5,000+ Cook Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl

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FU LIN GROUP PTE. LTD.

Outram

Posted
25 days ago

Orchard

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
5 days ago

KL City

  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
  • Strong attention to detail and commitment to quality as well as possesses good communication and interpersonal skills.
Posted
15 days ago

Hong Kong

Posted
3 days ago

Singapore

  • Following recipes, portion controls, and presentation standards as directed by senior chefs
  • Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
  • Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
5 days ago

Singapore

Posted
5 days ago

St. Regis Hotels & Resorts

KL City

Posted
a month ago

Singapore

Posted
5 days ago

Singapore

  • Own food costing, recipe standardization, and portion control
  • Monitor and minimize wastage through proper inventory and stock management
  • Lead, train, and manage the kitchen team, including scheduling and daily briefings ...
Posted
5 days ago

SELERA BONDA PTE. LTD.

Singapore

  • Design innovative recipes, plan menus, and select appealing plate presentations to enhance culinary offerings
  • Assess and adjust staffing levels to meet service demands, operational goals, and financial targets
  • Recruit and train kitchen staff, including cooks and food preparation workers, to build a skilled and cohesive team ...
Posted
a month ago
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
  • PREFERRED QUALIFICATION ...
Posted
6 days ago

KL City

  • Maintain cleanliness, hygiene, and food safety standards at all times
  • Support service flow and ensure timely food preparation
  • Follow instructions and progressively develop technical kitchen skills ...
Posted
6 days ago
  • Good knowledge of portion control, recipe standardisation and food quality
  • Able to conduct quality checking of food before service
  • Computer literate and comfortable using Microsoft Office / basic computer systems ...
Posted
6 days ago

ALL ABOUT O PTE. LTD.

Singapore

  • Stocktaking and ordering supplies.
  • Assisting in other areas of the kitchen when required.
  • Handling any problems that may arise. ...
Posted
25 days ago

KL City

  • Support cooking, plating, and portioning during service
  • Maintain a clean, organized, and well-stocked kitchen station
  • Monitor stock levels and assist with inventory rotation (FIFO) ...
Posted
6 days ago

LUXURY ISLANDS PTE. LTD.

Singapore

  • Supervise and coordinate cooks and junior kitchen staff during service.
  • Train CDPs, Demi Chefs, and Commis on cooking techniques, plating, and station setup.
  • Support performance feedback, onboarding of new hires, and cross‑training across sections. ...
Posted
25 days ago

AVENUE K PTE. LTD.

Singapore

  • Supports the Head Chef in planning and coordinating tasks while keeping labor expenses in mind
  • Helps create meals using new or current culinary inventions or as the business prescribes
  • Approves and polishes dishes before they are delivered and served to customers ...
Posted
25 days ago

Singapore

Posted
25 days ago

Singapore

  • Stocktaking and ordering supplies
  • Assisting in other areas of the kitchen when required
  • Handling any problems that may arise ...
Posted
25 days ago

Anantara Hotels & Resorts

Malaysia

Posted
25 days ago
Posted
15 days ago

ALL ABOUT O PTE. LTD.

Singapore

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
25 days ago

Singapore

  • Stocktaking and ordering supplies.
  • Assisting in other areas of the kitchen when required.
  • Handling any problems that may arise. ...
Posted
25 days ago

Singapore

  • Stocktaking and ordering supplies.
  • Assisting in other areas of the kitchen when required.
  • Handling any problems that may arise. ...
Posted
25 days ago

AVENUE K PTE. LTD.

Singapore

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
25 days ago

MODU AMY PTE. LTD.

Singapore

  • Stocktaking and ordering supplies.
  • Assisting in other areas of the kitchen when required.
  • Handling any problems that may arise. ...
Posted
25 days ago

CLAYFUL PTE. LTD.

Singapore

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
25 days ago

Singapore

  • Monitors and undertakes to maintain costs within guidelines.
  • Assist to train and guide junior chefs.
  • At least 8 years experience in sushi preparation ...
Posted
5 days ago

MODU K PTE. LTD.

Singapore

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
25 days ago

BETWEEN BUNS PTE. LTD.

Singapore

  • Assist with ordering, inventory, stock rotation, portion control, and minimising wastage
  • Support and guide junior kitchen team members, helping to maintain a positive and accountable working environment
  • Contribute ideas and improvements as Between Buns continues to grow and evolve ...
Posted
25 days ago

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