- Certificate/Diploma in Mechanical
Electrical
or Mechatronics Engineering
Minimum 1–3 years of technician experience in a food manufacturing or processing environment
- Knowledge of food-grade machinery and sanitation requirements
Analyse and determine the root causes of network incidents, implementing solutions, permanent corrective measures, and improvements to boost network reliability.
Attends in-person meetings with clients to analyse, troubleshoot, and diagnose hardware problems.
Follows standard procedures for properly escalating unresolved issues to the appropriate internal teams.
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Assist on diagnose mechanical problems and implement effective repair solutions.
Perform detailed engineering calculations, simulations, and analyses to ensure the performance and reliability of mechanical and electrical systems.
Oversee the installation, commissioning, and testing of mechanical and electrical systems in accordance with industry standards and regulatory requirements.
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Maintain vehicle functional condition by responding to operator complaints, conducting inspections, repairing engine failures, repairing mechanical and electrical systems. malfunctions, replacing parts and components as well as repairing body damage
Verify vehicle service ability by conducting test drives, adjusting controls and systems.
Comply with state vehicle requirements by testing engine, safety, and combustion control standards and maintaining vehicle records by recording services and repairs.
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