportunity
MYR1,800 - MYR2,300 Per Month
Near Train Station
  • Assist in product testing processes, recipe improvements, and sample preparation for testing or presentation purposes.
  • Ensure product quality, taste, texture, and presentation are consistently maintained according to company standards.
  • Perform neat and accurate packing, sealing, and labeling of sample or product development items. ...

Be an early applicant!

Posted
17 days ago
Chat Available
MYR2,900 - MYR3,100 Per Month
Near Train Station
  • Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
  • Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
  • Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts Food Preparation
+6

Be an early applicant!

Posted
7 days ago
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Chat Available
MYR2,500 - MYR3,000 Per Month
  • Maintain a clean, organized, and presentable outlet environment.
  • Ensure all outlet equipment, POS system, coffee machine, display chiller, and operation tools are properly maintained.
  • Identify operation problems and take action to improve efficiency. ...
Customer Service Inventory Management
+5

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Posted
12 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
7 days ago
High Opportunity
Chat Available
MYR3,000 - MYR5,500 Per Month
Near Train Station
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

Be an early applicant!

Posted
16 days ago
High Opportunity
Undisclosed
Near Train Station
  • Schedule and organize staff shift to optimize efficiency and meet business needs.
  • Conduct performance evaluations and provide constructive feedback.
  • Foster a customer-centric environment by ensuring excellent service standards. ...

Be an early applicant!

Posted
2 months ago
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Chat Available
MYR2,500 - MYR3,000 Per Month
  • Maintain a clean, organized, and presentable outlet environment.
  • Ensure all outlet equipment, POS system, coffee machine, display chiller, and operation tools are properly maintained.
  • Identify operation problems and take action to improve efficiency. ...
Customer Service Inventory Management
+5

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Posted
12 days ago
Chat Available
MYR2,500 - MYR4,000 Per Month
  • Hire, train, and manage employees across various departments within the outlet (cashiers, service crew, kitchen staff, customer service, etc.).
  • Develop and implement staff schedules to ensure the outlet is adequately staffed at all times.
  • Conduct performance evaluations, provide feedback, and address any employee performance issues. ...
Customer Service Effective Communication
+6

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Posted
7 days ago