100+ Bakery Chef Jobs in Bandar Kuala Lumpur - September 2026 - High Salaries

Showing 152 jobs results for "bakery chef" in Bandar Kuala Lumpur
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MYR2,800 - MYR3,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure cleanliness, hygiene, and food safety standards are met.
  • Assist with ingredient preparation and stock management.
  • Work closely with the production team to meet daily production targets. ...
Kneading Shaping
+2

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Posted
2 days ago
Chat Available
MYR5,000 - MYR6,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • SOP Development & Improvement: Develop, implement and continuously improve production SOPs to ensure consistent results across different bakers.
  • Capacity Management: Adjust production plans, manpower and equipment according to changes in demand, including peak periods and sudden increases in production volume.
  • Raw Material & Wastage Control: Monitor raw material usage, inventory, production wastage and yield, and continuously identify opportunities to improve cost efficiency. ...
Baking Menu Development
+3

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Posted
a day ago
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MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Maintaining strict hygiene and food safety standards in compliance with all relevant regulations
  • Monitoring stock levels and food inventory at your station, reporting shortages and waste as appropriate
  • Collaborating with the Head Chef and other Chef De Partie to create new menu items and seasonal specials ...
Culinary skills Food preparation
+4

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Posted
12 hours ago
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MYR2,500 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
  • Assisting with the management of food hygiene practices
  • Monitoring portion and waste control
  • Managing and training commis chefs and maintain smooth running of daily restaurant business operations ...
Food preparation Kitchen management
+3

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Posted
20 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

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Posted
11 hours ago
MYR12,663 - MYR12,664 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Control the assigned service line during meal periods.
  • Prepare show plates, tastings and recipe trials when requested.
  • Review recipes daily and maintain organised recipe records for the assigned section. ...
Hot and Cold Kitchen Operations Galley Section Management
+4

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Posted
12 days ago
High Opportunity
Chat Available
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
10 days ago
High Opportunity
MYR12,663 - MYR12,664 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support menu planning, recipe development and experimentation with new sushi trends and ideas.
  • Follow approved recipes, portion sizes, measurements and presentation standards.
  • Prepare show plates, tastings and recipe trials when requested. ...
Sushi Preparation Fish Filleting
+4

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Posted
12 days ago
High Opportunity
MYR12,279 - MYR12,280 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure menus, recipes, preparation methods and presentation guidelines are followed.
  • Work across different pastry sections and demonstrate recipes and techniques to junior team members.
  • Maintain consistent quality, taste, presentation and appearance of all pastry products. ...
Advanced Pastry Production Pastry Section Management
+4

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Posted
a month ago
High Opportunity
MYR13,916 - MYR13,917 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor food preparation, final plating and service lines to ensure smooth and timely service.
  • Supervise daily food requisitions based on forecasted requirements, particularly meat, fish, seafood and other high-cost ingredients.
  • Minimise food waste and maintain economical working practices within the approved budget. ...
Advanced Culinary Operations Galley and Kitchen Management
+4

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Posted
a month ago
High Opportunity
MYR11,665 - MYR11,666 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assign duties, delegate tasks and monitor the performance of junior team members.
  • Prepare food according to approved recipes, culinary terminology and quality standards.
  • Maintain consistency in taste, quality, presentation and production levels. ...
Hot and Cold Kitchen Operations Culinary Section Management
+4

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Posted
a month ago
MYR6,999 - MYR7,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor equipment par levels and arrange replacement orders when required.
  • Train galley crew members and review their strengths and areas for improvement.
  • Plan production effectively to minimise food waste and overproduction. ...
Main Kitchen Production Culinary Team Supervision
+4

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Posted
a month ago
MYR6,958 - MYR6,959 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain consistent food quality, taste, preparation and presentation.
  • Apply advanced knife-handling skills and culinary knowledge during daily production.
  • Work across different hot or cold kitchen sections according to operational requirements. ...
Advanced Cooking Techniques Hot and Cold Kitchen Operations
+4

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Posted
a month ago
High Opportunity
MYR11,084 - MYR11,085 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain the cleanliness of all food-preparation areas.
  • Conduct simulated USPH and pre-port-arrival inspections.
  • Practise and enforce clean-as-you-go procedures. ...
Teppanyaki Cooking Food Preparation
+4

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Posted
a month ago
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MYR2,500 - MYR4,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain fast, smooth ticket flow and section efficiency during peak high-volume service hours without compromising quality.
  • Strictly adhere to company Standard Operating Procedures (SOPs) regarding food safety, temperature logs, sanitation, and kitchen safety.
  • Keep work stations, tools, and cooking equipment clean, organized, and properly maintained at all times. ...
Neapolitan Pizza Making Team Collaboration
+1

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Posted
12 days ago
MYR5,497 - MYR5,498 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Minimise food spoilage while maintaining the required quality standards.
  • Check provisions received against requisition forms and report discrepancies promptly.
  • Keep the assigned galley area clean, organised and sanitised. ...
Pastry and Dessert Preparation Baking Techniques
+4

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Posted
a month ago
MYR6,958 - MYR6,959 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Use piping bags and other pastry techniques to complete assigned products.
  • Work across different pastry sections according to operational requirements.
  • Maintain consistent food quality, preparation and presentation standards. ...
Pastry Production Cream / Ice Cream and Dough Preparation
+4

Be an early applicant!

Posted
a month ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
  • Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
3 months ago
Chat Available
jobs in Capitol Hotel Sdn Bhd
Company Confidential
MYR2,000 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Monitor food preparation, portion control, and presentation to maintain established standards.
  • Maintain cleanliness, organisation, and hygiene of the kitchen, equipment, and workstations.
  • Ensure compliance with food safety, HACCP, and hygiene regulations. ...
Food Preparation Menu Development
+5

Be an early applicant!

Posted
17 hours ago
Chat Available
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
5 days ago
High Opportunity
Chat Available
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
  • Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
  • Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
5 days ago
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MYR3,500 - MYR5,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Control ingredient wastage and assist in improving cost efficiency and food preparation procedures.
  • Coordinate with the outlet operations team to ensure smooth and consistent food service during peak hours.
  • Oversee overall kitchen production, kitchen staff management, and food safety compliance. ...
Posted
7 days ago
Chat Available
MYR13,916 - MYR13,917 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor food preparation, final plating and service lines to ensure smooth and timely service.
  • Supervise daily food requisitions based on forecasted requirements, particularly meat, fish, seafood and other high-cost ingredients.
  • Minimise food waste and maintain economical working practices within the approved budget. ...
Advanced Culinary Operations Galley and Kitchen Management
+4

Be an early applicant!

Posted
a month ago
Chat Available
MYR12,279 - MYR12,280 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure menus, recipes, preparation methods and presentation guidelines are followed.
  • Work across different pastry sections and demonstrate recipes and techniques to junior team members.
  • Maintain consistent quality, taste, presentation and appearance of all pastry products. ...
Advanced Pastry Production Pastry Section Management
+4

Be an early applicant!

Posted
a month ago
Chat Available
MYR11,665 - MYR11,666 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assign duties, delegate tasks and monitor the performance of junior team members.
  • Prepare food according to approved recipes, culinary terminology and quality standards.
  • Maintain consistency in taste, quality, presentation and production levels. ...
Hot and Cold Kitchen Operations Culinary Section Management
+4

Be an early applicant!

Posted
a month ago
Chat Available
MYR6,958 - MYR6,959 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Maintain consistent food quality, taste, preparation and presentation.
  • Apply advanced knife-handling skills and culinary knowledge during daily production.
  • Work across different hot or cold kitchen sections according to operational requirements. ...
Advanced Cooking Techniques Hot and Cold Kitchen Operations
+4

Be an early applicant!

Posted
a month ago
Chat Available
MYR5,497 - MYR5,498 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Minimise food spoilage while maintaining the required quality standards.
  • Check provisions received against requisition forms and report discrepancies promptly.
  • Keep the assigned galley area clean, organised and sanitised. ...
Pastry and Dessert Preparation Baking Techniques
+4

Be an early applicant!

Posted
a month ago
Chat Available
MYR6,958 - MYR6,959 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Use piping bags and other pastry techniques to complete assigned products.
  • Work across different pastry sections according to operational requirements.
  • Maintain consistent food quality, preparation and presentation standards. ...
Pastry Production Cream / Ice Cream and Dough Preparation
+4

Be an early applicant!

Posted
a month ago
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Chat Available
MYR2,500 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
  • Assisting with the management of food hygiene practices
  • Monitoring portion and waste control
  • Managing and training commis chefs and maintain smooth running of daily restaurant business operations ...
Food preparation Kitchen management
+3
Posted
4 days ago
Chat Available
MYR6,999 - MYR7,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Monitor equipment par levels and arrange replacement orders when required.
  • Train galley crew members and review their strengths and areas for improvement.
  • Plan production effectively to minimise food waste and overproduction. ...
Main Kitchen Production Culinary Team Supervision
+4
Posted
a month ago