500+ Commis Jobs in Selangor - October 2026 - High Salaries - Page 12

Showing 519 jobs results for "commis" in Selangor
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  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
12 days ago

Marriott International

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 2 years of related work experience. ...
Posted
12 days ago

Malaysia

  • Ensure ingredients are fresh and properly stored.
  • Support senior chefs in daily operations.
  • Adhere to food safety and hygiene standards. ...
Posted
13 days ago

Marriott International

Posted
22 days ago
  • Minimum 1 year working experience
  • Fresh graduate is encourage to apply
  • Maintain and ensure that the food is presented in a well and appetizing manner ...
Posted
3 days ago

Koffie Lane Sdn Bhd

  • Assist during food preparation and service.
  • Learn all menu items and kitchen procedures.
  • Perform cleaning and closing duties. ...
Posted
4 days ago
  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
5 days ago
  • Chamber Hygiene & Maintenance: Maintain strict cleanliness of the cool room and execute deep-cleaning procedures for pastry machinery (dough sheeters and spiral mixers) per MOH guidelines.
  • Inventory & Teamwork: Track stock like high-fat butter sheets using the FIFO method, and collaborate closely with the pastry brigade to meet daily targets.
  • Minimum Commitment: Must be available to work for a minimum of 3 months. ...
Posted
3 days ago

Wild Table Hospitality Sdn Bhd

  • Work in a supportive kitchen where mentorship matters, preparing you for Demi Chef or Chef de Partie roles within 12 to 24 months.
  • Love food and fast kitchens? Join our team and start working with us at Wild Table Hospitality Sdn Bhd, where we create seasonal, locally inspired menus for neighbourhood dining and private events.
  • We care about honest cooking and a friendly crew. As a Commis Chef or Demi Chef you will help build new daily specials, refine prep systems, and support our chefs to scale consistent quality across busy shifts. ...
Posted
5 days ago
  • Keep the kitchen organized, following inventory protocols and restocking supplies as needed.
  • Participate actively in maintaining a smooth kitchen workflow.
  • Certificate, diploma, or degree in culinary arts or a related field. ...
Posted
10 days ago

INITIA Group SG

  • Ensure ingredients, utensils, and equipment are properly stored and organized.
  • Assist with receiving and storing food supplies.
  • Support the team during busy service periods and handle other kitchen duties as assigned. ...
Posted
24 days ago

INITIA Group SG

  • Ensure proper food storage and handling according to food safety standards.
  • Maintain cleanliness and hygiene of the kitchen and equipment.
  • Support the kitchen team during busy service periods. ...
Posted
24 days ago
  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
11 days ago

Ara Damansara

  • Ensure that the control of raw materials is always kept at the correct temperatures and right places.
  • Communicate well and work as a team to promote harmonious working relationships also to build a better and efficiency team.
  • Ensure that products send out to customers adhere to quality and food safety standards. ...
Posted
13 days ago
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
12 days ago

Ulu Kelang

  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
12 days ago
  • Monitor stock levels, assist in requisitioning, and minimize wastage.
  • Train and guide commis staff in cooking techniques and kitchen discipline.
  • Ensure consistency in taste, portioning, and presentation. ...
Posted
19 days ago
  • Operate deep fryer safely for fried food preparation.
  • Carry out daily mise en place and ingredient preparation.
  • Ensure sufficient prep and stock are ready before service. ...
Posted
16 days ago

Digital Pylot FZCO

  • Assist with stock arrangement, ingredient preparation and inventory handling
  • Basic knowledge of food preparation and kitchen operation
  • Ability to work in a fast-paced environment ...
Posted
a month ago
  • Hygiene & Safety: Maintain strict kitchen cleanliness and sanitation, wash cooking equipment, and uphold local food handling regulations (MOH guidelines).
  • Inventory Management: Monitor raw material levels, manage stock rotation using the FIFO (First-In, First-Out) method, and report low-stock items.
  • Team Collaboration: Work seamlessly with the front-of-house service team to ensure smooth service during rush hours. ...
Posted
8 days ago

Kenny Hills Hospitality Group

  • Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
  • Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
  • We offer fun working environment & awesome benefits! ...
Posted
25 days ago

Ara Damansara

  • Ensure all products meet company standards in taste, texture, and presentation
  • Maintain cleanliness and organization of workstations at all times
  • Handle basic equipment and tools safely and correctly ...
Posted
12 days ago

Marriott International

Posted
22 days ago
Posted
22 days ago

Sheraton Hotels & Resorts

Posted
22 days ago

Marriott International

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 2 years of related work experience. ...
Posted
23 days ago

Malaysia

  • Ensure ingredients are fresh and properly stored.
  • Support senior chefs in daily operations.
  • Adhere to food safety and hygiene standards. ...
Posted
22 days ago
  • Assist for cooking of menu items under the supervision of Senior Kitchen Team (Cook 1 & CDP)
  • Follow standard recipe and standard operating procedures for cooking process and plating standard.
  • Assist in organizing and arrange stock and ingredients based on FIFO (First-In-First Out) under the supervision of Senior Kitchen Team (Cook 1 & CDP) ...
Posted
19 days ago

CAST IRON KITCHEN @ De Palma Social Club Kelana Jaya

  • Maintaining consistency in portioning, plating and presentation
  • Assisting with the preparation and execution of new and existing dishes
  • Keeping workstations clean, organised and service-ready ...
Posted
a month ago
  • Support in inventory management and ordering supplies.
  • Follow food safety and sanitation guidelines.
  • At least 1 year experience at kitchen / related field. ...
Posted
12 days ago