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300+ Commis Jobs in Selangor - August 2026 - High Salaries
Showing 388 jobs results for
"commis"
in Selangor
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Undisclosed
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
14 days ago
Undisclosed
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
14 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
14 days ago
Undisclosed
- Maintains documentation and record management for audit requirements.
- Streamlining processes and simplification by partnering with relevant stakeholders to improve operating efficiency.
- Participate or lead in Company’s driven projects or initiatives. ...
Posted
13 days ago
Undisclosed
- Monitor financial performance: Assist with the budget management, forecasting, and reporting to ensure financial targets are met and pastry operations align with the hotel’s goals
- Ensure operational efficiency: Oversee pastry kitchen systems, processes, and workflows to ensure smooth and efficient operations.
- Inspire and develop the team: Support team members, monitor performance, provide coaching to junior staff, and foster a positive and productive work environment ...
Posted
22 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
15 days ago
MYR4,500 - MYR5,500 Per Month
- Professional development
- Expected Salary
- Expected Start Date ...
Posted
a day ago
MYR3,700 - MYR4,200 Per Month
- Adjust sweetness, texture, presentation and portion size based on feedback
- Standardise recipes, production methods and portioning
- Maintain consistent quality across every production batch ...
Posted
15 days ago
MYR3,500 - MYR4,000 Per Month
- Keep food storage clean, organised, and fresh (FIFO, date labels, etc.).
- Assist with mis-en-place preparation and make sure production levels match daily needs.
- Help guide and train team members so everyone can work confidently and effectively. ...
Posted
16 days ago
MYR3,700 - MYR4,200 Per Month
- Adjust sweetness, texture, presentation and portion size based on feedback
- Standardise recipes, production methods and portioning
- Maintain consistent quality across every production batch ...
Posted
15 days ago
MYR2,000 - MYR2,200 Per Month
Sunway City
- Check food while cooking to stir or turn
- Ensure all food and other items are stored properly
- Check the quality of ingredients. Maintain “fresh dates” of ingredients - rotate as needed. ...
Posted
16 days ago
MYR2,000 - MYR2,200 Per Month
Sunway City
- Check food while cooking to stir or turn
- Ensure all food and other items are stored properly
- Check the quality of ingredients. Maintain “fresh dates” of ingredients - rotate as needed. ...
Posted
16 days ago
MYR4,500 - MYR5,500 Per Month
- Professional development
- Expected Salary
- Expected Start Date ...
Posted
8 days ago
MYR3,000 - MYR3,000 Per Month
- Work well with the head chef / owner and support the wider kitchen.
- Complementary skills: Input on menu and specials; strong plating and presentation; cost and portion control; ability to guide and train junior staff; café / brunch or relevant cuisine experience.
- Experience: 2–3+ years in a professional kitchen, including Chef de Partie (section) experience. ...
Posted
22 days ago
Undisclosed
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
16 days ago
Cook - Assistant Cook (Selgate Specialist Hospital Sepang) Cook - Assistant Cook (Selgate Specialist Hospital Sepang)
TOTAL MEAL SOLUTION SDN BHD
MYR1,800 - MYR1,800 Per Month
- Menghidang dan menyusun hidangan mengikut standard hospital dari segi rupa dan saiz hidangan.
- Menyimpan bahan mentah dan makanan yang dimasak mengikut keperluan keselamatan makanan dan kebersihan.
- Membersih, sanitasi, dan menyelenggara peralatan, perkakas, serta kawasan kerja selepas digunakan. ...
Posted
18 days ago
MYR1,800 - MYR3,500 Per Month
- Developing new recipes for seasonal menus.
- Decorating pastries and desserts to ensure beautiful and tasteful presentation.
- Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings. ...
Posted
23 days ago
Undisclosed
- Performs all duties of Culinary and related kitchen area employees in high demand times.
- Oversees production and preparation of culinary items.
- Ensures employees keep their work areas clean and sanitary. ...
Posted
8 days ago
Undisclosed
- Performs all duties of Culinary and related kitchen area employees in high demand times.
- Oversees production and preparation of culinary items.
- Ensures employees keep their work areas clean and sanitary. ...
Posted
9 days ago
MYR2,200 - MYR3,000 Per Month
Malaysia
- Cleaning & Sanitation: Cleaning of kitchen & serving area to ensure outlets/stall at optimum condition to serve customers.
- Ad-hoc Tasks: Assist with managing waste bins, moving/carrying goods require by the outlets/stalls.
- Menu Knowledge: Maintain a good understanding of products to answer customer queries and make recommendations. ...
Posted
24 days ago
Undisclosed
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
14 days ago
Undisclosed
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
- Provide administrative support: Assist with inventory management, ordering, and scheduling
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
13 days ago
MYR2,300 - MYR2,300 Per Month
- Inventory Management: Monitor ingredient stock levels, communicate restocking needs to the Head Chef/Kitchen Manager, and minimize food waste.
- Station Maintenance: Clean and sanitize your assigned workstation.
- Meal provided ...
Posted
25 days ago
MYR4,500 - MYR5,500 Per Month
- Professional development
- Expected Salary
- Expected Start Date ...
Posted
15 days ago
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