300+ Knowledge Of Food Safety Jobs - September 2026 - High Salaries

显示350个工作的结果 "knowledge of food safety"
不要错过任何 Knowledge Of Food Safety 的新工作机会
支持聊天
MYR2,800 - MYR3,800 每月
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...

最后机会申请此工作。

Posted
a month ago
支持聊天
MYR2,800 - MYR3,800 每月
  • Develop and standardise recipes.
  • Maintain consistent product quality.
  • Supervise kitchen staff. ...

最后机会申请此工作。

Posted
a month ago
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支持聊天
MYR2,100 - MYR2,500 每月
Fresh Graduates
  • · Monitor production processes, retention samples, and quality parameters to maintain product consistency.
  • · Coordinate external laboratory testing, including sample preparation, submission, and result follow-up.
  • · Oversee laboratory equipment verification, consumable inventory, and environmental monitoring activities. ...

最后机会申请此工作。

Posted
20 days ago
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支持聊天
MYR2,000 - MYR3,500 每月

Jalan Imbi, 55100

靠近火车站
  • Ensure compliance with health, safety, and hygiene standards.
  • Handle customer inquiries, feedback, and resolve any issues promptly.
  • Assist with scheduling staff to ensure adequate coverage. ...
Customer Service Team Leadership
+8

最后机会申请此工作。

Posted
17 days ago
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支持聊天
MYR5,000 - MYR8,000 每月
  • Monitor service quality, food safety, and operational standards.
  • Train, coach, and develop service teams.
  • Work closely with Operations and Sales teams to achieve business goals. ...

最后机会申请此工作。

Posted
15 days ago
MYR2,400 - MYR2,800 每月
靠近火车站
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

最后机会申请此工作。

Posted
2 months ago
MYR2,900 - MYR3,100 每月
靠近火车站
  • Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
  • Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
  • Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts Food Preparation
+6

最后机会申请此工作。

Posted
2 months ago
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支持聊天
MYR2,200 - MYR2,900 每月
+额外补偿
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Lead and motivate the front-of-house and back-of-house teams, fostering a collaborative work environment and ensuring all staff are trained on operational procedures and food safety protocols.
  • Uphold stringent food safety and hygiene standards, conducting regular checks and ensuring compliance with all health regulations.
  • Support the Restaurant Manager in staff scheduling, performance monitoring, and implementing training programs for new and existing employees. ...
Restaurant Management Customer Service
+5

最后机会申请此工作。

Posted
2 days ago
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支持聊天
MYR3,500 - MYR5,000 每月

Jalan Imbi, 55100

靠近火车站
  • Train and mentor junior kitchen staff, providing guidance on dim sum techniques, food safety protocols, and overall kitchen operations.
  • Collaborate with the Head Chef and management team to plan menus, control food costs, and minimize waste.
  • Ensure strict adherence to all food safety and sanitation regulations, maintaining a clean and organized work environment. ...
Dim Sum Preparation Team Leadership
+2

最后机会申请此工作。

Posted
13 days ago
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支持聊天
MYR2,500 - MYR3,000 每月
Fresh Graduates
靠近火车站
  • Ensure compliance with company policies, procedures, and retail standards.
  • Monitor sales performance and recommend improvement initiatives.
  • Execute promotional campaigns and merchandising activities. ...
Customer Service Sales Skills
+3

最后机会申请此工作。

Posted
19 days ago
支持聊天
MYR3,000 - MYR5,500 每月
靠近火车站
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

最后机会申请此工作。

Posted
6 days ago
高机会
支持聊天
MYR3,000 - MYR5,500 每月
靠近火车站
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

最后机会申请此工作。

Posted
6 days ago
支持聊天
MYR3,000 - MYR5,500 每月
靠近火车站
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

最后机会申请此工作。

Posted
6 days ago
高机会
支持聊天
MYR2,400 - MYR2,800 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

最后机会申请此工作。

Posted
10 days ago
高机会
支持聊天
MYR2,900 - MYR3,100 每月
靠近火车站
  • Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
  • Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
  • Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts Food Preparation
+6

最后机会申请此工作。

Posted
10 days ago
支持聊天
MYR2,400 - MYR2,800 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

最后机会申请此工作。

Posted
10 days ago
高机会
MYR2,100 - MYR2,200 每月
靠近火车站
  • Prepare mise en place before service to ensure station readiness and efficient kitchen operations.
  • Assist in food plating, garnishing, and finishing during service while maintaining presentation standards.
  • Measure, mix, portion, and prepare ingredients accurately for both kitchen and pastry production. ...
Pastry baking
+2

最后机会申请此工作。

Posted
2 days ago
支持聊天
MYR1,800 - MYR2,300 每月
靠近火车站
  • Assist in product testing processes, recipe improvements, and sample preparation for testing or presentation purposes.
  • Ensure product quality, taste, texture, and presentation are consistently maintained according to company standards.
  • Perform neat and accurate packing, sealing, and labeling of sample or product development items. ...

最后机会申请此工作。

Posted
20 days ago
支持聊天
MYR2,400 - MYR2,800 每月
靠近火车站
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

最后机会申请此工作。

Posted
10 days ago
高机会
支持聊天
MYR2,200 - MYR2,500 每月
靠近火车站
  • Maintain cleanliness and organisation of the kitchen in accordance with the restaurant's guidelines.
  • Store ingredients correctly and monitor stock levels.
  • Assist with receiving and checking kitchen supplies. ...

最后机会申请此工作。

Posted
7 days ago
高机会
支持聊天
MYR3,000 - MYR5,500 每月
靠近火车站
  • Manage stock levels of sushi-related ingredients
  • Ensure consistency in taste, presentation, and portion control
  • Train junior kitchen staff on sushi preparation techniques ...

最后机会申请此工作。

Posted
19 days ago
MYR1,800 - MYR2,000 每月
Fresh Graduates
  • If a customer complains or has an issue, inform your supervisor quickly.
  • Help set up food counters, plating stations, and trays before each service.
  • Serve food safely and hygienically. ...
Food Safety Knowledge Communication Skills
+1

最后机会申请此工作。

Posted
2 days ago
支持聊天
MYR3,000 - MYR3,500 每月
靠近火车站
  • Assist in creating and developing new menu items, special dishes, and tasting menus.
  • Ensure proper portioning, presentation, and serving of food in accordance with the restaurant's guidelines.
  • Supervise and train junior members of the kitchen staff, providing guidance and support as needed. ...

最后机会申请此工作。

Posted
7 days ago
支持聊天
MYR2,500 - MYR4,000 每月
  • Hire, train, and manage employees across various departments within the outlet (cashiers, service crew, kitchen staff, customer service, etc.).
  • Develop and implement staff schedules to ensure the outlet is adequately staffed at all times.
  • Conduct performance evaluations, provide feedback, and address any employee performance issues. ...
Customer Service Effective Communication
+6

最后机会申请此工作。

Posted
10 days ago
支持聊天
MYR2,800 - MYR3,500 每月
靠近火车站
  • Maintain cleanliness and organisation of the kitchen in accordance with the restaurant's guidelines.
  • Develop and standardise recipes.
  • Store ingredients correctly and monitor stock levels, assist with receiving and checking kitchen supplies. ...

最后机会申请此工作。

Posted
7 days ago
支持聊天
MYR1,800 - MYR2,300 每月
靠近火车站
  • Assist in product testing processes, recipe improvements, and sample preparation for testing or presentation purposes.
  • Ensure product quality, taste, texture, and presentation are consistently maintained according to company standards.
  • Perform neat and accurate packing, sealing, and labeling of sample or product development items. ...

最后机会申请此工作。

Posted
20 days ago
支持聊天
MYR2,400 - MYR2,500 每月
  • Collaborate with the culinary team on menu planning and development, contributing ideas for new dishes and specials while considering seasonal ingredients and customer preferences.
  • Maintain a clean and organized work environment, ensuring all kitchen equipment is properly cleaned, maintained, and in good working order.
  • Monitor food quality and taste during preparation and cooking, making adjustments as needed to meet Sodexo's high standards. ...
Food Preparation Kitchen Management
+2

最后机会申请此工作。

Posted
6 days ago
支持聊天
MYR3,300 - MYR4,500 每月

Bandar Kuala Lumpur, WP Kuala Lumpur

靠近火车站
  • Manage ingredient requirements, purchasing and supplier sourcing or negotiation to maintain quality and cost effectiveness.
  • Monitor inventory, stock levels, FIFO/FEFO and wastage, and coordinate monthly stock takes to ensure sufficient supply and cost control.
  • Lead, supervise and train kitchen staff in food preparation, cooking techniques, kitchen SOPs, hygiene and food safety standards. ...
Culinary Arts Menu Development
+5

最后机会申请此工作。

Posted
7 days ago
支持聊天
MYR4,000 - MYR5,000 每月
靠近火车站
  • Monitor food quality, product consistency, and customer service standards.
  • Ensure adherence to food safety, hygiene and health regulations, conducting regular inspections and implementing corrective measures where necessary.
  • Monitor and control food and beverage costs, maintain inventory levels and manage supplier relationships to avoid stock shortages or wastage. ...

最后机会申请此工作。

Posted
7 days ago
支持聊天
MYR2,300 - MYR2,400 每月
Fresh Graduates
  • Accurately measure and combine ingredients according to standardized recipes, contributing to consistent product quality and taste.
  • Monitor cooking processes, adjusting heat and timing as needed to ensure food is cooked thoroughly and to the desired consistency.
  • Support the kitchen team by performing various tasks such as stocking inventory, receiving deliveries, and assisting with dishwashing when necessary. ...
Food Preparation Cooking Techniques
+2

最后机会申请此工作。

Posted
2 days ago