Love serving smiles and good food? Come working with us at TENSEVEN HITOYOSHI SDN BHD, a friendly Food and Beverage team focused on delivering simple, reliable meals and warm customer moments across our outlets.
As a Service Crew, you will help build consistent guest experiences by preparing orders, serving with care, and supporting daily operations as we scale our on-ground team.
Ready to jump into a hands-on role? Join our crew working with us at TENSEVEN HITOYOSHI SDN BHD, where we run friendly food outlets that focus on tasty, consistent meals and a warm customer experience.
As a Kitchen Crew member you keep the kitchen moving, ensure food quality, and support teammates so service runs smoothly every shift.
Manage: Run back-end operations, including stock control and daily admin.
Love bread, coffee, and people? Welcome to Croisserie. We connect fresh-baked mornings with warm community service. We are looking for a Senior Bakery Retail Assistant to keep our bustling shop running smoothly, lead our front-of-house team, and uphold our high standards of quality.How You Will Grow & Impact the Team:
Ready to be the friendly face that keeps a busy kopitiam running? Join our close-knit team by working with us at Guzai Kopitiam, where we serve homely Malaysian meals and morning kopi to regulars and new friends every day.
As our Cashier, you will build smooth, friendly payment experiences and help shape the daily flow at the counter, ensuring orders move quickly and customers leave smiling.
Love food and attention to detail? Consider working with us at Heng Rui Da (M) Sdn Bhd, where we source ingredients for local kitchens and help dishes reach customers reliably.
As a Purchasing Executive you'll build and scale our sourcing processes, connecting kitchens with the right suppliers and improving cost and quality over time.
Ready to grow in hospitality? Welcome to working with us at TENSEVEN HITOYOSHI SDN BHD, where we bring thoughtful food and warm service to our community.
As an Assistant Restaurant Manager / Service Leader you'll build a dependable front-of-house operation, create consistent guest experiences, and help scale our service standards across shifts.