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4,500+ Commis Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
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"commis"
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SGD2,500 - SGD2,500 Per Month
Singapore
- Assist the Head Chef in planning menus, daily specials and promotions.
- Estimate food and pastry consumption and prepares requisitions, and ensure quality.
- To purchase appropriate supplies and manage inventories according to budget. ...
Posted
3 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- At Mycelium Catering, we create fresh, high-quality meals across a diverse range of catering operations—from leading educational institutions to premium corporate and event catering. As we continue to grow, we are looking for passionate culinary professionals who take pride in producing consistently excellent food while working in a supportive and professional kitchen environment.
- Whether you're looking to build your career in large-scale catering or develop your culinary skills with an ambitious and expanding team, we'd love to hear from you.
- Position Overview ...
Posted
17 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
17 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure presentation of dishes is accordance with the SOPs before serving to the customers.
- Receive and check ingredients, stocks and goods are in accordance with the purchase orders.
- Ensure all food stocks and goods are stored properly and ensure quality and freshness of stored ingredients are regularly checked. ...
Posted
17 days ago
SGD3,350 - SGD3,350 Per Month
Singapore
- Supervise and guide kitchen staff, providing training and support where required.
- Maintain high standards of food hygiene, sanitation, and workplace safety in compliance with food safety regulations.
- Monitor inventory levels, order ingredients, and minimise food wastage through proper stock control. ...
Posted
17 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- Ensure food portions and presentation consistently meet company standards
- Monitor inventory levels and reorder supplies promptly to avoid shortages
- Clean and sterilize cooking utensils before each use to maintain hygiene ...
Posted
17 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Plan daily food preparation and coordinate kitchen operations.
- Monitor inventory levels and assist in ordering ingredients and kitchen supplies.
- Ensure freshness and quality of all ingredients. ...
Posted
17 days ago
SGD3,000 - SGD3,500 Per Month
Singapore
- Fun company events and medical, dental, and optical benefits
- Career advancement opportunities such as funding for professional courses of your interest
- Dessert Dynamo: Whip up perfect pastries and mouthwatering desserts that steal the show —while bringing fresh ideas and creative touches to the table! ...
Posted
4 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Manage inventory by monitoring stock levels and ordering supplies to maintain uninterrupted kitchen operations
- Work efficiently in a fast-paced kitchen environment to meet service demands and support team workflow
- Menu Development & Costing ...
Posted
17 days ago
SGD3,600 - SGD3,600 Per Month
Singapore
- Prepare and cook food in all areas of the kitchen whenever directed
- QC food prepared - taste and temperature aligns with company’s standard
- Able to deliver food items on time with consistent standard & presentation ...
Posted
17 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Ensure general kitchen cleanliness, tidiness and safety, and hygiene in food preparation and storage in accordance with NEA guidelines
- Ensure proper use and maintenance of kitchen equipment
- Assisting in inventories, stock ordering management.
Posted
17 days ago
Undisclosed
- · To maintain a good working relationship with all colleagues and other departments.
- · To report daily to the Junior Sous Chef, Chef de Cuisine / Sous Chef and/or Chef de Partie and cooperate with other members of the Kitchen Team.
- · To prepare daily mise en place, according to work lists or verbal instructions given by the Junior Sous Chef, Chef de Cuisine/SousChef and/or Chef de Partie. ...
Posted
6 days ago
SGD2,500 - SGD3,000 Per Month
Singapore
- Assist with mise en place, production planning and daily kitchen operations.
- Maintain cleanliness and organization throughout all kitchen areas.
- Ensure all equipment is operated safely and maintained appropriately. ...
Posted
17 days ago
SGD1,000 - SGD1,000 Per Month
Singapore
- Monitor inventory levels and place orders promptly to avoid ingredient shortages
- Manage multiple tasks efficiently in a fast-paced kitchen environment to maintain workflow
- Physically fit to handle kitchen tasks and work in a fast-paced environment ...
Posted
6 days ago
Undisclosed
Singapore
- Maintain a clean and organized kitchen, including equipment, utensils, and work areas
- Manage kitchen stock for daily operation and food cost control
- Assist in receiving and storing deliveries according to FIFO (First In First Out) practice ...
Posted
18 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Maintain a clean and organized kitchen, including equipment, utensils, and work areas
- Manage kitchen stock for daily operation and food cost control
- Assist in receiving and storing deliveries according to FIFO (First In First Out) practice ...
Posted
18 days ago
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