5,000+ Cook Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl

Showing 6,085 jobs results for "cook"
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Ang Mo Kio

  • Coordinate with other kitchen sections to ensure smooth production and service.
  • Prepare ingredients and mise en place required for daily pastry and bakery production.
  • Measure and weigh ingredients accurately according to recipes. ...
Posted
25 days ago

Serangoon

  • Responsible for costing for Central Kitchen products.
  • Upkeep & maintains recipe book.
  • Responsible & accountable for the operations &profitability of CKP. ...
Posted
21 days ago

Singapore

  • Following recipes, portion controls, and presentation standards as directed by senior chefs
  • Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
  • Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
8 days ago

STH TRADERS PTE. LTD.

Singapore

Posted
25 days ago

ZAIKA SOLUTIONS PTE. LTD.

Singapore

Posted
25 days ago

Singapore

  • Maintain cleanliness and organization of the kitchen workspace throughout the shift
  • Adapt to varying work locations islandwide to support operational needs
  • Salary range: $3000 - $3150 ...
Posted
8 days ago

Singapore

  • Coordinate food production, stock and quality
  • Ensure station is organized so that meals go out on time and the work area remains clean and orderly
  • Constantly check the quality of food prepared with regards to taste and temperature according to the company standard ...
Posted
a day ago

IHG Hotels & Resorts

Teluk Bahang

Posted
a month ago

KL City

Posted
2 days ago

Singapore

  • Responsible for in the daily requisitioning of all food goods.
  • Be familiar with local requirements and sanitation regulations.
  • Provides leadership, training and supervision on all production in his kitchen and oversees the quality as well as timely distribution of the food product served. ...
Posted
25 days ago

Singapore

  • Keep up to date with the current promotions and new items on the menu.
  • Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
  • Work safely around kitchen equipment and report any maintenance issues to the Chef. ...
Posted
5 days ago
  • Able to follow SOPs consistently
  • Training will be provided
  • Opportunities for career development ...
Posted
a month ago

GODMAMA PTE. LTD.

Singapore

Posted
25 days ago

Singapore

  • Follow work list assigned by Chef de Partie, completed within acceptable time frame.
  • Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
  • Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
15 days ago

Singapore

  • Follow work list assigned by Chef de Partie, completed within acceptable time frame.
  • Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
  • Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
15 days ago

Singapore

Posted
7 days ago

MAPLE CATERING PTE. LTD.

Singapore

  • Support the Executive Chef in planning and supervising food preparation activities as required
  • Resolve kitchen issues promptly and take charge during unexpected situations to maintain smooth operations
  • Monitor inventory levels and manage supply orders to ensure adequate stock availability ...
Posted
25 days ago

BETWEEN BUNS PTE. LTD.

Singapore

  • Supporting the kitchen team during busy service periods
  • Assisting with stock rotation, portion control and minimising wastage
  • Following all food safety and hygiene standards at all times ...
Posted
25 days ago

Singapore

Posted
25 days ago

Wan Chai

  • 生日假
  • 每月有6日 Day-Off (輪休)
  • 每年有12日Annual Leave ...
Posted
21 days ago

Downtown Core

Posted
25 days ago

PAUL SINGAPORE PTE. LTD.

Singapore

  • Supervise and guide junior chefs and commis to maintain high performance and motivation
  • Estimate daily production needs and inspect raw and cooked food to ensure quality compliance
  • Maintain high standards in food production, preparation, and presentation consistently ...
Posted
25 days ago

KL City

  • Ensure food is prepared with proper portioning, quality, freshness, and presentation.
  • Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.
  • Follow food safety, hygiene, sanitation, and HACCP standards at all times. ...
Posted
6 days ago

ZAIKA SOLUTIONS PTE. LTD.

Singapore

  • Keeping your area of the kitchen safe and sanitary.
  • Stocktaking and ordering supplies for your station.
  • Improving your food preparation methods based on feedback. ...
Posted
25 days ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
2 days ago

KL City

  • Maintain cleanliness and organization of the kitchen area
  • Monitor inventory and report shortages to the kitchen team
  • Follow all food safety and hygiene regulations strictly ...
Posted
2 days ago

Hong Kong

Posted
15 hours ago

Singapore

  • Check and maintain the quality and freshness of ingredients and finished products
  • Monitor inventory levels, ingredient quality, and coordinate stock ordering when shortages arise
  • Ensure compliance with food safety and hygiene regulations, including proper food handling, storage, and sanitation practices ...
Posted
10 hours ago

STH TRADERS PTE. LTD.

Singapore

  • Keeping your area of the kitchen safe and sanitary.
  • Stocktaking and ordering supplies for your station.
  • Improving your food preparation methods based on feedback. ...
Posted
25 days ago

Singapore

  • Follow work list assigned by Chef de Partie, completed within acceptable time frame.
  • Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
  • Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
9 days ago

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